Chen's Chinese Bistro Menu

2 pieces.

Crispy chicken pieces tossed in a tangy orange sauce. Served with choice of steamed, brown, or fried rice, lo mein, or chow mein.

Six pieces. Dumplings filled with seasoned minced chicken and vegetables deep fried to perfection, served with our tangy sweet soy sauce.

Spicy.

Tender beef stir-fried together with broccoli in a delicious, tangy brown sauce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Served for 1-2 People.

Spicy.

Spicy.

Ten pieces. Wontons filled with cream cheese and minced crab meat.

Six pieces. Dumplings filled with seasoned minced chicken and vegetables deep fried to perfection, served with our tangy sweet soy sauce.

Four crisp iceberg lettuce sheets are the home to minced chicken stir fried in plum sauce mixed with diced water chestnut topped with green scallions. Vegetarian lettuce wraps available.

Four pieces.

Tender pork slices glazed in a rich barbecue sauce, garnished with sesame seeds, and served with shredded cabbage and carrots.

Eight pieces. Lightly battered shrimp deep fried to golden perfection.

Six pieces.

Six pieces. Marinated chicken wrapped in foil served with plum sauce.

Two of each: egg rolls, angel blossoms, paper wrap chicken, beef on stick, and Chen's style ribs.

Ten pieces.

8 pieces.

A tangy spicy broth containing shrimp, pork, tofu mixed with eggs, Chinese mushrooms, and bamboo shoots.

Served for 1-2 People.

Served for 3-4 People.

Broth with a perfect blend of pork wontons, fresh vegetables, shrimp and diced chicken garnished with green scallions. Served for 1-2 People.

Broth with a perfect blend of pork wontons, fresh vegetables, shrimp and diced chicken garnished with green scallions. Served for 3-4 People.

A blend of fresh, vegetables, sliced chicken, and shrimp all within a broth topped off with sizzling rice. Served for three-four people.

A creamy seafood broth with a blend of scallops, shrimp, imitation crab meat and mixed vegetables. Served for three-four people.

Served for three-four people.

Sliced chicken blended with iceberg lettuce and carrots topped with crispy wonton chips over a honey ginger and garlic vinaigrette dressing.

Spicy. Sliced shrimp, scallop and imitation crab meat blended with iceberg lettuce and carrots topped with crispy wonton chips over a spicy sweet dressing.

Stir-fried chicken with a mix of vegetables (broccoli, snow peas, carrots) in a white sauce.

A twist on the classic chicken and vegetables with added mushrooms and tender white meat chicken.

Almond & Cashew Chicken served with choice of steamed, brown, fried rice, lo mein, or chow mein.

Spicy.

Spicy.

Spicy.

Spicy.

Honey sesame chicken served with choice of steamed, brown, fried rice, lo mein, or chow mein.

Sweet and sour chicken balls. Served with choice of steamed, brown, or fried rice, lo mein, or chow mein.

Spicy.

Stir-fried chicken with string beans. Options for sides include rice varieties or noodles.

Crispy, fried chicken strips drizzled with our homemade lemon sauce and topped with broccoli and. . . you guessed it, lemons.

Crispy chicken pieces tossed in a tangy orange sauce. Served with choice of steamed, brown, or fried rice, lo mein, or chow mein.

Slightly golden fried chicken smothered in a sweet sauce made from condensed milk, then topped with coconut flakes. a real thumbs up.

Teriyaki chicken served with choice of steamed, brown, fried rice, lo mein, or chow mein.

Spicy.

This crispy chicken breast gets pampered as it gets topped with tantalizing vegetables, then glazed with a tangy brown sauce.

Spicy.

Spicy.

Beef and mixed vegetables, choice of steamed, brown, fried rice, lo mein, or chow mein.

Spicy.

Spicy.

Pepper beef with choice of steamed, brown, fried rice, lo mein, or chow mein as side.

Spicy.

String beans and beef, optional sides: rice (steamed, brown, fried), lo mein, chow mein.

Tender beef with a tangy orange sauce. Served with choice of steamed, brown, fried rice, lo mein, or chow mein.

Spicy.

Sweet & sour pork with a side of your choice: steamed, brown, or fried rice; lo mein or chow mein.

Spicy.

Pork stir-fried with mixed vegetables. Choice of steamed rice, brown rice, fried rice, lo mein, or chow mein.

Spicy.

Spicy.

String beans and pork tossed with choice of steamed, brown, or fried rice, lo mein, or chow mein.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp in savory lobster sauce. Options include steamed, brown, fried rice, lo mein, or chow mein.

Shrimp paired with crisp vegetables. Options for sides include rice varieties and noodles.

Sweet & sour shrimp, served with choice of steamed, brown, fried rice, lo mein or chow mein.

Spicy.

Our absolute seafood dish. a splendid combination of scallop, shrimp, and imitation crabmeat stir-fried together with fresh vegetables in a delicious white sauce.

Crispy shrimp tossed in creamy honey sauce with candied walnuts. Choice of steamed, brown, fried rice, lo mein, or chow mein.

Stir-fried string beans. Choice of steamed, brown, fried rice, or noodles (lo mein, chow mein).

Spicy.

Stir-fried snow peas, served with choice of steamed, brown, or fried rice, lo mein, or chow mein.

Assorted vegetables served with your choice of steamed rice, brown rice, fried rice, lo mein, or chow mein.

Tofu in citrus glaze, choice of rice or noodles. Options include steamed, brown, fried rice, lo mein, chow mein.

Spicy.

Tofu cubes mixed with seasonal vegetables, choice of steamed, brown, fried rice, lo mein, or chow mein as side.

Savory pork pieces stir-fried with rice, peas, carrots, bean sprouts, and scrambled eggs.

Savory fried rice tossed with fresh garden vegetables.

Juicy shrimp stir-fried with rice, peas, carrots, bean sprouts, and scrambled eggs.

Stir-fried rice with shrimp, chicken, and beef, mixed with peas, carrots, and onions, typically includes eggs and a soy-based seasoning.

Sautéed pork mixed with bean sprouts, celery, and carrots in a savory brown sauce.

Vegetable chop suey served with choice of steamed or fried rice.

Tender beef slices stir-fried with crisp snow peas, crunchy bean sprouts, and fresh cabbage in a savory sauce.

Shrimp stir-fried with a variety of vegetables such as bean sprouts, cabbage, and carrots, typically bound together in a savory sauce.

Stir-fried with chicken, beef, shrimp, and a medley of vegetables including bean sprouts, onions, and carrots in a savory sauce.

Soft egg noodles.

Soft egg noodles.

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Soft egg noodles.

Soft egg noodles stir-fried with a mix of chicken, beef, shrimp, and assorted vegetables, typically including cabbage and carrots.

Soft spaghetti noodles.

Soft spaghetti noodles.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Soft spaghetti noodles.

Soft spaghetti noodles stir-fried with a combination of chicken, pork, beef, and shrimp, along with a mix of traditional Chinese vegetables.

Savory pork and vegetable omelet

Egg patties combined with a medley of vegetables such as carrots, peas, and mushrooms, topped with a savory brown gravy.

Savory Beef and Omelette Fusion, Served with Vegetables

Savory omelette filled with shrimp, peas, carrots, mushrooms, and zucchini, topped with a rich brown sauce.

A Chinese-style omelet filled with shrimp, chicken, and beef, along with onions and bean sprouts.

Shredded pork stir-fried with eggs, cabbage, and other vegetables, typically served with pancakes and hoisin sauce for wrapping.

Stir-fried mixed vegetables typically including cabbage, carrots, and mushrooms, served with thin pancakes for wrapping.

Sliced beef stir-fried with cabbage, carrots, bamboo shoots, and scrambled eggs, served with thin pancakes and hoisin sauce.

Shrimp sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes a savory sauce, served with pancakes for wrapping.

Combo moo shu typically consists of chicken, shrimp, and roasted pork stir-fried with shredded cabbage and Chinese vegetables, served with pancakes for wrapping.

Crispy, thin yellow noodles topped with stir-fried pork and a mix of vegetables such as broccoli, carrots, and snow peas, all coated in a savory brown sauce.

Thin yellow egg noodles pan-fried until crispy, topped with a mix of sautéed vegetables such as carrots, broccoli, and bean sprouts in a savory sauce.

Crispy thin egg noodles topped with sautéed shrimp, bell peppers, onions, jalapeños, bean sprouts, and green onions in a savory sauce.

Crispy noodles topped with a savory mix of shrimp, chicken, beef, broccoli, carrots, bok choy, and bell peppers in a rich sauce.

Wide rice noodles stir-fried with bbq pork, bean sprouts, and green onions, typically includes a light soy-based sauce.

Stir-fried rice noodles with fresh garden vegetables in a savory sauce.

Flat rice noodles, stir-fried with shrimp and mixed vegetables.

Stir-fried wide, flat rice noodles with a combination of chicken, beef, shrimp, and select vegetables, typically seasoned with soy sauce and aromatics.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

A family of happy ingredients: slices of chicken, beef, shrimp, imitation crabmeat and vegetables come together to be saut�ed in a brown sauce.

Crispy shrimp coated in a light batter, drizzled with a coconut glaze, and garnished with shredded coconut, served with steamed broccoli.

Tender chicken and shrimp coated in a honey glaze, topped with walnuts, and served with broccoli.

Pork, chicken and shrimp.

Spicy. Pork, chicken, beef and shrimp.

Tender shrimp coated in a tangy orange sauce, garnished with a fresh orange slice.

Tender shrimp, scallops, and crab meat stir-fried with tofu, mushrooms, snap peas, carrots, and cucumbers in a light sauce.

Spicy.

Family dinner for 3 includes three entrées selected from spicy Mongolian beef, honey sesame chicken, and 10 more options. Choice of egg flower, hot and sour, or wonton soup. Comes with brown, steamed, pork fried rice, or chicken lo mein as a side.

Choice of 4 entrées from a selection of spicy Mongolian beef, honey sesame chicken, twice cooked pork, kung pao chicken, black pepper beef, lemon chicken, beef with broccoli, pork vegetable, sweet and sour chicken, moo goo gai pan, Sichuan chicken, almond and cashew chicken. Includes choice of egg flower, hot and sour, or wonton soup. Accompanied by brown rice, steamed rice, pork fried rice, or chicken lo mein.

Choose two entrées: spicy Mongolian beef, honey-glazed sesame chicken, twice-cooked spicy pork, zesty kung pao chicken, black pepper beef, tangy lemon chicken, tender beef with broccoli, hearty pork vegetable, classic sweet and sour chicken, moo goo gai pan, fiery Sichuan chicken, crunchy almond and cashew chicken. Soup options: delicate egg flower, zingy hot and sour, comforting wonton. Sides include nutty brown rice, fluffy steamed rice, savory pork fried rice, chicken lo mein.

Your choice of chicken, pork, beef or shrimp for an extra dollar

Your choice of chicken, pork, or shrimp for an extra dollar

Mongolian beef or chicken, spicy. Served with choice of fried rice with egg, peas, carrots, bean sprouts, onions, or steamed rice.

A twist on the classic chicken and vegetables with added mushrooms and tender white meat chicken.

Black Pepper Beef: Spicy option with choice of beef or chicken, served with fried rice including egg, peas, carrots, bean sprouts, onions, or steamed rice.

Chicken with broccoli, served with choice of fried rice featuring egg, peas, carrots, bean sprouts, onions, or steamed rice. Protein options include chicken or beef.

Your choice of chicken, pork, beef or shrimp for an extra dollar

Your choice of chicken, pork, beef or shrimp for an extra dollar

Honey sesame chicken paired with a choice of fried rice or steamed rice.

Orange chicken with a tangy glaze. Served with choice of fried rice (with egg, peas, carrots, bean sprouts & onions) or steamed rice.

Almond and cashew chicken with a choice between fried rice - egg, peas, carrots, bean sprouts, onions, or steamed rice.

Your choice of chicken, pork, beef or shrimp for an extra dollar

Assorted vegetables served with choice of fried rice or steamed rice.

Stir-fried chicken with a mix of vegetables (broccoli, snow peas, carrots) in a white sauce.

Teriyaki chicken served with choice of fried rice - contains egg, peas, carrots, bean sprouts, onions, or steamed rice.

General Tso's Chicken - spicy, served with choice of fried rice with egg, peas, carrots, bean sprouts, onions, or steamed rice.

Shrimp tossed with mixed vegetables, served with choice of fried or steamed rice.

Shrimp in savory lobster sauce, option of fried rice with egg, peas, carrots, bean sprouts, onions or steamed rice.