Chennai Dosa Hut- Indian Restaurant Menu

Steamed rice patties

A variety of South Indian dishes including chapathi, vegetable curry, sambar, rasam, curd, pickle, and a sweet dessert.

A traditional South Indian thali featuring poori, steamed rice, vegetable curry, dal, sambar, rasam, yogurt, pickle, and a sweet dessert.

A savory blend of rice, lentils, and vegetables, seasoned with spices and garnished with fresh cilantro and peanuts.

A variety of South Indian delicacies including a crispy dosa, soft idlis, a medu vada, coconut chutney, tomato chutney, and sambar, served with sweet halwa.

Fried doughnuts of choice of lentils fried

Soft, whole wheat flatbreads with a light char, served in pairs.

Made with rava and vegetable

Deep fried lentil doughnut

Aromatic blend of black tea infused with spices like cardamom, ginger, and cloves, offering a rich and spiced flavor.

Crispy crepe made of cream of wheat & rice flour with masala on side

A variety of South Indian dishes including steamed rice cakes, lentil curry, vegetable stir-fry, chutney, sambar, rice, and flatbread.

A variety of South Indian dishes including sambar, chutney, vegetable curry, papadum, and a crispy dosa.

A variety of South Indian dishes including chapathi, vegetable curry, sambar, rasam, curd, pickle, and a sweet dessert.

A diverse assortment of rice, lentils, mixed vegetables, seasoned okra, spiced cauliflower, crispy papadum, and fresh salad with lime wedges.

Chennai Dosa Hut Special

Deep fried rice patties sauced with spice mix

Steamed rice patties

Steamed rice patties immersed in rasam

Deep fried lentil doughnuts immersed in rasam

Deep fried lentil doughnuts immersed in sweet & salty yogurt

Deep fried lentil doughnut

Deep fried lentil doughnuts immersed in lentil soup

Crispy samosas topped with chickpeas, yogurt, pomegranate seeds, onions, and sev, garnished with fresh cilantro.

Crispy, spiced paneer fritters garnished with fried curry leaves, offering a savory and aromatic start.

Cauliflower deep fried & sauteed with Spicy Sauce

Cottage cheese fried & sauteed with chili, peppers & onions

Crispy baby corn coated in a spicy batter, garnished with fresh curry leaves and sliced onions.

Onions deep fried in chickpea fritter

Crispy cauliflower florets marinated in a spiced batter, served with sliced onions.

Crispy baby corn fritters tossed in a tangy, spiced Manchurian sauce, garnished with fresh onion rings.

Crispy fritters made with a blend of mixed vegetables, lightly spiced and fried to a golden brown.

Deep fried hot peppers in chickpea flour fritter

Crispy golden spring rolls filled with a savory mix of vegetables, served with a side of tangy dipping sauce.

Crepe stuffed with potato masala

Crepe topped with potato masala & veggies

Crispy semolina crepe infused with onions and chilies, served with coconut chutney, tomato chutney, and sambar.

Crepe topped with red chili paste

Crepe stuffed with grated mix of cottage cheese

Crepe topped with onions & chillies

Crepe cooked in butter stuffed with potato masala

Crispy crepe topped with cheddar cheese

Crispy crepe made of cream of wheat and rice flour

Crepe topped with mysore paste and stuffed with potato masala

Dosa with red paste and potato masala

Dosa filled with Nutella chocolate

Crepe topped with chilies, onions & cilantro

Crepe roasted in butter until crisp

Crepe topped with mysore paste

Crepe topped with onions

Crispy crepe topped with cheddar cheese & chilies

Crepe topped with pizza sauce, cheese & veggies

Crepe topped with spicy mix

Crepe topped with spicy powder & onions

Crepe topped with spicy sauce & stuffed with upma

Crepe topped with chili paste, cheese and veggies

Crepe topped with spinach gravy & stuffed with cottage cheese mix

Crepe topped with spinach gravy & stuffed with potato masala

Crepe topped with baji gravy

Crepe made with green moong

Green moong crepe topped with onions

Crepe made of green moong topped with onions & stuffed with upma

Crispy semolina crepe served with coconut chutney, tomato chutney, and sambar.

Indian style crepe prepared with fermented batter

Thick indian style crep

A savory pancake topped with grated cheese, finely chopped tomatoes, onions, and green chilies.

Thick crepe topped with onions & chillies

Thick crepe topped with tomatoes, onions

Thick crepe topped with onions & spicy mix

Thick crepe topped with tomatoes,onions & chillies

Thick crepe topped with tomatoes, onions

Thick crepe topped with mixed veggies & cheddar cheese

Plain Thick Crepe

Thick crepe topped with onions

Rice infused with tamarind, garnished with peanuts, curry leaves, and dried red chilies.

Delicately spiced basmati rice with tender paneer cubes, mixed vegetables, and garnished with crispy fried onions.

Aromatic basmati rice stir-fried with golden paneer cubes, vibrant carrots, and fresh green onions.

Creamy rice mixed with yogurt, garnished with mustard seeds, curry leaves, and served with a side of spicy pickle.

Yellow rice seasoned with lemon, garnished with roasted peanuts, cashews, and curry leaves.

Dum biryani with paneer

Aromatic rice stir-fried with colorful bell peppers, carrots, and peas.

Fragrant rice infused with coconut milk, garnished with crunchy cashews, aromatic curry leaves, and mild spices.

Basmati rice cooked with tomatoes, onions, and spices, garnished with fresh parsley and sliced red onions.

Aromatic basmati rice infused with cumin seeds, garnished with star anise, cinnamon, cardamom, and fresh cilantro.

Fluffy, steamed white rice, a versatile staple to complement any meal.

Made with rava and vegetable

Creamy rice porridge with cashews, black peppercorns, cumin seeds, and curry leaves.

Deep fried whole bread served with potato curry

Flaky layered flatbread paired with a rich, spiced curry sauce featuring tender vegetables.

Fluffy deep-fried bread paired with chickpeas in a spiced tomato-based sauce, garnished with sliced onions.

Fluffy, deep-fried bread served with a rich, spiced vegetable curry featuring tomatoes, peas, and potatoes.

Deep fried bread with Chana Masala

A variety of lentil crepe served with avial curry

Cottage cheese cooked in creamy spinach sauce

Combination of mixed veggies cooked in cashew paste

Indian style masala bhindi

Steamed lentils sauteed with tadka

Beans, carrots, potatoes cooked in coconut milk

Garbanzo beans cooked with tomatoes & onion

Fluffy, deep-fried Indian bread, golden and puffed, served in a pair.

Soft, whole wheat flatbreads with a light char, served in pairs.

Handmade Kerala flaky Parrotta

wheat roti serves with garbanzo curry

one medu vada one idly pongal 8oz mini masala dosa rava kesari 4oz

Idly(1) Vada(1) Pongal (6OZ)

Rice cooked with moong dal and added cashew, black pepper and tadka

Tangy soda infused with fresh lemon juice, mint leaves, and a hint of masala spices.

Creamy yogurt blended with ripe mangoes and a hint of sugar.

Creamy yogurt drink blended with salt, garnished with ground spices and fresh mint leaves.

A layered drink featuring sweet basil seeds, vermicelli, rose syrup, and milk, topped with ice cream and garnished with nuts and fruit.

Creamy yogurt blended with rose syrup, garnished with rose petals.

Creamy buttermilk garnished with fresh cilantro.

Refreshing drink with nannari syrup, lemon, and ice.

Classic carbonated cola beverage with a refreshing taste.

Pure, refreshing bottled water.

Creamy yogurt drink blended with sugar and a hint of cardamom.

A classic carbonated soda with a distinct, bold flavor.

Orange-flavored tea with a refreshing citrus twist.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Freshly squeezed lemon juice blended with water and a touch of sugar, garnished with lemon slices and a sprig of mint.

Aromatic blend of black tea infused with spices like cardamom, ginger, and cloves, offering a rich and spiced flavor.

Rich and aromatic coffee brewed with finely ground beans and traditional Indian filter method.

Creamy vanilla ice cream with a smooth texture and rich flavor.

Cheese patties dipped in sweet cream

Grated carrots cooked in milk

A rich and creamy vegetable curry with a blend of mixed vegetables, simmered in a spiced coconut sauce.

Tangy and spicy soup with tamarind, tomatoes, and a blend of aromatic spices, garnished with fresh cilantro.

Aromatic potatoes cooked with mustard seeds, curry leaves, onions, and garnished with fresh cilantro.

Crispy, thin lentil wafers with a light, airy texture. Three pieces per serving.

Fluffy, steamed white rice.

A traditional lentil stew with vegetables, including drumsticks, carrots, and okra, seasoned with aromatic spices.

A refreshing yogurt dip with finely chopped cucumbers, fresh cilantro, and a sprinkle of red chili powder.

Creamy and smooth plain yogurt, perfect as a side or base for various dishes.

Tangy pickles marinated with spices, offering a zesty and flavorful side. Quantity: 2 oz.

Creamy and smooth plain yogurt, perfect for pairing with your favorite dishes or enjoying on its own. 12 oz portion.

Rich and creamy curry sauce with a blend of spices, garnished with fresh cilantro and sliced onions.

Creamy coconut chutney blended with green chilies, fresh coriander, and tempered with mustard seeds and curry leaves.

Creamy coconut chutney with blended coconut, green chilies, and tempered with mustard seeds, curry leaves, and dried red chili.