Chennai Hoppers Indian Restaurant Menu

4.6
(875+ Reviews)
  • Hoppers Chef Special

    • Hoppers Chicken Wings

      Tandoori chicken wings marinated and cooked to perfection.
      $13.95
    • Pottalam Parotta

      Flaky bread (parotta) layered with chicken or mutton, onions and Hoppers gravy, topped with omelette. Chicken (21.95)
  • Soups

    • Hoppers Egg Drop Soup

      Hot Broth of chicken, herbs, southern spices and silken strands of egg.
      $8.95
    • Tomato Coriander Shorba

      (Vegan) Tomato bisque flavored with coriander and spices.
      $6.95
    • Goat Trotter (Paya) Soup

      Goat trotters cooked in a hot broth with aromatic in-house spices.
      $8.95
  • From The Fields

    • The Marina Beach Salad

      (Vegan) Chennai beach style salad of chickpeas, mango, coconut, carrot & scallions tempered with mild spices.
      $8.95
  • Small Bites

    • Street Samosa

      (Vegan) Tri-folded puff pastry stuffed with potato, chilis, mint, cilantro & chat masala, deep fried.
      $8.95
    • Chandni Chowk Chaat

      From the street of Old Delhi, Chatpata chickpeas, spiced potatoes, fresh yogurt layered with Hoppers inspired sweet and spicy chutney, garnished with fine crisps.
      $10.95
    • Kaalan Manchurian

      (Vegan) Our very own recipe of mushrooms in dry manchurian sauce, Chennai style.
      $12.95
    • Okra Karuku Muruku

      (Vegan) Crispy fried okra.
      $11.95
    • Kaaigari Pakoda

      (Vegan) South Indian version of seasonal vegetable fritters.
      $9.95
    • Cheppankizhangu 65

      (Vegan) Fritters of Taro slices, gun powder & curry leaves; deep fried.
      $10.95
    • Uthiri Onion Pakoda

      (Vegan) Julienne onions, masala powders, curry leaves, crushed garlic & besan flour; deep fried.
      $7.95
    • Vazhaipoo Kola Urundai

      (Vegan) Dumplings of raw banana florets, green chilis, red onions, curry leaves & channa dal with curry masala powder; deep fried.
      $10.95
    • Paneer Tikka Multani

      (Contains dairy) Cottage cheese, marinated in spices and yogurt, grilled in tandoor.
      $13.95
    • Kozhi 65

      Cubes of chicken marinated in yogurt and spices, deep fried.
      $12.95
    • Kozhi Lollipop

      Chicken wings, battered in spices and deep fried.
      $13.95
    • Marina Chicken Fry

      Chicken legs rubbed with house spices and yogurt, deep fried to perfection.
      $9.99
    • Murg Til Tikka

      (Contains dairy; sesame) Sesame coated, tandoori barbecued chunks of chicken served with chutney and relish.
      $12.99
    • Aadu Chukka

      (Spicy) Boneless lamb dry cooked in traditional masala Madurai style.
      $17.95
    • Mutton Kola Urundai

      Minced lamb cooked with aromatic spices; deep fried dumplings.
      $13.95
    • Tawa Fish Fry

      King fish rubbed with home spices and pan fried.
      $15.95
    • Marina Poricha Nethili

      Sardines marinated in aromatic spices and deep fried. SEASONAL
      $12.95
    • Coconut Fish Fingers

      Strips of Tilapia coated with grated coconut and in-house spices, deep fried.
      $11.95
    • Shrimp Manchurian

      Classic spicy, sweet and tangy Indo-Chinese dish
      $14.95
  • Vegetarian

    • Ennai Kathirikai

      (Vegan; Spicy) Baby eggplant tossed in roasted spices, tomatoes, onions & coconut paste.
      $14.95
    • Chettinadu Kalan Thengai Pattani Curry

      (Vegan) Button mushrooms, green peas in a spicy coconut black pepper sauce.
      $15.95
    • Chennai Avial

      (Contains dairy) Raw banana, seasonal vegetables & green chilis cooked with fresh coconut & yogurt.
      $15.95
    • Vendakkai Mandi

      (Vegan) Okra sautéed with onion, tomatoes and roasted ground spices.
      $14.95
    • Paneer Labadar

      (Contains dairy) Grilled paneer cubes, onions and bell peppers in a creamy tomato sauce.
      $17.95
    • Palak Methi Paneer

      (Contains dairy) Tandoori cooked cottage cheese cubes simmered in cumin tempered creamy spinach gravy.
      $16.95
  • Poultry & Lambs

    • Hoppers Ghee Roast

      (Spicy; contains dairy) Chicken roasted in home ground dry masala, crushed peppers, tamarind, yogurt, jaggery and clarified butter.
      $18.95
    • Pallipalayam Chicken

      Bone in chicken, grated coconut, red chili paste, garlic, curry leaves, whole red chili and spices, cooked in coconut oil.
      $18.95
    • Old Delhi Butter Chicken

      (Contains dairy) Pulled tandoori chicken cooked in butter, tomato sauce & aromatic spices.
      $18.95
    • Murg Tikka Masala

      (Contains dairy) Cubes of chicken char grilled and cooked with onions and bell peppers in a creamy tomato sauce.
      $18.95
    • Nilgiri Lamb Kurma

      (Contains dairy) Cubes of lamb slowly simmered in coconut, fresh herbs & spices.
      $21.95
    • Kashmiri Lamb Roganjosh

      (Spicy) Chunks of lamb slow cooked in onion, tomato and kashmiri red chili sauce.
      $22.95
    • Uppu Kari

      Cubes of lamb tossed in traditional hand ground spices
      $20.95
    • Nalli Pepper Fry

      (Spicy) Lamb shank cooked in spicy pepper sauce, madurai style.
      $20.95
  • Seafood

    • Tawa Pompano

      Pompano fish rubbed with home spices and pan fried.
      $20.95
    • Madras Ilai Meen Varuthathu

      (Spicy) Fish Fry; Catch of the day cooked in a traditional red sauce & coconut oil, wrapped in banana leaf and pan seared.
      $16.95
    • Meen Thenga Aracha Kulambu

      (Spicy) Coconut Fish Curry; Catch of the day cooked in a tangy tamarind sauce.
      $19.95
    • Goan Fish Curry

      Fresh catch of the day cooked in coconut, malt vinegar, ground spices & kokum.
      $19.95
    • Yera Manga Kozhambu

      (Spicy) Shrimp Mango Curry; A tangy shrimp curry cooked to perfection with raw mango & coconut.
      $22.95
    • Milagu Yera Thokku

      (Spicy) Shrimp Pepper Masala; Shrimp cooked in a tangy tomato sauce with caramelized onions & home ground spices.
      $22.95
  • Char Grilled (Tandoor)

    • Malai Reshmi Kabob

      (Contains dairy) Boneless chicken minced and delicately flavored with white pepper, yogurt & cream; grilled in tandoor.
      $17.95
    • Dhaba Kalmi

      (Contains dairy) Chicken drumsticks marinated with a mild house spice & yogurt, grilled in tandoor
      $15.95
    • Cornish Hen

      (Contains dairy) Whole Cornish hen rubbed with in-house spices; grilled in tandoor.
      $22.95
    • Peshwari Boti Kabob

      (Contains dairy) Lamb marinated in green papaya, red chili & ginger garlic paste, grilled in tandoor.
      $25.95
    • Hoppers Pomfret

      (Contains dairy) Whole silverline pomfret rubbed with house spices and cooked in tandoor.
      $23.95
    • Mahi Mirch Tandoor

      (Contains dairy) Tikka of fish in rich marinade of dill, crushed red chili, fennel, ginger, honey & a trace of mustard oil; grilled in tandoori.
      $22.95
    • Zafrani King Prawns

      (Contains dairy) Jumbo prawns marinated with saffron, cardamom, black pepper and yogurt, grilled on skewers.
      $23.95
  • Sizzlers & Platters

    • Hoppers Grill

      Kabob combination offer an ultimate sampler of Chicken tikka, Kalmi kabob, Boti kabob, Reshmi & Jinga served with chutney and relishes.
      $28.95
  • Thali

    • South Indian Veg Thali

      **Served only on weekdays during lunch hours. South Indian-style meal with a selection of various dishes served on a platter.
      $17.99
  • Biryanis

    • Dum Veg Biryani

      The perfect delicacy of made with seasonal vegetables, dum cooked with saffron hued basmati rice.
      $14.95
    • Dum Chicken Biryani

      The perfect delicacy of made with the choicest cuts of chicken, dum cooked with saffron hued basmati rice.
      $18.95
    • Dum Goat Biryani

      The perfect delicacy made with the choicest cuts of goat, dum cooked with saffron hued basmati rice.
      $20.95
    • Banarasi Pulao

      Aromatic basmati rice with seasonal vegetables and paneer, infused with mint and spices.
      $13.95
  • Bucket Biryanis

    • Mini Bucket Biryani - Chicken

      Package comes with Chicken Biryani in a bucket (84oz), Kozhi 65, Raitha, Dessert (Chef's choice of the day) and Sodas.
      $54.99
    • Mini Bucket Biryani - Goat

      Package comes with Goat Biryani in a bucket (84oz), Kozhi 65, Raitha, Dessert (Chef's choice of the day) and Sodas.
      $62.99
    • Mini Bucket Biryani - Veg

      Package comes with Veg Biryani in a bucket (84oz), Street Samosas, Raitha, Dessert (Chef's choice of the day) and Sodas.
      $38.99
  • Tiffin Ready

    • Thattu Nei Podi Idli

      Choice of ellu podi or idli podi. Fluffy steamed rice cakes tossed with gunpowder and clarified butter, served with chutney & sambar.
      $11.99
    • Madurai Idli

      (Vegan) Steamed rice cake with chutney and sambhar (lentil soup).
      $8.99
    • Sambhar Idli

      Spongy steamed rice cakes served immersed in mildly spiced sambhar.
      $10.99
    • Idli Vada

      (Vegan) Steamed spongy rice cakes and deep fried vada (lentil doughnut) served with sambhar and chutney.
      $9.99
    • Vada

      (Vegan) South Indian deep fried lentil doughnuts served with chutney.
      $8.99
    • Sambhar Vada

      (Vegan) South Indian deep fried lentil doughnuts served immersed in sambhar, onion & crisps.
      $10.99
    • Dosa

      (Vegan) Crispy rice lentil crepe paired with chutney & sambhar. Plain Dosa ($12.95) Podi Dosa ($14.95) Kara Dosa ($14.95) Malli Dosa ($14.95)
    • Cheese Dosa

      (Contains dairy) Crispy cheesy rice lentil crepe paired with chutney & sambhar.
      $13.95
    • Madurai Muttai Dosa

      Rice lentil crepe topped with fluffy omelette served with chutney & sambhar.
      $14.95
    • Ghee Roast Dosa

      (Contains dairy) Crispy rice lentil crepe made with ghee, served with chutney and sambhar.
      $15.95
    • Masala Dosa

      (Vegan) Crispy rice crepe stuffed with south Indian potato masala, served with chutneys & sambhar.
      $14.95
    • Mysore Masala Dosa

      (Vegan; contains nuts) Crispy rice crepe topped with Mysore chili paste, served with chutneys & sambhar.
      $14.95
    • Virudhunagar Chukka Kari Dosa

      (Spicy) Rice lentil crepe stuffed with lamb chunks cooked in spicy onion masala.
      $17.95
    • Uthappam

      Choice of Plain / Onion / Tomato / Carrots / Chili / Podi(Gunpowder). Pan grilled rice pancake with toppings of your choice served with chutney and sambar.
      $13.95
    • Ceylon Parotta

      Flaky layered bread cooked in griddle to perfection, served with veg korma. Choice of chicken korma $5.95
      $12.95
    • Kothu Parotta

      Shredded layered bread, onions, tomatoes, chilis, curry leaves and spices cooked with chicken curry masala and scrambled eggs.Veg ($14.95) Egg ($17.95) Chicken ($18.95)
    • Khara Paniyaram

      Rice dumplings tossed in spicy gun powder.
      $11.95
    • Aapam

      Hoppers from fermented rice either plain or topped with fluffy omelette, served with cardamom infused coconut milk & korma. Choice of Plain or Egg (+$2)
      $13.95
    • Aapam Paya

      Goat trotters cooked to perfection in aromatic spices and coconut. Served with aapam (Hoppers from fermented rice).
      $17.95
    • Hoppers Goat Paya

      Goat trotters cooked to perfection in aromatic spices and coconut. Served with choice of Idli or Parotta.
      $14.99
  • Breads

    • Naan

      Indian flat bread. Choice of Plain or Butter ($4.00) or Mint ($4.00) or Garlic ($5.00) or Cheese ($5.00) or Onion Kulcha ($5.00)
    • Bullet Naan

      Naan stuffed with chopped chili, cilantro and black sesame seeds.
      $5.00
    • Kashmiri Naan

      Naan stuffed with coconut, nuts, dry fruits and sugar.
      $5.00
    • Roti

      Flat bread made from stone ground wholemeal flour.
      $4.00
    • Assorted Bread Basket

      Choice of three breads. Onion Kulcha/Plain Naan/Garlic Naan/Roti/Butter Naan.
      $12.95
  • Sides

    • Iyer Yellow Dal

      (Vegan) Tempered yellow lentils with ginger, tomato and fresh coriander.
      $10.95
    • Chennai Tiffin Sambhar

      (Vegan) Yellow lentils with ground spices, seasonal vegetables & fresh coriander tempered with curry leaves and clarified butter.
      $8.95
    • Dahi

      Plain Yogurt
      $4.95
    • Tamarind Chutney

      (Vegan) Sweet & sour chutney made with tamarind, salt, jaggery & spice powders.
      $4.00
    • Mint Chutney

      Chutney prepared from fresh mint leaves, coriander leaves, ginger and garlic.
      $4.00
    • Steamed Rice

      Steamed white basmati rice.
      $4.00
    • Ceylon Parotta (1 Pc)

      (Contains gluten) 1 piece of flaky layered bread cooked in griddle to perfection.
      $3.00
  • Soft Drinks

    • Mango Lassi

      Refreshing drink made with mango, yogurt & cane sugar.
      $5.99
    • Nannari Sarbath

      A refreshing sweet drink made with traditional wonder root. Choice of soda (+$1)
      $5.95
    • Rose Milk

      Rose essence, saffron, crushed ice, whole milk & sugar crystals.
      $5.99
    • Badam Milk

      Almonds, condensed milk, ice cream & cold milk.
      $5.99
    • Soda

      Choice of Coke, Diet Coke, Ginger ale.
      $3.50
  • Desserts

    • Srivilliputhur Palkova

      A rich dessert made by slow cooking milk & sugar, wrapped in banana leaf.
      $9.95
    • Lala Kadai Halwa

      A must try delicacy made with whole wheat milk, caramelized sugar and clarified butter slow cooked to a jello.
      $9.95
    • Nannari Kulfi

      Indian ice cream infused with Nannari
      $7.95
    • Cardamom Creme Brûlée

      Rich custard infused with cardamom
      $8.95
    • Gulab Jamun

      Spongy deep fried dumplings made with flour & milk served in a rose infused syrup.
      $5.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 240-813-0061

136 Paramount Park Dr, Gaithersburg, MD 20879


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