Chengs Oriental Express Menu

Chicken Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Steamed Rice, Brown Rice. Sides: variety of soups, soda.

Hot and spicy.

Succulent roast pork with a choice of lo mein and fried rice or steamed rice. Includes a side of soup or soda.

Roast pork with Chinese vegetables. Choice of rice: Chicken fried, pork fried, vegetable fried, steamed, or brown. Choice of side: Wonton, egg drop, hot & sour, chicken rice soup, or soda.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Bar-b-q boneless spare ribs. Choice of Chicken Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Steamed Rice, or Brown Rice. Choice of Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Rice Soup, or soda.

Hot and spicy.

Hot and spicy.

Chicken, vegetable, pork, steamed, or brown. Side options: wonton, egg drop, hot & sour, chicken rice soup, or soda.

Hot and spicy.

Choice of rice - Chicken Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Steamed Rice, or Brown Rice. Side: Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Rice Soup, or Soda.

Sweet & sour with choice of chicken or pork. Served with choice of rice (fried, steamed, or brown) and side (soup or soda).

Chicken, vegetable, pork fried rice, steamed, or brown rice. Choice of side: wonton, egg drop, hot & sour, chicken rice soup, or soda.

Chicken, Vegetable, Pork Fried Rice, Steamed, or Brown. Choice of side: Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or Soda.

Chicken with broccoli in garlic sauce. Served with a choice of rice and soup or soda.

Hot and spicy.

Sesame chicken with your choice of rice and a side of soup or soda. Rice options include fried rice with chicken, vegetables, or pork, steamed rice, or brown rice.

Chicken, vegetable, pork fried, steamed, or brown. Side options: wonton, egg drop, hot & sour, chicken rice soups, or soda.

Hot and spicy.

Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or Soda.

Chicken or beef with fresh spinach. Choose from chicken, vegetable, pork fried rice, steamed or brown rice. Sides include Wonton, Egg Drop, Hot & Sour, Chicken Rice soup, or soda.

Tender beef paired with fresh broccoli. Choice of chicken fried rice, vegetable fried rice, pork fried rice, steamed rice, or brown rice. Accompanied by a selection of soups or soda.

Pepper steak with onion served with choice of Chicken, Vegetable, Pork Fried Rice, Steamed, or Brown Rice, and paired with Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or a Soda.

Hot and spicy.

Scrambled Eggs with choice of beef or shrimp, accompanied by your selection of rice, and either a soup or soda.

Beef with bitter melon. Rice options include chicken, vegetable, pork fried, steamed, or brown. Side options include wonton, egg drop, hot & sour, chicken rice soup, or soda.

Chicken, Vegetable, Pork, Steamed, or Brown. Side options include soups (Wonton, Egg Drop, Hot & Sour, or Chicken Rice) or Soda.

Hot and spicy.

Hot and spicy.

Chicken, Vegetable, Pork Fried, Steamed, or Brown. \nSide options: Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or Soda.

Chicken, Vegetable, Pork Fried, Steamed, Brown. Side: Various soups or soda.

Shrimp with zucchini. Accompanied by your choice of fried rice or steamed/brown rice. Side options include a variety of soups or a soda.

Hot and spicy.

Squid in savory black bean sauce. Choice of Chicken, Vegetable, Pork, Steamed, or Brown Rice. Select from Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or Soda.

Wonton, egg drop, hot & sour, chicken rice soup, or soda.

Squid with tangy pickled cabbage. Choice of fried rice or steamed/brown rice. Accompanied by wonton soup, egg drop soup, hot & sour soup, chicken rice soup, or soda.

Hot and spicy.

Spare Ribs with black bean sauce. Choose from Chicken, Vegetable, Pork Fried Rice, Steamed or Brown Rice. Accompanied by Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or Soda.

Chicken fried, vegetable fried, pork fried, steamed, or brown. Side options include soups or soda.

Tofu in brown sauce. Choice of rice – fried or steamed. Side options include various soups or soda.

Beef with tofu, choice of rice (chicken, vegetable, pork, steamed or brown). Choice of side soup (wonton, egg drop, hot & sour, chicken rice) or soda.

Beef and mixed vegetables served with choice of rice and a side option including soups or soda. Select from fried or steamed rice.

Chicken, vegetable, pork fried, steamed or brown. Side options: wonton, egg drop, hot & sour, chicken rice soup, or soda.

Chicken, Vegetable, Pork Fried Rice, Steamed Rice, or Brown Rice. Side choices: Wonton, Egg Drop, Hot & Sour, Chicken Rice Soup, or Soda.

Sweet & sour fish slices. Choose from Chicken Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Steamed Rice, or Brown Rice. Served with Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Rice Soup, or soda.

Various fried rice options or steamed/brown rice; soups or a soda.

Hot and spicy.

Chicken, vegetable, pork fried rice, steamed, or brown rice. Choice of side: various soups or soda.

Varieties include fried rice or steamed rice; soups or soda.

Beef short ribs with black pepper. Served with a choice of fried rice (chicken, pork, or vegetable), steamed rice, or brown rice. Includes a side choice of soup or soda.

Pork Chop with fresh tomatoes. Choice of Chicken Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Steamed Rice, or Brown Rice. Side options include various soups or soda.

Braised yellow fish with choice of rice (Chicken Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Steamed Rice, or Brown Rice) and side (Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Rice Soup, or Soda).

Spare Ribs - Served with choice of rice and side options including soups or soda.

Four whole chicken wings, deep-fried to achieve a golden, crispy exterior.

Fried fish, delicately battered and deep-fried, typically served with a selection of Chinese vegetables and a light, savory sauce.

Breaded jumbo shrimp, typically served with a side of tempura dipping sauce.

Fried chicken gizzards, deep-fried until crispy, typically includes a blend of spices.

Scallops deep-fried and typically includes a simple seasoning, served as a set of 10 pieces.

Spare rib tips, deep-fried, typically includes a selection of spices.

Pork chop lightly breaded and fried, typically served with a unique blend of house special sauces.

Four pieces of imitation crab meat sticks, coated and deep-fried to achieve a crispy texture.

Twelve shrimp, lightly battered and fried, typically includes a tangy sauce.

A medley of seafood, lightly fried, typically includes shrimp, scallops, and crab, accompanied by a selection of Chinese vegetables.

Two fried chicken legs, prepared with a traditional Chinese seasoning, offering a crispy exterior.

Deep-fried chicken chunks, drawing inspiration from the traditional "chicharron" preparation method, typically accompanied by a selection of spices.

Chicken wings coated in a savory garlic sauce, often accompanied by a blend of Chinese spices and seasonings.

Chicken wings coated in a spicy buffalo sauce, typically includes a tangy and slightly buttery flavor profile.

Pork chop stir-fried with onions, typically includes a savory sauce to enhance the flavors.

Half a barbecued chicken, typically marinated in a blend of Chinese spices and sauces, then slowly grilled to achieve a smoky flavor.

Half roast chicken, served as a generous portion highlighting the dish's succulent and well-seasoned flavors.

Ten pieces of chicken nuggets, deep-fried to achieve a golden crispness, typically served as a delightful snack or appetizer.

Thinly sliced potatoes, deep-fried until golden and crisp.

Thick cut fried green plantains, typically served as a flavorful addition to the house specials menu.

Rice and beans, typically includes a blend of seasoned beans stir-fried with rice, incorporating common Chinese vegetables.

Shrimp chow mein with a choice of egg roll or various soups—wonton, egg drop, hot & sour (spicy), chicken noodle, or chicken rice.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Pepper steak with onions served with a choice of egg roll or various soups, including wonton, egg drop, hot & sour, chicken noodle, or chicken rice.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup (Hot & Spicy), Chicken Noodle Soup, or Chicken Rice Soup.

Hot and spicy.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Sweet & sour pork or chicken. Side options include various soups or egg roll.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Egg Roll, Wonton, Egg Drop, Hot & Sour, Chicken Noodle, or Chicken Rice soup.

Egg roll, wonton soup, egg drop soup, hot & sour soup, chicken noodle soup, or chicken rice soup.

Roast pork Egg Foo Young with your choice of egg roll, wonton soup, egg drop soup, hot & sour soup, chicken noodle soup, or chicken rice soup.

Hot and spicy.

Egg roll, one of several soups (wonton, egg drop, hot & sour, chicken noodle, or chicken rice).

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup (spicy), Chicken Noodle Soup, or Chicken Rice Soup.

Hot and spicy.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Hot and spicy.

Egg roll, wonton soup, egg drop soup, hot & sour soup (hot & spicy), chicken noodle soup, or chicken rice soup.

Hot and spicy.

Hot and spicy.

Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Wonton, Egg Drop, Hot & Sour, Chicken Noodle, or Chicken Rice.

Hot and spicy.

Savory beef paired with bitter melon, available in pint or quart sizes.

Tender beef slices mixed with fresh broccoli florets. Available in Pint or Quart.

Tender steak slices with bell peppers and onions. Available in pint or quart sizes.

Pepper steak with tomato, available in pint or quart size.

Hot and spicy.

Hot and spicy.

Beef in rich oyster sauce. Choose between pint or quart size.

Tender beef strips paired with mushrooms. Available in Pint or Quart.

Shredded beef with string beans in Szechuan style sauce. Available in pint or quart sizes.

Savory beef with rich black bean sauce. Available in pint or quart.

Hot and spicy.

Beef and bean curd with size option of Pint or Quart.

Shredded beef with Peking sauce. Available in pint or quart sizes.

Hot and spicy. Quart.

Quart.

Hot and spicy. Quart.

Quart.

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Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy.

Chinese vegetables. Choice of Pint or Quart.

Broccoli paired with tender chicken, available with white or brown sauce. Choose pint or quart size.

Hot and spicy.

Cashew nuts and chicken. Choose between pint or quart size.

Tender chicken with garlic sauce. Available in pint or quart.

Snow peas with tender chicken, available in pint or quart sizes.

Tender chicken paired with fresh string beans. Choice of Pint or Quart.

Hot and spicy.

Sweet and Sour Chicken Balls, available in pint or quart servings.

Black bean sauce with tender chicken pieces. Choice of pint or quart.

Hot and spicy.

Chicken with oyster sauce. Choice of pint or quart.

Chicken with teriyaki sauce. Available in Pint or Quart.

Chicken with mushrooms and vegetables. Available in pint or quart size.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Tender roast pork with a medley of Chinese vegetables; available in pint or quart sizes.

Hot and spicy.

Succulent roast pork with mushrooms. Available in Pint or Quart size.

Tender roast pork paired with fresh snow peas. Available in Pint or Quart sizes.

Shredded pork with scallions. Choice of pint or quart.

Tender roast pork with crisp broccoli florets. Available in Pint or Quart sizes.

Hot and spicy.

195.. Shredded pork with a Peking twist. Available in pint or quart sizes.

Hot and spicy.

Quart.

Hot and spicy.

Sweet & sour pork. Choose pint or quart.

Shredded pork with bitter melon. Size options: Pint, Quart.

Spare rib tips with bitter melon. Available in pint or quart.

Spare rib tips with black bean sauce. Choice of pint or quart.

Hot and spicy. Quart.

Quart.

Tender roast pork with choice of soft egg noodles (Lo Mein) or thin rice noodles (Mei Fun). Available in pint or quart size.

Tender chicken, choice of soft noodles (Lo Mein) or thin rice noodles (Mei Fun). Available in pint or quart sizes.

Beef with choice of soft Lo Mein noodles or thin Mei Fun rice noodles. Available in pint or quart sizes.

Pint or Quart. Select form: Lo Mein (soft noodles) or Mei Fun (thin rice noodles).

House special with choice of lo mein or mei fun. Available in pint or quart sizes.

Seafood with noodles. Choice of Lo Mein or thin Mei Fun rice noodles. Pint or quart size options.

Hot and spicy.

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Crispy egg roll shells filled with roast pork and a blend of minced vegetables.

Shrimp rolls, encased in a crispy dough, typically include a mix of shrimp and finely chopped vegetables.

Crispy wontons, typically filled with a savory pork mixture, served with sweet and sour sauce.

Cold noodles tossed in a sesame and peanut sauce, often garnished with scallions and sesame seeds.

Two pieces of shrimp toast, featuring a blend of minced shrimp spread atop bread, then deep-fried for a crisp finish.

Hot and spicy.

Homemade steamed dumplings, six pieces, filled with a mixture of pork and select vegetables, encased in a thin, tender dough.

Handmade vegetable dumplings, typically including a mix of finely chopped vegetables such as cabbage, carrots, and mushrooms, encased in a delicate dough wrapper.

Four or eight pieces of bar-b-q spare ribs.

Homemade fried dumplings, pan-fried to golden perfection, typically filled with a mixture of pork and select vegetables.

- Savory roast pork. Available in small or large portions.

Bar-b-q boneless spare ribs in small or large portions.

Deep-fried wontons filled with a blend of crab meat and cream cheese, served in a set of eight.

Pan-fried flatbread, infused with fresh scallions, offering a crispy texture and savory taste.

Seafood dumplings, typically including a mix of seafood and finely chopped vegetables, wrapped in a thin dough and prepared to enhance their flavors.

Homemade dim sum typically consists of a variety of steamed dumplings, filled with ingredients such as pork, shrimp, and vegetables, wrapped in a delicate dough.

Calamari rings, battered and deep-fried, typically accompanied by a sweet and sour dipping sauce.

Sliced avocado typically includes a mix of fresh greens, possibly topped with sesame seeds, served with a commonly used dressing such as ginger or ponzu sauce.

Green salad typically includes a mix of fresh greens, shredded carrots, cherry tomatoes, and is dressed with a light salad dressing.

Crispy tofu deep-fried to a golden crisp, typically accompanied by a sweet and sour sauce and garnished with crushed peanuts.

Oysters, deep-fried and typically served with a sweet chili sauce.

Eight pieces of mozzarella cheese, coated in breadcrumbs and deep-fried, typically accompanied by a dipping sauce.

Crisp-fried dumplings, typically filled with a mix of vegetables such as cabbage and carrots. Served in a portion of six pieces.

Pan-fried dumplings filled with a mix of seafood, typically served with a dipping sauce. Comes in a set of six pieces.

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Hot and spicy. Quart.

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Tender wontons in savory broth. Available in pint or quart sizes.

Savory broth with silky egg ribbons. Available in pint or quart.

Hot and spicy.

Chicken Noodle Soup \nChoice of noodles or rice, available in pint or quart.

Wonton Soup \n \nDelicate wontons in savory broth. Choice of Pint or Quart.

Egg Drop Soup with wonton. Pint or quart options.

Bean curd and mixed vegetable broth. Available in pint or quart sizes.

Chicken and corn in a savory soup, available in pint or quart sizes.

Spinach & tofu in a light broth. Available in pint or quart sizes.

Chicken vegetable soup: Tender chicken with mixed vegetables. Size options: Pint or Quart.

Seafood and bean curd in savory broth. Choose between pint or quart.

Choice of pint or quart size, classic Chinese fried rice.

Choice of chicken or roast pork. Available in pint or quart sizes.

Shrimp or beef, choice of pint or quart.

Vegetable fried rice with size option of pint or quart.

Young Chow fried rice. Choice of pint or quart.

Seafood Fried Rice\n\nSeafood with rice. Available in pint or quart sizes.

House special fried rice with choice of Pint or Quart size.

Shrimp and broccoli with choice of pint or quart size.

Hot and spicy.

Shrimp in black bean sauce. Choice of pint or quart.

Hot and spicy.

Shrimp with mushrooms. Available in pint or quart sizes.

Succulent shrimp partnered with crisp snow peas. Available in pint or quart sizes.

Hot and spicy.

Shrimp with creamy lobster sauce. Available in pint or quart sizes.

Baby shrimp mixed with cashew nuts. Available in pint or quart sizes.

Hot and spicy.

Baby shrimp with bean sprouts. Available in pint or quart sizes.

Tender shrimp in tangy sweet and sour sauce. Available in pint or quart.

Hot and spicy.

Shrimp and chicken combo, available in pint or quart sizes.

Hot and spicy.

Hot and spicy.

Black bean sauce enhances fresh scallops. Available in pint or quart size.

Hot and spicy.

Scallops paired with stir fried vegetables. Size: Pint or Quart.

Squid in black bean sauce. Available in pint or quart sizes.

Fresh fish paired with vegetables. Available in pint or quart.

Baby shrimp paired with tender green peas. Available in Pint or Quart sizes.

Tender baby shrimp and tofu served in your choice of pint or quart.

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Lamb and bean thread noodles slowly cooked together, typically includes a mix of traditional Chinese spices and vegetables, served in a hearty casserole.

Seafood & tofu casserole combines shrimp, scallops, cuttlefish, and soft tofu, typically braised with seasonal vegetables in a savory sauce, served in a traditional casserole dish.

Eggplant pieces simmered with garlic in a savory sauce, served in a traditional casserole.

Bean curd casserole combined with eight select ingredients, typically featuring a blend of meats, seafood, and vegetables, simmered together for a harmonious flavor.

Mushroom or vegetable options with this Asian-style omelette.

Shrimp or beef Egg Foo Young options.

Egg foo young crafted with chicken, shrimp, and pork, typically includes a blend of vegetables.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

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Hot and spicy. Quart.

Hot and spicy. Quart.

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Hot and spicy. Quart.

Hot and spicy. Quart.

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Hot and spicy. Quart.

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Tender roast pork with stir-fried noodles. Size options: Pint or Quart.

Shrimp with noodles and veggies. Available in pint or quart size.

Tender vegetables mixed with chow mein noodles. Available in pint or quart sizes.

House special chow mein. Available in pint or quart size.

Jumbo shrimp lightly fried and sautéed in a special sesame sauce, typically garnished with sesame seeds.

Hot and spicy.

Hot and spicy.

Lobster, jumbo shrimp, scallops, and crab meat sautéed with a medley of Chinese vegetables in a delicate white sauce.

Hot and spicy. Fresh scallops, jumbo shrimp, squid & assorted vegetables in special mandarin sauce.

Chunks of chicken, deep fried and sautéed with Fresh pineapple sauce.

Hot and spicy. Large shrimp & fresh scallops w. Mixed vegetables in house special hot garlic sauce.

Beef, chicken, shrimp, roast pork & mixed vegetables in house special brown sauce, garnished w. Fried wontons.

Hot and spicy.

Hot and spicy. Crispy jumbo shrimp in five flavor special hong kong sauce on a bed of broccoli.

Hot and spicy.

Hot and spicy.

Hot and spicy. Fresh jumbo shrimp, roast pork, chicken & assorted vegetables in chef's special hunan sauce.

Jumbo shrimp wrapped in bacon, pan-fried with egg, typically includes onions and a special sauce.

Hot and spicy.

Bar-B-Q chicken and ribs combo typically includes roasted chicken and pork ribs, served with a barbecue sauce.

Hot and spicy. Shrimp with Garlic sauce & sesame chicken.

Golden walnut shrimp typically includes lightly battered and fried shrimp, coated in a sweet, creamy sauce, and garnished with candied walnuts, often accompanied by vegetables.

Marinated pork chop, typically lightly breaded and served with a golden brown honey sauce.

Hot and spicy.

Hot and spicy.

Jumbo shrimp lightly breaded and fried until golden, typically includes a unique chef's special sauce.

Hot and spicy.

Golden bean curd is paired with a medley of seafood, sautéed with vegetables in a delicate white sauce, embodying a classic Chinese culinary technique.

Chicken with assorted fresh vegetables. Choice of steamed or brown rice.

Chicken with snow peas, string beans, and carrots. Served with your choice of steamed or brown rice.

Tender bean curd with fresh vegetables. Choice of steamed or brown rice.

Bean curd, chicken, snow peas, carrots. Choice of steamed or brown rice.

Angel hair pasta and chicken. Choice of steamed or brown rice.

Shrimp with broccoli, snow peas, and carrots. Choice of steamed or brown rice.

Scallops with string beans, snow peas, broccoli. Choice of steamed or brown rice.

Fresh fish with assorted vegetables. Choice of steamed rice or brown rice.

Fish and shrimp with assorted vegetables. Choice of steamed or brown rice.

Crispy noodles, typically served as a crunchy accompaniment or base, suitable for pairing with soups or toppings.

Five crisp, sweet folded cookies containing messages of fortune inside.

Five pieces of traditional Chinese pancakes, typically used for wrapping moo shu dishes.

Three pieces of traditional Chinese almond cookies, typically made with a blend of flour, almonds, and sugar.

Brown rice in your choice of pint or quart size.

The cold, refreshing, sparkling classic that America loves.

The bold, refreshing, robust cola

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Exhilarate and quench your thirst with a one of a kind taste.

Refreshing iced tea, perfect for a quick thirst quencher.

Homemade ice tea, served in a quart, is a refreshing blend often featuring a base of black tea, sometimes mixed with lemon for a tangy twist.

Four whole chicken wings, deep-fried to achieve a crispy exterior.

Fried fish, deep-fried to golden perfection, typically includes a selection of Chinese vegetables and is served with a special house sauce.

Four breaded jumbo shrimp, typically served with a tempura dipping sauce.

Fried chicken gizzards, typically includes a crispy coating seasoned with a blend of spices.

Scallops deep-fried and typically includes a selection of spices and seasonings.

Deep-fried spare rib tips, typically accompanied by a special house sauce.

Pork chops, deep fried, and typically includes a selection of spices for seasoning.

Four pieces of artificial crab meat sticks, coated in breadcrumbs and deep-fried for a crisp texture.

Fried shrimp, lightly battered and fried until golden, typically includes a side of sweet and sour sauce for dipping.

A medley of fried seafood including shrimp, scallops, and crab meat, typically accompanied by a selection of Chinese vegetables.

Chicken legs deep-fried, typically accompanied by a special house sauce.

Chunks of chicken, typically marinated and deep-fried, drawing inspiration from the Latin American dish but adapted to Chinese flavors.

Chicken wings coated in a savory garlic sauce, typically accompanied by a selection of Chinese vegetables.

Chicken wings coated in a tangy buffalo sauce, typically served as a spicy delight.

Pork chops sautéed with onions, typically includes a savory sauce to complement the dish.

Barbecued half chicken, typically includes a blend of Chinese spices and sauces, served as a house special.

Roasted half chicken, typically served with a selection of Chinese vegetables and a savory sauce.

Ten pieces of chicken nuggets, lightly battered and fried, often accompanied by a dipping sauce.

Thinly sliced potatoes, deep-fried until golden and crisp, typically served as a savory snack.

Fried plantains, thickly sliced and deep-fried, often accompanied by a light dusting of sugar or salt to enhance their natural sweetness or savory profile.

Rice and beans typically includes stir-fried rice with a mix of beans, often seasoned with traditional Chinese spices and sauces for a simple yet satisfying dish.

Shrimp chow mein served with choice of Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Egg Roll, variety of soups including Wonton, Egg Drop, Hot & Sour (spicy), Chicken Noodle, and Chicken Rice.

Pepper steak with onions paired with your choice of Egg Roll or various soups including Wonton, Egg Drop, Hot & Sour, Chicken Noodle, or Chicken Rice.

Beef with broccoli served with your choice of Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Hot and spicy.

Egg roll, wonton soup, or various chicken soups.

Sweet & sour sauce with chicken or pork, choice of egg roll or various soups (egg, wonton, hot & sour, chicken noodle or rice).

Served with choice of Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup (spicy), Chicken Noodle Soup, or Chicken Rice Soup.

Wonton, Egg Drop, Hot & Sour (Hot & Spicy), Chicken Noodle, or Chicken Rice.

Egg roll, wonton soup, egg drop soup, hot & sour soup, chicken noodle soup, or chicken rice soup.

Roast pork in an Asian-style omelette, served with a choice of egg roll, wonton, egg drop, hot & sour, chicken noodle, or chicken rice soup.

Hot and spicy.

Pork lo mein served with a choice of egg roll or various soups including wonton, egg drop, hot & sour, chicken noodle, and chicken rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp and beef platter with a choice of Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Hot and spicy.

Egg roll, choice of various soups including wonton, egg drop, hot & sour (spicy), chicken noodle, and chicken rice.

Hot and spicy.

Chicken & shrimp combo with choice of Egg Roll, Wonton Soup, Egg Drop Soup, Hot & Sour Soup, Chicken Noodle Soup, or Chicken Rice Soup.

Hot and spicy.

Hot and spicy.

Boneless spare ribs served with your choice of egg roll or various soups including wonton, egg drop, hot & sour (spicy), chicken noodle, or chicken rice.

Egg roll or one of various soups (wonton, egg drop, hot & sour, chicken noodle, chicken rice).

Hot and spicy.

Beef with bitter melon. Size options: Pint or Quart.

Tender beef strips, fresh broccoli; choose Pint or Quart size.

Pepper steak with onions. Choice of sizes: pint or quart.

Tender pepper steak with tomato in a savory blend. Available in pint or quart sizes.

Hot and spicy.

Hot and spicy.

Beef with oyster sauce in your choice of pint or quart size.

Tender beef slices paired with savory mushrooms. Available in pint or quart sizes.

Shredded beef with string beans in Szechuan style sauce. Available in pint or quart sizes.

Tender beef with savory black bean sauce. Available in pint or quart sizes.

Hot and spicy.

Tender beef pieces paired with bean curd. Available in pint or quart sizes.

Shredded beef with Peking-style sauce. Choose pint or quart size.

Hot and spicy. Quart.

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Hot and spicy. Quart.

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Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy.

Chicken with Chinese vegetables. Available in pint or quart sizes. Simple and classic.

Tender chicken with fresh broccoli. Choose pint or quart, white or brown sauce.

Hot and spicy.

Chicken and cashew nuts. Choice of pint or quart.

Garlic-infused chicken. Available in pint or quart.

Tender chicken paired with fresh snow peas. Available in pint or quart sizes.

Chicken with string beans. Choice of pint or quart.

Hot and spicy.

Sweet and Sour Chicken Balls\n\nChoice of pint or quart.

Black bean sauce. Pint or quart.

Hot and spicy.

Chicken with oyster sauce. Size options: Pint or Quart.

Choice of pint or quart. Teriyaki chicken with a savory glaze.

Tender chicken with mushrooms, snow peas, bamboo shoots, and water chestnuts. Size choices: Pint or Quart.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Roast pork with Chinese vegetables. Choice of pint or quart.

Hot and spicy.

Roast pork with mushroom. Available in pint or quart.

Roast pork and snow peas. Choice of pint or quart.

Shredded pork with scallions. Available in pint or quart sizes.

Roast pork and broccoli. Choice of Pint or Quart.

Hot and spicy.

Shredded pork in Peking sauce; choose pint or quart.

Hot and spicy.

Quart.

Hot and spicy.

Sweet & sour pork. Choice of pint or quart.

Shredded pork with bitter melon. Choice of pint or quart.

Spare rib tips with bitter melon, available in Pint or Quart size. Tangy and slightly bitter notes.

Spare ribs with black bean sauce. Available in pint or quart sizes.

Hot and spicy. Quart.

Quart.

Crispy dough encases a savory filling of roast pork and minced vegetables, traditionally hand-rolled.

Crispy spring rolls filled with shrimp and a blend of minced vegetables, typically cabbage and carrots.

Crispy wontons, typically filled with a mix of pork, served with sweet and sour sauce.

Cold egg noodles, typically includes a sesame peanut sauce, garnished with scallions and sesame seeds.

Two pieces of toast, each cut into triangles, coated with a minced shrimp mixture and deep fried for a crispy finish.

Hot and spicy.

Homemade steamed dumplings, served as six pieces, filled with a mixture of ground pork and select vegetables, encased in a delicate dough wrapper.

Six homemade vegetable dumplings, typically filled with a mix of vegetables, handcrafted and prepared in traditional Chinese style.

Choice of 4 or 8 bar-b-q spare ribs.

Homemade fried dumplings, pan-fried to a golden crisp, typically filled with a savory mixture of ground pork and select vegetables.

Roast pork; choice of small or large size.

Tender boneless spare ribs. Small or large size options.

Fried wontons filled with a blend of crabmeat and cheese, typically accompanied by a dipping sauce.

Pan-fried unleavened flatbread, folded with minced scallions, offering a crispy texture and savory taste.

Seafood dumplings typically include a mix of finely chopped seafood encased in a delicate dough wrapper, served as an appetizer.

Homemade dim sum, typically consisting of a variety of dumplings, each filled with meticulously chosen ingredients, steamed to perfection.

Squid lightly battered and deep-fried, typically served with a tangy dipping sauce.

Sliced avocado typically includes a mix of lettuce and possibly other vegetables, garnished with sesame seeds and served with a special dressing.

Green salad typically includes a mix of fresh greens, cucumbers, tomatoes, and carrots, dressed lightly to complement the flavors.

Deep-fried tofu, typically served with a sweet and sour sauce and occasionally garnished with crushed peanuts.

Deep-fried oysters, typically accompanied by a sweet chili sauce.

Eight pieces of mozzarella cheese coated in breadcrumbs, typically served with a dipping sauce.

Six pieces of dumplings, pan-fried and stuffed with a mix of vegetables, typically including cabbage and carrots.

Fried seafood dumplings, served in a set of six, typically include a mix of seafood encased in a crispy wrapper, often accompanied by a dipping sauce.

Quart.

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Hot and spicy. Quart.

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Choice of pint or quart. Wonton dumplings with broth.

Savory broth with wispy beaten eggs. Available in Pint or Quart sizes.

Hot and spicy.

Chicken soup with choice of noodles or rice. Available in pint or quart sizes.

Wonton Soup \nAvailable in pint or quart sizes.

Wonton egg drop soup. Choice of pint or quart.

Silken tofu with mixed vegetables. Choice of Pint or Quart.

Creamy broth with chicken and sweet corn. Available in pint or quart sizes.

Spinach & tofu soup with tender spinach leaves and soft tofu chunks. Available in pint or quart sizes.

Chicken with mixed vegetables. Available in pint or quart sizes.

Seafood bean curd soup with your choice of pint or quart size.

Roast pork with choice of lo mein or thin rice noodles. Available in pint or quart sizes.

Chicken noodle dish with a choice of either Lo Mein or Mei Fun. Available in Pint or Quart sizes.

Thin wheat or rice noodles with beef. Choose between pint or quart size, and lo mein or mei fun preparation options.

Shrimp with choice of soft lo mein noodles or thin mei fun noodles. Available in pint or quart sizes.

House special with noodles. Choose between egg noodles (Lo Mein) or thin rice noodles (Mei Fun). Available in pint or quart sizes.

Seafood with choice of Lo Mein or Mei Fun noodles. Available in pint or quart sizes.

Hot and spicy.

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Variety of fried rice available in Pint or Quart sizes.

Choice of roast pork or chicken, available in pint or quart size.

Shrimp or beef fried rice. Choice of pint or quart.

Vegetable fried rice with choice of pint or quart size.

Young Chow fried rice with choice of Pint or Quart size.

Seafood fried rice with choice of pint or quart size.

House special fried rice with your choice of pint or quart size.

Shrimp and broccoli. Available in pint or quart sizes.

Hot and spicy.

Shrimp with black bean sauce. Available in pint or quart sizes.

Hot and spicy.

Shrimp combined with mushrooms, available in pint or quart size.

Succulent shrimp and crisp snow peas. Available in Pint or Quart size.

Hot and spicy.

Shrimp in savory lobster sauce; choice of pint or quart.

Baby shrimp and cashew nuts. Choice of pint or quart.

Hot and spicy.

Baby shrimp with bean sprouts. Available in pint or quart sizes.

Tender shrimp in a sweet and tangy sauce. Sizes: Pint or Quart.

Hot and spicy.

Shrimp and chicken combination. Available in pint or quart.

Hot and spicy.

Hot and spicy.

Tender scallops tossed with savory black bean sauce. Available in pint or quart sizes.

Hot and spicy.

Scallops with stir-fried vegetables. Choose pint or quart.

Squid in black bean sauce with choice of Pint or Quart.

Fresh fish paired with vegetables. Available in pint or quart sizes.

Baby shrimp with green peas in your choice of pint or quart.

Baby shrimp paired with tofu. Available in pint or quart sizes.

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Lamb and bean thread noodles stewed together in a hearty casserole, typically includes a blend of traditional Chinese spices and vegetables.

Seafood & tofu casserole combines shrimp, scallops, and tofu with assorted vegetables, typically braised in a savory sauce, served in a traditional casserole dish.

Eggplant is gently simmered in a rich garlic sauce, creating a savory casserole dish that is served piping hot.

Bean curd casserole featuring a harmonious mix of eight select ingredients, typically including various meats and vegetables, gently simmered to meld flavors.

Mushroom or vegetable options. Egg Foo Young with choice of your preferred veggie.

Shrimp or beef omelette; a Chinese classic with your choice of protein.

Egg foo young crafted with a blend of chicken, pork, and shrimp, mixed with traditional Chinese vegetables, served in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

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Hot and spicy. Quart.

Hot and spicy. Quart.

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Hot and spicy. Quart.

Hot and spicy. Quart.

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Hot and spicy. Quart.

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Roast pork with chow mein noodles. Choice of size: pint or quart.

Shrimp chow mein with choice of pint or quart size. Bowtie noodles, tender shrimp, vegetables.

Vegetable noodles with mixed vegetables. Available in Pint or Quart size.

House special chow mein. Choice of pint or quart.

Jumbo shrimp lightly fried and tossed in a savory sesame sauce, garnished with sesame seeds.

Hot and spicy.

Hot and spicy.

A medley of lobster, shrimp, scallops, and crab meat sautéed with straw mushrooms, baby corn, and Chinese vegetables, served in a delicate white sauce.

Hot and spicy. Fresh scallops, jumbo shrimp, squid & assorted vegetables in special mandarin sauce.

Chunks of chicken, deep fried and sautéed with Fresh pineapple sauce.

Hot and spicy. Large shrimp & fresh scallops w. Mixed vegetables in house special hot garlic sauce.

Beef, chicken, shrimp, roast pork & mixed vegetables in house special brown sauce, garnished w. Fried wontons.

Hot and spicy.

Hot and spicy. Crispy jumbo shrimp in five flavor special hong kong sauce on a bed of broccoli.

Hot and spicy.

Hot and spicy.

Hot and spicy. Fresh jumbo shrimp, roast pork, chicken & assorted vegetables in chef's special hunan sauce.

Jumbo shrimp wrapped in bacon, pan-fried with egg, typically includes onions and a special sauce.

Hot and spicy.

Bar-b-q chicken and ribs, typically served with a side of mixed vegetables, smothered in a rich barbecue sauce.

Hot and spicy. Shrimp with Garlic sauce & sesame chicken.

Jumbo shrimp, battered and fried to a golden crisp, sautéed with peaches and bell peppers in a special sauce, typically includes walnuts.

Pork chop lightly breaded and fried, then coated in a sweet and savory Peking-style sauce, often accompanied by onions.

Hot and spicy.

Hot and spicy.

Jumbo shrimp, lightly breaded and fried until crisp, typically includes a chef's special sauce for a distinctive taste.

Hot and spicy.

Golden bean curd combined with a selection of seafood, typically sautéed with mixed vegetables in a delicate sauce.