Chelo's Hometown Bar & Grille Menu

Smashed Idaho potatoes fried to crispy perfection then topped with queso fundido, chipotle aioli, diced bacon, pickled onions, and scallions.

A crock full of freshly made French onion soup topped with house made croutons, melted Swiss and mozzarella cheese.

A fresh blend of arugula and crisp kale with diced avocado, walnuts, feta cheese, and roasted sweet potatoes, tossed in Tahini apple cider dressing.

Whole belly clams fried to perfection in a grilled torpedo roll with shredded lettuce. Served with a side of tartar sauce and your choice of side.

Slow roasted pork, crispy shoulder bacon, Swiss cheese, and pickles stacked on a grilled pretzel roll with BBQ sauce, mustard, and mayonnaise.

A ½ pound fresh Angus beef burger topped with arugula, creamy goat cheese, caramelized onion, bacon, and fig jam.

Fresh fried whole belly clams served over steak fries with a side of coleslaw and tartar sauce.

A mixture of ground beef, onions, celery, diced carrots and corn all mixed in our signature gravy and then topped with whipped potatoes and scallions. Served with a choice of your side.

Slow cooked pot roast prepared until fork tender with peas, carrots and our signature gravy all served over mashed potatoes.

Tri-color quinoa, carrots, snap peas, bell peppers, water chestnuts, mushrooms and broccoli cooked together in an asian-ginger reduction, then topped with sliced scallions.

Every season Chelo's partners with a local charity. $1 from each Pecan Pie sold will be donated to the Rhode Island Community Food Bank. Our own homemade pie crust filled with a sweet rich filling and topped with pecans. The return of a Chelo’s favorite. Available for a limited time only!

A warm decadent fudge brownie, French vanilla ice cream, and hot fudge, topped with our homemade whipped cream and walnuts.

Delicious yellow cake layered with strawberries and our homemade whipped cream. Served by the slice only.

Rich and moist carrot cake with raisins and crushed walnuts, iced in a cream cheese frosting.

Rich and creamy New York style cheesecake. Choose your topping - strawberry, blueberry, cherry or caramel.

R.l.'s best! Chelo's famous four-tiered rich chocolate cake layered with chocolate mousse and glazed with chocolate frosting.

Warm toll house cookie pie with walnuts, smothered in hot fudge and topped with our homemade whipped cream.

Homemade chocolate pudding in a rich golden crust and topped with our homemade whipped cream.

Fresh bananas mixed into a rich banana mousse, folded into a golden crust and piled high with our homemade whipped cream.

A generous portion of French vanilla ice cream with your choice of chocolate or butterscotch toppings. Topped with our homemade whipped cream, walnuts and a cherry.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

12oz Bottle

16.9oz Bottle

Award-winning and voted best of Rhode Island! Our award-winning clam chowder served with three cakes.

Award-winning and voted best of Rhode Island! Our award winning homemade chili, voted "best in Rhode island"! Served with melted cheese and tortilla chips.

Award-winning and voted best of Rhode Island! Best in Rhode Island! For you out-of-towners, these are clam fritters. Golden brown and loaded with fresh clams. This order comes with 7 clam cakes!

Award-winning and voted best of Rhode Island! Made from scratch and packed with clams, shrimp and crab meat in a sherried cream base.

Award-winning and voted best of Rhode Island! This is the absolute best New England-style white chowder around!

Award-winning and voted best of Rhode Island! This is the absolute best Manhattan-style red chowder around!

Made fresh every day. Ask your server for our daily offering.

Crispy tortilla chips with melted cheddar and Monterey jack cheese, topped with our homemade chili. Dressed with fresh lettuce, diced red tomatoes, banana pepper rings, and sliced black olives. Served with salsa and sour cream.

A half order of our Ultimate Nachos. Crispy tortilla chips with melted cheddar and Monterey Jack cheese, topped with our homemade chili. Dressed with fresh lettuce, diced red tomatoes, banana pepper rings and sliced black olives. Served with salsa and sour cream.

The best in town! Over a pound of your favorite wings served your style. Buffalo, BBQ, Thai or gold fever. You gotta try these!.

Our lightly breaded calamari rings fried golden brown with hot cherry peppers, topped with garlic aioli and served with marinara sauce.

Garlic herb quesadilla stuffed with melted cheddar and Monterey jack cheese, grilled chicken, lettuce, and tomato. Served with salsa and sour cream.

Chicken Tenders cooked golden brown with your choice of dipping sauce

Spicy. Crispy on the outside, tender chicken inside! Tossed in our spicy buffalo sauce and served with a dressing of your choice.

Beyond Meat's new crispy chicken tenders tossed in our spicy Asian Ginger sauce and topped with scallions.

Two classic New England stuffed quahogs.

Fresh cut potatoes loaded with cheese, crisp bacon and topped with our secret seasoning. Served with sour cream.

Breaded fresh mozzarella cooked golden brown. Served with fresh marinara sauce.

A bucket of our homestyle, flour flipped onion rings cooked until golden brown and seasoned with our special Chelo's seasoning, you're gonna luv 'em!

A large portion of our sweet potato fries

A large portion of our signature steak fries

A large portion of our seasoned curly fries

Fresh mixed greens with red onions, cucumbers and grape tomatoes. Topped with grilled Norwegian salmon and your choice of dressing.

Fresh cut romaine lettuce topped with crispy calamari rings, chopped tomatoes, sliced black olives, banana peppers, and crumbled gorgonzola cheese. Served with your choice of dressing.

Our fresh mixed greens with cucumbers, grape tomatoes, sliced black olives, golden raisins, candied walnuts, fried wonton strips, cold penne pasta, and fried chicken. Served with your choice of dressing.

Spicy. Our classic garden salad with bleu cheese dressing fired up with buffalo tenders and cooled with gorgonzola cheese, served with your choice of dressing.

A hearty portion of our fresh pulled chicken with fresh baby spinach, arugula, quinoa, roasted root vegetables, pecans and goat cheese tossed in a honey ginger dressing.

Our fully loaded salad with avocado, hard-boiled egg, bacon, cucumber, onion, roasted corn, tomato, gorgonzola cheese, and ranch dressing.

Fresh mixed greens with red onions, cucumbers, grape tomatoes, and shredded cheddar and Monterey jack cheeses. Topped with grilled chicken and your choice of dressing.

A large garden salad topped with chicken tenders and shredded cheddar and Monterey jack cheese. Served with your choice of dressing.

Fresh cut romaine lettuce tossed in our classic Caesar dressing with croutons, shredded Romano cheese and topped with sliced grilled chicken.

Fresh garden salad with sliced red onions, grape tomatoes, candied walnuts, apples, dried cranberries, and gorgonzola cheese. Topped with apple cider vinaigrette and drizzled with a balsamic glaze.

12 oz. of sirloin steak grilled to your liking and topped with our garlic herb butter. Served with two sides of your choice.

Grilled Norwegian salmon with our own secret seasoning. Served with your choice of two sides.

Two marinated grilled chicken breasts served with your choice of two sides.

Our homemade meatloaf topped with our beef gravy. Served with your choice of two sides.

Flaky pure white fish seasoned with butter, wine, and herbs. Topped with cracker crumbs. Served with your choice of two sides.

Chicken tenders cooked golden brown served with one side and your choice of dipping sauce.

Spicy. Our grilled chicken breast seasoned with blackened seasoning and topped with our spicy alfredo sauce with sautéed mushrooms, peppers and onions, shredded Romano cheese and parsley. Served over your choice of penne or spaghetti. Served with a side of your choice.

Imported penne pasta and fresh broccoli sautéed in alfredo sauce and topped with grilled chicken. Served over your choice of penne or spaghetti. Served with a side of your choice.

Breaded chicken breasts topped with chelo's own marinara sauce and mozzarella cheese. Served over your choice of penne or spaghetti. Served with a side of your choice.

Grilled blackened shrimp served on top of imported pasta tossed in our new blackened spiced alfredo sauce. Served over your choice of penne or spaghetti. Served with a side of your choice.

A hearty portion of grilled shrimp tossed in a garlic herb butter sauce served over choice of penne or spaghetti. Served with a side of your choice.

Spicy. A chelo's specialty! We take our five-cheese sauce, then add pieces of fried buffalo chicken. Served with a side of your choice.

Our homemade creamy Daiya Cheese sauce tossed with meatless breaded chicken and Frank's Buffalo Sauce served with a garden salad. A vegan rendition of a Chelo's classic!

1/3 lb. of fresh lobster meat in a light dressing with fresh lettuce on a grilled torpedo roll.

A house specialty! 1/3 lb. USDA choice ribeye steak grilled to your liking and topped with sautéed mushrooms, grilled onions and melted American cheese. Served on a grilled torpedo roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

Oven-roasted turkey, crisp bacon, sliced tomato, mayo, and fresh lettuce piled high on toasted white bread.

New York deli-style corned beef with melted swiss cheese, sauerkraut, and thousand island dressing. On grilled seeded rye bread.

1/2 lb. of Chelo's famous roast beef sliced thin and piled high on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

An instant Chelo classic! Fresh balsamic marinated chicken breast with roasted red peppers, fresh spinach, and gorgonzola cheese. Served on a grilled telera roll.

Crispy chicken tenders tossed in our homemade honey mustard, in a wrap with lettuce and tomato. We’ve been told we have the best honey mustard in the world, and we have to agree!

Blackened chicken breast with roasted red peppers, caramelized onions, mozzarella cheese, and our own bistro sauce. Wrapped in a garlic herb tortilla.

Spicy. Our buffalo style chicken wrapped with lettuce, tomato, and bleu cheese dressing.

Grilled shaved sirloin steak topped with sautéed onions, peppers, and American cheese. Served on a fresh grilled torpedo roll.

Chelo's famous tuna salad with melted swiss cheese. Served with fresh lettuce on grilled seeded rye. Comes with a side of your choice.

Another chelo's favorite! Breaded chicken in our marinara sauce, topped with melted mozzarella cheese. Served on a grilled telera roll.

Grilled marinated chicken with lettuce and tomato on a grilled telera roll served with your choice of side.

Made fresh right in Cranston, RI! Saugy hot dogs are a family recipe that’s been around since 1869! Served with two hot dogs on classic New England style rolls and a side of your choice.

The American classic. Melted American cheese on grilled white bread served with one side.

A burger made with pea and plant proteins, beet juice and potato starches. Served on a toasted roll with lettuce, tomato, pickles, and caramelized onions.

Voted Rhode Island's best burger! 1/2 lb. with crisp bacon, fresh lettuce, sliced tomato, onion, American cheese, and mayo. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

1/2 lb. Angus beef topped with cheddar cheese, jalapeño bacon, lettuce, tomato, onion, and chipotle mayo. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

1/2 lb. Angus beef topped with barbecue sauce, swiss cheese, flour flipped onion rings and ranch dressing. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

Grilled fresh ground turkey seasoned with garlic pepper. Served on a grilled bulkie roll with lettuce, tomato, and onion. Topped with our special bistro sauce.

Award-winning and voted best of Rhode island! Voted Rhode island's best burger! 1/2 lb angus beef topped with sautéed mushrooms and melted American cheese. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

A Chelo classic with a new name! 1/2 lb. Angus cheeseburger with fresh lettuce, topped with thousand island dressing. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

1/3 lb. of choice ground beef grilled to your liking and topped with American cheese. Served on a grilled hamburger roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inform your server if a person in your party has any food allergies.

Beyond Meat's new crispy chicken tenders tossed in our spicy Asian Ginger sauce and topped with scallions.

A burger made with pea and plant proteins, beet juice and potato starches. Served on a toasted roll with lettuce, tomato, pickles, and caramelized onions.