Chelokababi Persian Cuisine Menu

A tasty authentic appetizer made with sautéed eggplants, garlic, cooked yogurt and spices. Served with 2 pieces of pita bread.

Tasty seasoned Persian side dish prepared with home-made yogurt, cucumbers and spices.

Tasty fresh home-made yogurt with finely chopped shallots (wild garlic).

Hummus, kashko bademjoon, and masto-khiar. Served with 2 pieces of pita bread.

Vegetarian samosas served with spicy yogurt sauce

Small patties of garbanzo beans and vegetables. Served with hummus. Includes two pieces of pita bread.

Fresh home grown herbs served with fresh walnuts and Persian cheese.

With kashko bademjan, hummus, falafel, greens, feta cheese and imported olives. Served with 2 pieces of pita bread.

Fresh greens with lentils, walnuts, feta cheese and olives, served with a light vinaigrette dressing.

A traditional Persian salad consisting of tomatoes, cucumbers and onions dressed in olive oil and lemon juice.

A full-bodied Persian soup made with wheat noodle, beans and fresh herbs.

From the Caspian region. Filet mignon marinated with pomegranate sauce, walnuts, garlic, and basil.

Two barbecued skewers of marinated lean ground beef prepared in chelokababi marinade.

A royal combination of kabab barg and kabab koobideh.

Delicious array of marinated filet mignon, bell peppers and onion.

Marinated rack of lamb, prepared and served in traditional Persian style.

A skewer of tender marinated filet of lamb.

Our specialty: tender pieces of chicken fillet, marinated and garnished with saffron. A true Persian delicacy, served with basmati rice or salad.

Tender pieces of chicken breast, marinated and garnished with saffron. Served with half rice, half salad (rice upgrade defaults to all rice).

Tender marinated pieces of cornish game hen garnished with saffron.

Two barbecued skewers of marinated ground chicken.

One skewer of koobideh and one skewer of koobideh morgh

Fresh salmon, served in middle Eastern fashion.

Combo of chicken breast & koobideh kebab. Options include basmati rice, salad or a mix of both.

Shish kabab and koobideh served with choice of basmati rice, salad, or combo of both.

Barg - Joojeh Kebab: Skewered marinated chicken and grilled tender beef. Options include basmati rice, salad, or a combination of both.

Tender chicken breast kebab, served with choice of basmati rice, salad, or both.

Skewered and grilled chicken and lamb kebabs, served with a side of saffron-infused rice and grilled tomatoes.

Skewered and grilled chunks of marinated chicken and beef, paired with onions, served with a side of rice.

Grilled ground lamb kebab, paired with roasted tomatoes and fresh basil leaves.

Served with two rice

A Middle-Eastern trio of skewered kebabs: char-grilled cubes of marinated meat, seasoned chicken, and minced meat, served alongside saffron-infused rice and grilled vegetables.

Skewered ground meat, seasoned with Middle Eastern spices and grilled to perfection.

Skewered ground meat alternated with slices of zucchini, garnished with parsley and a cherry tomato.

Tender lamb chops grilled to perfection, served alongside fluffy rice.

Grilled lamb kebab, seasoned with a blend of Middle Eastern spices.

Marinated chicken pieces skewered and grilled, served with a side of fresh basil leaves and a cherry tomato.

Grilled chicken breast skewer, marinated with Middle-Eastern spices.

Ground chicken kebab, seasoned with Middle Eastern spices and grilled to perfection.

Grilled chunks of fish skewered with zucchini and onions, seasoned with Middle Eastern spices.

Charred skewered vegetables including bell peppers, zucchini, and onions, garnished with fresh basil.

Grilled onion skewer with a slight char, offering a sweet and smoky addition to any meal.

Three charred jalapenos, offering a smoky accent to the meat-centric skewer selection.

Three char-grilled tomatoes, marked with grill lines, accompanied by fresh parsley garnish.

A combination of humos, kashk-o bademjan and falafel served with saffron rice and salad. Served with two pieces of pita bread.

Traditional Persian stew served vegetarian style with tofu, split peas and tomato sauce. Served with saffron rice.

Vegetarian Gheymeh served with eggplant

A rich stew of yellow split peas, tomato sauce, and tender chunks of eggplant, topped with crispy potato sticks and a cherry tomato.

Vegetarian Gheymeh Bademjoon not served with rice

Small patties of garbanzo beans and vegetables. Served with hummus. Includes two pieces of pita bread.

Our special mixture of rice, currant berries and saffron.

Saffron rice and lentils topped with raisins and roasted walnuts

Saffron basmati rice with sour cherries

Gheymeh served with eggplant.

A traditional Persian sweet and sour dish prepared with chicken, walnuts and pomegranate sauce, served with basmati rice.

Fresh lean beef, beans and fresh home grown herbs, slowly simmered and served with basmati rice.

A tasty mixture of lima beans, dillweed and rice served with lamb shanks.

Chopped filet mignon sauteed with fresh vegetables and served with rice and salad.

Chopped chicken fillet sauteed with garlic and fresh vegetables and served with rice and salad. (jalapeno available).

Gheymeh, not served with rice.

Gheymeh bademjoon, not served with rice.

Fesenjun, not served with rice

Ghormeh Sabzi, not served with rice.

Tasty fresh home-made yogurt with finely chopped shallots (wild garlic).

A spicy mixture of eggplant, carrot and cauliflower aged in vinegar.

Steamed white rice with a hint of saffron, served as an additional portion to complement main courses.

Extra Hot Sauce. Available in 8oz or 24oz.

Extra salad dressing available in 8oz and 24oz sizes.

Six pieces of Middle-Eastern bread, freshly baked and soft with a slightly crisp edge.

A truly delicious iced dessert, prepared with tiny noodles, rose water and syrup.

Faloodeh with cherries

A combination of bastani and faloodeh.

Home-made traditional middle Eastern pastry.

Chocolate lava cake served with vanilla ice cream

A simple choux pastry filled with vanilla cream

Delicate and moist cake infused with cardamom and rose water, topped with a sprinkle of crushed pistachios and adorned with an edible flower.

Homemade mango yogurt drink

Sparkling Apple Cider, Pomegranate

Yogurt soda.

Coke, Diet Coke, Sprite, Lemonade

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

sparkling water

Sparkling water, choose between San Pellegrino (33oz) or Perrier (16oz).

A rich, unfiltered Turkish Coffee, traditionally brewed for a deep, robust flavor.

Aromatic tea infused with saffron threads, offering a rich and fragrant experience.