Chef's Experience China Bistro Menu

Egg noodles, cabbage, and onion stir fried with your choice of beef, BBQ pork, chicken, shrimp, combination, or vegetables

Crescent shaped dumplings stuffed with ground pork and vegetables, pan-fried or steamed

Spicy. Chicken battered, then deep fried and tossed with our spicy citrus sauce

Chicken battered and fried, tossed in our special tangy, honey sauce and sprinkled with roasted sesame seeds

Spicy. Chicken, bean curd, bamboo shoots, whipped egg, black pepper, vinegar, and wood ear mushrooms

A combination of shrimp, B.B.Q. pork, beef, chicken, scallops, pork dumplings, and vegetables in chicken broth

Spicy. Chicken battered and deep fried, then tossed in our sweet and spicy sauce

Wide rice noodles tossed with onions and bean sprouts in a savory sauce with your choice of beef, BBQ pork, chicken, shrimp, combination, or vegetable

Lightly battered shrimp quickly fried and coated with a creamy mayonnaise sauce

Steamed dumplings filled with shrimp.

Delicate dumplings filled with seasoned pork and shrimp, steamed to perfection. Four pieces per serving.

Filled dough.

Steamed dumpling filled with beef.

Dim sum filled with pork.

Lobster shrimp bamboo shoots onion and cilantro in flour wraps.

Steamed mini sweet buns typically filled with a mildly sweet paste.

Xiao long bao

Xiao long bao

Steamed dumplings filled with spinach and typically include a medley of vegetables.

Sticky rice, chicken, pork, Chinese sausage, and mushrooms wrapped in lotus leaves.

Green cruciferous vegetable.

Steamed and lightly salted Japanese green soy pods.

Steamed dumplings filled with taro and pork sausage.

Curry seasoned dish.

Rice paper or crispy dough filled with shredded vegetables.

Chinese dumpling that comes with filling.

Fried tofu that has been seasoned with salt and pepper.

Chicken marinated with ginger and scallions wrapped in foil.

Cooked wing of a chicken coated in sauce or seasoning.

Filled dough.

Chinese dumpling that comes with filling.

Shredded vegetables wrapped in a delicate pancake then fried.

Crab meat, shrimp paste, ginger, cilantro, and onion wrapped in a delicate pancake, then fried.

Hollowed out and then filled with a variety of seasoned ingredients.

Savory folded flatbread.

Crispy skin and slices of duck meat served with flower buns or pancakes, scallions, and hoisin sauce

Spicy. Shrimp sautéed with onion, bell pepper, green beans, Thai chili, and basil in spicy sauce.

Spicy. Chicken breast meat marinated with shallots, onion, garlic, then lightly battered and deep fried to golden brown. Topped with our spicy and sweet sauce.

Wok grilled steak, shrimp, onion, green beans, and carrots tossed in Chef’s Honey Pepper Sauce

Spicy. Chicken (or Beef) sautéed with okra, onion, bell pepper, Thai chili, and basil in a spicy fish sauce.

Filled with shredded vegetables, pan-fried or steamed

Spicy. Steamed chicken wontons served with chili, pepper, garlic, and soy sauce

Shredded fried chicken breast, lettuce, and wonton crisps with our house dressing

Quickly cooked chicken, water chestnut, and shiitake mushrooms served in cool lettuce cups

Avocado, smoked salmon, onion, and celery wrapped in a delicate pancake, then fried

Spicy. Lightly fried and served with a five spiced salt and garlic

Spicy. Chicken wings lightly battered and fried to a golden brown, tossed with garlic, chili, and green onion

Lamb chops marinated with herbs, pan fried to a golden brown, and mixed in our red wine and berry sauce, served with thin noodles

Crescent shaped dumplings stuffed with ground pork and vegetables, pan-fried or steamed

Shredded vegetables wrapped in a delicate pancake, then fried

Shrimp deep fried in breadcrumbs served with sweet and sour sauce

Ribs glazed with our own honey sauce, baked until tender

Our version of tempura, served with house sauce

Slice of potato battered and deep fried, then tossed with garlic, onion, chopped bacon, and five flavor spices

Chicken broth blended with whipped egg, bean curd, snow peas, and tomato

A combination of shrimp, B.B.Q. pork, beef, chicken, scallops, pork dumplings, and vegetables in chicken broth

Pork dumplings and vegetables in chicken broth

Beef, black mushroom, green onion, cilantro, and whipped egg white

Spicy. Shrimp, fish, scallops, lemon grass, tomato, onion, rice cakes, mushroom, basil, cilantro, and lime juice in a spicy stock

Shrimp, chicken, snow peas, mushrooms, carrots, and napa cabbage in chicken broth

Minced chicken and corn combined with whipped eggs

Shrimp, scallops, fish fillet, tofu, mushrooms, napa cabbage, and egg whites

Shrimp filled wontons, broccoli, and carrots

Crispy skin and slices of duck meat served with flower buns or pancakes, scallions, and hoisin sauce

Slices of chicken breast meat sautéed with snow peas carrots and fresh mango in our house mango sauce.

Salmon fillet sautéed with asparagus, ginger, and onion in our black bean sauce

Chicken battered and fried, tossed in our special tangy, honey sauce and sprinkled with roasted sesame seeds

Rib eye steak wok grilled until tender, then quickly stir fried with asparagus, bell pepper, onion, and mushrooms in pepper steak sauce

Spicy. Lightly battered salmon fillet fried, then tossed with fresh mango in our special sweet and spicy sauce

Spicy. Lightly battered shrimp, flash fried, then quickly tossed with garlic, onion, and dried chili peppers

Rib eye steak, scallops, bell pepper, onion, and asparagus wok grilled until tender, then tossed in our honey pepper sauce

Spicy. Chicken battered and deep fried, then tossed in our sweet and spicy sauce

Chopped lobster tail stir fried with shrimp, onion, and mushrooms in our mild black pepper sauce OR ginger onion sauce

Served with ginger soy sauce and steamed asparagus

Mixture of celery, onion, bean sprouts, and egg patty topped with fresh mushrooms in oyster sauce.

Stir fried chicken, shrimp, bell peppers, green beans, and onions in basil soy sauce

Rib-eye steak grilled until tender, then tossed with bell pepper, onion, and avocado in our house honey pepper sauce

Spicy. Lightly battered fish fillet fried then tossed in a sweet and spicy garlic basil sauce with broccoli and carrots

Shrimps Sautéed with Onion, Bell Pepper, Green Beans, Thai Chili and Basil In Spicy Sauce

Poached fillet with bean sprouts, Napa cabbage, cilantro, green onions, and mung bean noodles in a spicy ginger sauce, served in a boiling mini wok

Chicken Sautéed with Okra, Onion, Bell Pepper, Thai Chili and Basil With Spicy Fish Sauce.

Wok grilled steak, shrimp, onion, green beans, and carrots tossed in Chef’s Honey Pepper Sauce

Wide rice noodles tossed with onions and bean sprouts in a savory sauce with your choice of beef, BBQ pork, chicken, shrimp, combination, or vegetable

Egg noodles, cabbage, and onion stir fried with your choice of beef, BBQ pork, chicken, shrimp, combination, or vegetables

Spicy. BBQ pork, shrimp, bell pepper, bean sprouts, egg, and onions tossed with spicy curry

Beef, fresh tomato, onion, and bell pepper tossed in tomato sauce

Spicy. Pork, chicken, shrimp, egg, and vegetables in spicy basil soy sauce

Fish, shrimp, scallops, and onions tossed with soy sauce

Spicy. Smoked salmon, shrimp, mango, vegetable, and coconut flakes cooked with spicy curry sauce

Spicy. Egg noodles and eggplant stir fried with Szechuan garlic sauce

Crispy thin egg noodles topped with gravy with mixed vegetables. Served with your choice of beef, BBQ pork, chicken, shrimp, combination, or vegetable

Tossed with egg, scallops, fish, shrimp, vegetables, and scallions

Spicy. Thin rice noodles with onion, shrimp, chicken, bean sprouts, bell pepper, and eggs tossed in a curry sauce

Crab meat, eggs, garlic, ginger, onion, and cilantro

Chicken and shrimp sauteed with egg noodles, butter, garlic, and onion in supreme soy sauce

Chinese sausage,BBQ pork,Shrimps,Eggs and Thai Chili in a spicy seafood sauce with green onion.

Shredded roast duck meat stir fried with onion, bean sprouts, and bell pepper in our Black Pepper Soy Sauce

Thin egg noodles stir fried with onions and bean sprouts in soy sauce with your choice of beef, BBQ pork, chicken, shrimp, combination, or vegetable

Cooked using moist heat.

Light and fluffy white rice.

Spicy. Lightly battered shrimp quickly fried and coated with sweet spicy Szechuan sauce

Shrimp, fish fillet, and scallops stir fried with snow peas, celery, and mushrooms in light sauce

Tender shrimp or fish fillet stir fried with fresh vegetables in a light garlic sauce

Spicy. Crispy fried shrimp and fresh mango sautéed in our sweet & spicy basil sauce

Spicy. Fish fillet lightly battered and fried to golden brown, then tossed with garlic, scallions, and red chili peppers

Spicy. Stir fried with carrots, zucchini, bell pepper, celery and onion and roasted peanuts

Spicy. Shrimp, fish, and scallops stir fried in a Chef’s spicy seafood sauce with shiitake mushrooms, snow peas, carrots, and onions

Fish or shrimp lightly battered and deep fried, then tossed with pineapple, bell pepper, and onion in sweet and sour sauce

Lightly battered shrimp quickly fried and coated with a creamy mayonnaise sauce

Shrimp stir fried with onions, snow peas, zucchini, celery, and fresh mushrooms in a garlic sauce, then topped with almonds or cashews

Tender shrimp sautéed with red chili pepper, green and white onion in our spicy Mongolian sauce, served on crispy rice noodles

Lamb dry cooked in a wok with white and green onions, snow peas, garlic, bell pepper, and ginger in special soy sauce

Spicy. Slices of lamb sautéed with green and white onion, in our spicy Mongolian sauce, served on a bed of crispy rice noodles

Spicy. Lightly battered beef deep fried, then tossed in a spicy citrus sauce

A Chinese classic, served with hoisin sauce and thin pancakes

Deep fried spareribs tossed with our house plum vinegar sauce

Spicy. Slices of lamb sautéed with white onion, ginger, garlic, and cumin in a spicy soy sauce

Spareribs marinated, then fried until golden brown, tossed with garlic and onion

A combination of shrimp, beef, chicken BBQ pork, and assorted fresh vegetables stir fried in a special house sauce and served on a sizzling platter

Deep fried and tossed with pineapple, bell peppers, and onions in a sweet and sour sauce

Slices of beef stir fried with fresh broccoli in oyster sauce

Spicy. Tender slices of beef sautéed with red chili pepper, green and white onion in our spicy Mongolian sauce, served on crispy rice noodles

Fresh string beans and beef stir fried with black bean sauce

Deep fried chicken breast, sliced and coated with a tart citrus sauce

A Chinese classic served with hoisin sauce and four thin pancakes

Chicken breast sliced and stir fried with fresh asparagus in a black bean sauce

Spicy. Sliced chicken breast stir fried in Chef’s spicy seafood sauce with vegetables

Slices of chicken stir fried with fresh broccoli in oyster sauce

Spicy. Chicken tossed with bell pepper, celery, and onions in our hot and spicy Kung Pao sauce, then sprinkled with roasted peanuts

Spicy. Tender slices of chicken sautéed with red chili pepper, green and white onion in our spicy Mongolian sauce, served on crispy rice noodles

Chicken stir fried with onions, snow peas, zucchini, celery, and mushrooms in a garlic soy sauce

Deep fried chicken tossed with pineapple, bell pepper, and onion in a sweet and sour sauce

Fresh string beans and chicken stir fried with black bean sauce

Slices of chicken stir fried with fresh shiitake mushrooms in oyster sauce, served on a bed of spinach

Slices of chicken breast meat sautéed with snow peas, carrots, and fresh mango in our house mango sauce

Deep fried chunks of tofu braised with shiitake mushrooms, carrots, snow peas, and bok choy in a light oyster sauce

Spicy. Stir fried mixed vegetables and fried tofu in our spicy coconut curry sauce

Cooked with black bean OR garlic sauce

Spicy. Diced soft tofu braised in a spicy bean sauce

Spinach stir fried with garlic

Mixed vegetables stir fried with garlic (or steamed)

Spicy. Chinese eggplant and fried tofu braised in our spicy basil soy sauce

A combination of shredded celery, mushroom, carrots, tofu, snow peas, and bean sprouts stir fried with fresh garlic

Spicy. Soft tofu sautéed with tomatoes, onions, and carrots in spicy ginger sauce, served on a sizzling platter

Assorted mushrooms sautéed in a butter garlic pepper sauce

Spicy. Vegetarian soybean chicken and fresh vegetables in our Mongolian OR Kung Pao sauce

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

A crisp, refreshing taste you know and love with zero calories.

Choice of Sprite or 7UP soda. Size options: Children, Regular.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Home brew iced tea. Size options: Children or Regular.

Lemonade with iced tea blend. Choice of children or regular size.

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

Cherry Sprite, available in children or regular size.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Apple juice. Size options: Children, Regular.

Refreshing pineapple juice. Available in Children and Regular sizes.

Cranberry juice. Available in two sizes: Children, Regular.

Fried sesame balls typically include sweet red bean paste encased in glutinous rice flour, coated with sesame seeds.

Fried milk custard, deep-fried to a golden brown, paired with a scoop of ice cream. Typically includes a light dusting of powdered sugar and a drizzle of chocolate or caramel sauce.

Steamed buns filled with sweet lotus seed paste.

Steamed sesame balls typically feature glutinous rice flour, filled with sweet red bean paste, and coated with sesame seeds.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Bombolone: A fluffy Italian doughnut typically filled with rich custard or sweet cream, lightly dusted with powdered sugar.

Served with Ice Cream and Brownie