Chef Ming's Kitchen Menu

Hot and Spicy. Chicken with curry.

Served with fried rice and noodles and one entrée per person.

Four pieces.

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

Six pieces.

Six fried cream cheese wontons.

Hot and Spicy

Hot and Spicy

Shrimp and chicken wontons with mixed vegetables.

Hot and Spicy

Tender beef slices stir-fried with fresh broccoli in a savory sauce.

Served with fried rice and noodles and one entrée per person.

Includes egg roll, fried wonton, fried shrimp, choice of soup or salad and an entree.

Crisp lettuce cups filled with minced veggie chicken, carrots, and water chestnuts, garnished with green onions.

Egg rolls typically include a mix of vegetables like cabbage and carrots, wrapped in a thin dough and deep-fried, served in a set of four.

Pan-fried veggie potstickers, typically includes a mix of vegetables such as cabbage, carrots, and onions, wrapped in a wheat flour pastry.

Plant-based chicken mixed with a variety of fresh vegetables, typically dressed with a light, savory sauce.

Vegan fried rice with choice of chicken or shrimp substitute, omitting eggs.

Hot and spicy.

V15. Lo Mein with a choice of vegan chicken, beef, or shrimp, mixed with soft noodles and vegetables.

Hot and spicy.

Broccoli with choice of chicken or beef, vegan version.

Stir-fried shrimp with broccoli and carrots in a savory brown sauce, offering a classic blend of textures and flavors.

Hot and spicy.

Hot and spicy.

Stir-fried mixed vegetables and plant-based chicken, typically includes broccoli, carrots, and mushrooms in a savory brown sauce.

Stir-fried mixed vegetables paired with vegan shrimp, typically includes a savory brown sauce.

Sweet and sour sauce over crispy balls of chicken or tofu, served with bell peppers and pineapple.

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

Hot and Spicy. 10 pieces.

Four pieces.

Six fried cream cheese wontons.

Four pieces.

Two pieces.

Delicate steamed dumplings filled with a medley of fresh vegetables. Served with a side of savory dipping sauce.

Five pieces.

Two spare ribs, two fried shrimps, two egg rolls, four fried wontons and two crab rangoons.

Two steamed white buns with roasted pork filling.

Six steamed open-faced chicken dumplings.

Two vegetable dumplings, two chicken dumplings, two shu Mai and one cha siu bao.

10 pieces.

Two pieces.

12 pieces.

Six pieces.

Steamed shrimp served atop a blend of crisp lettuce, possibly accompanied by a variety of vegetables and a light dressing.

Steamed white meat chicken, lettuce, cucumber and carrot with oriental ginger dressing.

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

Silky egg ribbons in a savory broth. Options: large or small size.

Shrimp & Chicken with Mixed Vegetable

Minced chicken and corn soup, available in large or small servings.

Shrimp and chicken wontons with mixed vegetables.

Hot and Spicy. Spicy and sour soup.

Succulent shrimp glazed in a sweet honey sauce, topped with crunchy caramelized walnuts, served on a bed of fresh lettuce.

Hot and Spicy. Fried strips of breaded beef.

Shrimp, Chicken & Beef

Hot and Spicy

Hot and Spicy

Hot and Spicy. Two legs with juicy curry sauce.

Chicken stir-fried in a savory garlic black bean sauce, typically includes green onions, bell peppers, and mushrooms.

Hot and Spicy

Hot and Spicy

Succulent duck with crispy skin, tender meat, and a rich, savory flavor.

Sautéed duck with shredded cabbage, carrots, and green onions, served with four pancakes and hoisin sauce.

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Tender roast pork slices with broccoli, mushrooms, bamboo shoots, and carrots in a savory sauce.

Hot and spicy.

Tender beef slices stir-fried with green onions and yellow onions in a savory sauce.

Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.

Hot and Spicy

Hot and Spicy

Sliced beef and fresh tomatoes, typically includes onions and bell peppers, sautéed in a sweet and savory tomato sauce.

Hot and Spicy

Hot and Spicy

Hot and Spicy

Tender chicken stir-fried with cabbage, carrots, and green onions, served with hoisin sauce and four soft pancakes.

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

Hot and Spicy

We only use all white meat with chicken dishes from our chicken menu.

We only use all white meat with chicken dishes from our chicken menu.

We only use all white meat with chicken dishes from our chicken menu.

Hot and Spicy

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Tender chicken pieces glazed in teriyaki sauce, sprinkled with sesame seeds, served on a bed of fresh vegetables.

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Hot and Spicy

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Fresh mushrooms with white garlic ginger sauce.

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Shredded cabbage, bamboo shoots, eggs, mushrooms, and scallions, wrapped in four mandarin pancakes with hoisin sauce.

Hot and Spicy

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Includes egg roll fried rice and choice of green salad or soup of the day. we only use all white meat with chicken dishes.

Black mushrooms sautéed with a selection of Chinese vegetables, typically served in a light sauce.

Hot and Spicy

Hot and Spicy

Hot and Spicy. Served with garlic chili sauce on the side.

Hot and Spicy

Hot and Spicy

We only use all white meat with chicken dishes from our seafood menu.

We only use all white meat with chicken dishes from our seafood menu.

Hot and Spicy

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

Hot and Spicy

We only use all white meat with chicken dishes from our seafood menu.

Hot and Spicy

Shrimp and Chicken

We only use all white meat with chicken dishes from our fried rice menu.

We only use all white meat with chicken dishes from our fried rice menu.

Choice of steamed or brown rice.

We only use all white meat with chicken dishes from our fried rice menu.

Shrimp, Chicken, Pineapple and Roasted Pork.

Stir-fried rice with slices of Chinese sausage, typically includes egg, peas, carrots, onion, and a hint of soy sauce.

We only use all white meat with chicken dishes from our fried rice menu.

Hot and Spicy

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

We only use all white meat with chicken dishes from our noodles menu.

We only use all white meat with chicken dishes from our noodles menu.

All of our vegetarian dishes are prepared with meat substitutes using soybean products that are high in protein and low in cholesterol. these vegetarian dishes are healthy and tasty alternatives to our regular meat poultry or seafood dishes.

Wide flat noodles.

Crispy.

Wide flat noodles.

We only use all white meat with chicken dishes from our noodles menu.

Hot and Spicy. Thai spicy rice noodle with chicken.

Crispy.

Crispy.

Crispy.

Wide flat noodles.

Wide flat noodles.

Wide flat noodles.

Choose from Coke, Diet Coke, orange, or Sprite.

A crisp, satisfying taste to quench thirst and energize without caffeine

Pure and refreshing bottled water.

Fried fish with choice of hot or white garlic sauce. Served with brown or steamed rice. Ideal for health-conscious diners.

Chicken served with a choice of hot garlic or white garlic sauce. Options for brown or steamed rice.

Shrimp Delight: Shrimp paired with choice of hot or white garlic sauce. Served with brown or steamed rice. Ideal for health-conscious diners.

All healthy menu dishes are steam cooked without added oil corn starch and sugar or salt. our hot garlic or white garlic sauce is only served on the side. each healthy menu dish is served with your choice of steamed white rice or brown rice. we only use all white meat with chicken dishes from our healthy menu.

Shrimp & Chicken w/ Vegetable

Served with choice of any shrimp item.

Served with choice of any chicken item.

Served with choice of any vegetable item.