Chef Leu's House Menu

4.3

(400+ Reviews)

$Chinese

Customer Favorites
Our most frequently ordered and highly rated selections.
- Crab Rangoon (8 Pieces)
  Crab Rangoons feature a crispy wonton exterior encasing a creamy blend of crab meat and cream cheese, typically accented with green onions and garlic.
  $11.50
- Egg Roll (2 Pieces)
  Crispy fried rolls filled with seasoned vegetables and meat, served in pairs.
  $7.75
- General Tso's Chicken
  Spicy. Cubes of chicken coated with flour. Deep fried until crispy and cooked with hot ginger sauce.
  $18.00
- Fried Rice
  Fried rice with options of pork, chicken, beef, shrimp, or vegetables mixed with eggs and green onions.
  $13.50
- Gyoza ( Pork dumpling )
  Dumpling filled with pork , and come with ginger sauce.
  $11.50
- Beef Teriyaki On Skewer (6 Pieces)
  Tender beef strips marinated in teriyaki sauce, skewered and grilled to perfection, served in six pieces.
  $13.50
- Boneless Spareribs
  That is super mouth-watering! Savory and sweet, oven-roasted pork and brushed with honey, and best over a bed of your favorite fried rice or snack, or appetizer.
  $12.00
- Chicken Lo Mein
  The authentic chef leu’s Chicken Lo Mein or noodles where vegetables, chicken, and egg noodles are tossed together with bean sprout onion , mushroom , onion in savory homemade sauce.
  $14.50
- Sesame Chicken
  Spicy. Chicken coated with sesame seeds in our special spicy sauce.
  $18.00
- Fried Chicken Finger
  Homemade Chinese breaded chicken finger. Crispy and golden on the outside and filled with juicy chicken on the inside and served with homemade duck sauce and mustard.
  $13.00
Chinese Menu - Soup
- Miso Soup
  A traditional Japanese miso soup is prepared with soybean paste ( miso ), dashi stock, diced silken tauhu (bean curd- protein ), and seaweed, and topped with green onion. It goes well with any rice. Delicious and flavourful.
  $4.50
- Egg Drop Soup
  Whisked egg in savory broth. Options for small or large servings.
  $4.50
- Wonton Soup
  Delicate wontons in savory broth. Options for small or large serving sizes.
  $4.50
- Hot and Sour Soup
  Spicy.
  $4.50
Chinese Menu - Appetizers
- Chinese Doughnuts (8 Pieces)
  A typically balls of dough that are deep-fried and then rolled in white granulated sugar. The exterior crunch and the inside is soft, tender. Suggestion : go with any flavor of ice cream .
  $11.50
- Gyoza ( Pork dumpling )
  Dumpling filled with pork , and come with ginger sauce.
  $11.50
- Vegetable Dumpling ( Gyoza )
  Dumpling filled with vegetable and dipped with ginger sauce.
  $11.50
- Chicken Dumpling (Gyoza)
  Dumpling filled with Chicken and dipped with ginger sauce
  $11.50
- Egg Roll (2 Pieces)
  Crispy fried rolls filled with seasoned vegetables and meat, served in pairs.
  $7.75
- Vegetarian Egg Roll (2 Pieces)
  Crispy fried rolls filled with a savory mix of cabbage, carrots, and celery, typically served with a side of sweet and sour sauce.
  $7.75
- Vegan Spring Rolls ( 2 Pieces)
  Homemade Golden brown Spring rolls, crispy outside, filling with veggies and the best over-homemade duck sauce and mustard.
  $7.50
- Fried Jumbo Shrimp (6 Pieces)
  Six jumbo shrimp, coated and fried until golden, often accompanied by a tangy dipping sauce. Packaging may feature an air vent to maintain crispness.
  $11.00
- Barbecued Spareribs (6 Pieces)
  Marinated in a blend of Chinese barbecue sauce, these six spareribs are grilled to achieve a balance of smokiness and tenderness.
  $14.50
- Boneless Spareribs
  That is super mouth-watering! Savory and sweet, oven-roasted pork and brushed with honey, and best over a bed of your favorite fried rice or snack, or appetizer.
  $12.00
- Fried Chicken Wings (5peices)
  Five pieces of chicken wings, marinated in traditional Chinese seasonings, then deep-fried to achieve a crisp exterior.
  $14.00
- Fried Chicken Finger
  Homemade Chinese breaded chicken finger. Crispy and golden on the outside and filled with juicy chicken on the inside and served with homemade duck sauce and mustard.
  $13.00
- Beef Teriyaki On Skewer (6 Pieces)
  Tender beef strips marinated in teriyaki sauce, skewered and grilled to perfection, served in six pieces.
  $13.50
- Chicken Teriyaki On Skewer (6 Pieces)
  Homemade marinated chicken meat served with homemade duck sauce and mustard.
  $12.00
- Scallion Pancake
  Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.
  $11.00
- Crab Rangoon (8 Pieces)
  Crab Rangoons feature a crispy wonton exterior encasing a creamy blend of crab meat and cream cheese, typically accented with green onions and garlic.
  $11.50
- Pu Pu Platter for 2
  Egg rolls (2 pieces), boneless spareribs, chicken fingers (4 pieces), beef teriyaki (2 pieces), crab Rangoon (4 pieces) and chicken wings (4 pieces). No substitutions, please.
  $26.50
Chinese Menu - Rice
- Fried Rice
  Fried rice with options of pork, chicken, beef, shrimp, or vegetables mixed with eggs and green onions.
  $13.50
- House Special Fried Rice
  An authentic Chef leu’s “ House Fried Rice “ ( Yang Chow Fried Rice ) tossed with bean sprouts , green peas ,egg , onion ,chicken , shrimp and beef.
  $15.00
- White Rice
  Light and fluffy white rice.
  $4.50
- Brown Rice
  Wholesome brown rice to complement your meal.
  $4.50
Chinese Menu - Lo Mein & Rice Noodles
- Pork Lo Mein
  Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles
  $14.50
- Chicken Lo Mein
  The authentic chef leu’s Chicken Lo Mein or noodles where vegetables, chicken, and egg noodles are tossed together with bean sprout onion , mushroom , onion in savory homemade sauce.
  $14.50
- Beef Lo Mein
  Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables
  $14.50
- Shrimp Lo Mein
  Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
  $14.50
- Vegetable Lo Mein
  Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
  $14.50
- House Special Lo Mein
  Lo mein noodles stir-fried with a mix of chicken, beef, shrimp, and assorted vegetables, typically combined in a savory sauce.
  $16.50
- Rice Noodle
  Rice Noodle Roll: Choice of pork, chicken, beef, shrimp, or vegetables wrapped in soft rice noodles.
  $15.50
- Singapore Rice Noodles
  Spicy. Stir-fried rice noodles with vegetables, curry powder, chicken, and shrimp.
  $16.00
- Peanut Street Noodle
  Noodle with mixed vegetables topped with crushed peanuts.
  $16.00
Chinese Menu - Chef's Specialties
- Mango Chicken
  Sliced chicken with pea pods, water chestnuts, carrot and sliced mango in our special sauce.
  $19.00
- Mango Shrimp
  Shrimp with pea pods, water chestnuts, carrots and sliced mango in our special sauce.
  $20.00
- Chef's Spectacular
  Delicious white chicken, pork, crab meat, jumbo shrimp and juicy filet of beef delightfully flavored with vegetable in our chef's wonderful sauce.
  $20.00
- Pineapple Chicken
  Chicken coated with flour deep fried until crispy cooked with green peppers, carrot and pineapple chunks in a sweet and sour sauce.
  $19.00
- Pineapple Shrimp
  Jumbo shrimp with a slight touch of water chestnut flour deep fried until crispy and cooked with green peppers, carrot and pineapple chunks in a sweet and sour sauce.
  $20.00
- Mongolian Beef
  Spicy. Slice prime filet of beef, green onions, celery, carrots, and shining noodles in a spicy and tasty Mongolian sauce.
  $19.00
- General Tso's Chicken
  Spicy. Cubes of chicken coated with flour. Deep fried until crispy and cooked with hot ginger sauce.
  $18.00
- Sesame Chicken
  Spicy. Chicken coated with sesame seeds in our special spicy sauce.
  $18.00
- Crispy Shrimp
  Spicy. Jumbo shrimp with a light touch of flour, deep fried until crispy and topped with our specially seasoned red sauce. A favorite of Chinese royalty.
  $19.00
- Sesame Beef
  Spicy. Coated with sesame seeds in our special spicy sauce.
  $19.00
- Sesame Shrimp
  Spicy. Coated with sesame seeds in our special spicy sauce.
  $19.00
- Orange Beef
  Spicy. Beef coated with flour, deep fried until crispy and cooked with tangerine spicy sauce.
  $19.00
- Orange Shrimp
  Spicy. Shrimp coated with flour, deep fried until crispy and cooked with tangerine spicy sauce.
  $19.00
- Buddha's Delight
  Vegetarian. (Vegetarian sampler). Juicy tender Chinese mushrooms, snow pea pods, baby com, sliced brown bean curd, green peppers and bamboo shoots sautéed with a specially prepared brown sauce and crispy rice. It's sizzling delicious.
  $18.00
Chinese Menu - Thai Style
- Pad Thai
  Thailand’s favorite dish. Rice noodles in our authentic, tasty sauce simmered for over 2 hours and topped crushed peanuts.
  $17.00
- Red Curry
  POPULAR Red Thai Curry dish consisting of red curry paste ( rich in antioxidants ; boost the immune system and low calories) cooked in coconut milk with added protein choice and with green pepper , onion , snow pea , broccoli , baby corn , carrots.
  $19.00
- Yellow Curry
  Spicy.
  $19.00
- Green Curry
  Spicy.
  $19.00
- Masaman Curry
  Spicy.
  $19.00
- Panang Curry
  Spicy.
  $19.00
Chinese Menu - On the Lighter Sides
Perfect for low-calorie and low fat diet.
- Steamed Mixed Vegetables
  Assorted Fresh Vegetables Delicately Steamed to Perfection
  $14.50
- Steamed Broccoli
  Tender steamed broccoli florets, lightly seasoned to enhance their natural flavor.
  $13.50
- Steamed Chicken with Vegetables
  Steamed chicken with vegetables features tender chicken breast steamed alongside a medley of fresh vegetables, typically including broccoli, carrots, and snow peas.
  $15.50
- Steamed Shrimp with Vegetables
  Shrimp steamed with a medley of vegetables, often including carrots, snow peas, and broccoli, lightly seasoned and served in a delicate white sauce.
  $17.50
Chinese Menu - Moo Shu
A classic Mandarin dish. These dishes contain meat, mushroom, cabbage, wood ears, dried lily flowers, scallions, and scrambled egg. Served with four steamed pancakes and hoisin sauce. Spicy version is available. Choice of pork, chicken, beef, shrimp or vegetables.
- Moo Shu
  choice of pork, chicken, beef, shrimp, or vegetables, wrapped in a thin pancake with stir-fried mix of cabbage, mushrooms, scallions, and egg.
  $16.50
Chinese Menu - Chow Mein
- Chow Mein(not Noodle )
  A traditional stir-fried chow mein with a choice of protein ( chicken, beef, pork, or shrimp ) and mainly bean sprouts and a hint of celery and Napa cabbage served wanton strips and with a container of steamed rice.
  $15.00
Chinese Menu - Seafood
- Sweet and Sour Shrimp
  Succulent shrimp in a tangy sweet and sour glaze
  $14.50
- Shrimp with Cashew Nuts
  Shrimp paired with crunchy cashew nuts- a delightful savory fusion.
  $18.00
- Shrimp with Snow Pea Pods
  Shrimp sautéed with snow pea pods, often accompanied by water chestnuts, in a delicately seasoned white sauce.
  $18.00
- Shrimp with Broccoli
  Succulent Shrimp and Fresh Broccoli
  $18.00
- Shrimp with Vegetables
  Stir-fried shrimp with a medley of vegetables such as broccoli, snow peas, carrots, and bamboo shoots, typically served in a light white sauce.
  $18.00
- Shrimp with Garlic Sauce
  Spicy.
  $18.00
- Ginger Shrimp with String Beans
  Shrimp stir-fried with string beans and a hint of ginger, typically includes garlic in a savory sauce.
  $18.00
- Kung Pao Shrimp
  Spicy.
  $18.00
- Hunan Shrimp
  Spicy.
  $18.00
- Basil Shrimp
  Spicy.
  $18.00
- Salt and Pepper Shrimp
  Spicy.
  $18.00
- Scallops with Vegetables
  Scallops sautéed with assorted Chinese vegetables in a light sauce.
  $19.00
- Scallop with Garlic Sauce
  Spicy.
  $19.00
Chinese Menu - Beef
- Beef with Broccoli
  Tender beef slices stir-fried with crisp broccoli florets in a savory sauce. Served with fried rice and crispy wontons.
  $17.50
- Beef with Snow Pea Pods
  Tender beef slices with crisp snow pea pods and bamboo shoots in a savory brown sauce.
  $17.50
- Beef with Vegetables
  Sliced beef stir-fried with a variety of fresh vegetables, typically includes broccoli, carrots, and mushrooms in a savory brown sauce.
  $17.50
- Beef with Green Peppers
  Sliced beef stir-fried with green peppers, often accompanied by onions in a savory brown sauce.
  $17.50
- Ginger Beef with String Beans
  Sliced beef and string beans sautéed with ginger in a savory brown sauce.
  $17.50
- Kung Pao Beef
  Spicy.
  $17.50
- Szechuan Shredded Beef
  Spicy.
  $17.50
- House Special Beef
  Spicy.
  $17.50
- Hunan Beef
  Spicy.
  $17.50
- Beef with Garlic Sauce
  Spicy.
  $17.50
- Basil Beef
  Spicy.
  $17.50
Chinese Menu - Poultry
- Chicken with Broccoli
  Tender chicken slices stir-fried with fresh broccoli and carrots in a savory sauce.
  $17.00
- Chicken with Snow Pea Pods
  Sliced chicken stir-fried with snow peas, often accompanied by bamboo shoots and water chestnuts in a light white sauce.
  $17.00
- Chicken with Cashew Nuts
  Tender chicken stir-fried with crunchy cashews in a savory sauce.
  $17.00
- Chicken with Vegetables
  Sliced chicken breast stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, typically in a light brown or white sauce.
  $17.00
- Ginger Chicken with String Beans
  Tender chicken pieces stir-fried with crisp string beans in a savory ginger sauce.
  $17.00
- Sweet and Sour Chicken
  Crispy chicken coated in a tangy sweet-and-sour sauce.
  $15.50
- Moo Goo Gai Pan
  Stir-fried white meat with a variety of veggies -, mushroom, broccoli, carrot, and bamboo shoots in white sauce. Perfect health dishes!
  $17.00
- Hunan Chicken
  Spicy.
  $17.00
- Kung Pao Chicken
  Spicy.
  $17.00
- Chicken with Garlic Sauce
  Spicy.
  $17.00
- Basil Chicken
  Spicy.
  $17.00
- Orange Chicken
  A savory dish of tender bettered chicken with mandarin orange sauce . Spicy
  $18.00
Chinese Menu - Pork
- Pork with Broccoli
  Sliced pork and fresh broccoli stir-fried together, typically includes carrots and mushrooms in a savory brown sauce.
  $17.00
- Pork with Vegetables
  Sliced pork stir-fried with a variety of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.
  $17.00
- Chung King Twice Cooked Pork
  Spicy. Pork with cabbage, green peppers and bamboo shoots in spicy sauce.
  $17.00
- Family Happiness
  Stir-fried with a combination of pork, chicken, and shrimp sautéed with delicious mushroom, bamboo shoot carrots, and broccoli in a tasty brown sauce.
  $17.50
- Ginger Pork with String Beans
  Sliced pork and fresh string beans sautéed with ginger in a savory sauce.
  $17.00
- Pork with Garlic Sauce
  Spicy.
  $17.00
- Kung Pao Pork
  Spicy.
  $17.00
- Hunan Pork
  Spicy.
  $17.00
Chinese Menu - Vegetable & Bean Curd
- Vegetable Delight
  Assorted vegetables such as broccoli, snow peas, carrots, and bamboo shoots stir-fried in a light white sauce.
  $15.50
- Broccoli with Garlic Sauce
  Spicy.
  $15.50
- Baby Bok Choy Sautéed with Garlic
  Baby bok choy sautéed with garlic typically includes tender baby bok choy stir-fried with fresh garlic.
  $15.00
- Tangy and Spicy String Beans
  Spicy.
  $15.50
- Kung Pao Bean Curd
  Spicy.
  $16.00
- Sesame Bean Curd
  Spicy.
  $17.00
- General Tso's Bean Curd
  Spicy.
  $17.00
Chinese Menu - Stir Fry
Comes with soup and fried rice.
- Stir Fry Vegetable
  Mixed vegetables and mushrooms stir-fried with soy and chili garlic sauce.
  $18.00
- Stir Fry Chicken
  Sliced chicken breast stir-fried with a variety of vegetables, typically served in a savory sauce.
  $20.00
- Stir Fry Steak
  Sliced steak stir-fried with a mix of vegetables, typically including onions and bell peppers, in a savory brown sauce.
  $24.00
- Stir Fry Shrimp
  Stir-fried shrimp with a medley of vegetables, typically including onions and green peppers, in a savory sauce.
  $24.00
- Stir Fry Salmon
  Tender salmon pieces stir-fried with broccoli, snow peas, zucchini, and carrots, served alongside vegetable fried rice.
  $26.00
- Stir Fry Scallop
  Stir-fried scallops, typically includes a mix of seasonal vegetables, all combined in a savory sauce.
  $24.00
Condiments and Utensils
- 1/2 Duck Sauce
  A half portion of our signature duck sauce, a sweet and sour fruit-based condiment, ideal for enhancing various dishes.
  $4.50
- (P) Duck Sauce
  A sweet and tangy condiment typically made from fruit and sugar, often served with appetizers and Chinese dishes.
  $4.50
- (Q) Duck Sauce
  Duck sauce, a sweet and sour fruit-based condiment, often accompanies Chinese appetizers and dishes.
  $7.50
- Duck Sauce
  Duck sauce is a sweet and sour fruit-based condiment, often served with Chinese dishes.
  $1.50
- Hoisin Sauce
  Hoisin sauce is a thick, fragrant sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fry, or as a dipping sauce, offering a sweet and salty taste.
  $1.50
- Ginger Sauce
  A condiment made with freshly grated ginger, often complemented by soy sauce and other seasonings to enhance its zesty and aromatic qualities.
  $1.50
- Dry Noodles
  A simple addition to your meal, typically consisting of plain noodles without any sauce or seasoning.
  $1.50
- Mustard Sauce
  Small container of Chinese mustard sauce, known for its sharp and pungent flavor.
  $1.50
- Pancakes
  Fluffy, golden-brown pancakes
  $1.50
- Hot Sauce
  Small container of hot sauce, typically includes a blend of chili peppers and other spices to add a spicy kick to dishes.
  $1.50
- Spoon
  Please let us know if you need a spoon with your order.
  $0.01
- Fork
  A utensil provided upon request to accompany your meal.
  $0.01
- Plate
  A plate is a flat dish, typically made from ceramic, metal, or plastic, used as a base for serving food.
  $0.01
- Chopsticks
  Essential utensils for enjoying Chinese cuisine, typically provided upon request to complement your meal.
  $0.01
- 1/2 Salad Sauce
  A portion of salad dressing typically used for enhancing the flavors of various salads.
  $5.00
- Salad Sauce
  A blend of oils, vinegars, and seasonings to complement your salad.
  $1.50
- (P) Salad Sauce
  A house-made dressing, typically blending sweet and tangy flavors to complement a variety of salads.
  $7.00
- Soy Sauce
  A traditional condiment often used to enhance the flavors of various dishes.
  $0.50
- 1/2 Cherry Sauce
  Cherry sauce, typically includes a blend of cherries and may contain hints of other fruits, served in a half portion.
  $4.50
- Cherry Sauce
  A sweet condiment made with cherries, often used to complement a variety of dishes.
  $1.50
Japanese Menu - Appetizers
- Edamame
  Broiled soy bean.
  $8.50
- Shrimp Tempura App
  Deep fried shrimp and vegetables.
  $14.50
- Soft-Shell Crab Tempura App
  Crispy soft-shell crab tempura topped with sesame seeds, drizzled with a savory sauce, and served on a bed of fresh lettuce.
  $14.50
- Vegetable Tempura APP
  Assorted vegetables dipped in a light batter and deep-fried, typically served with a dipping sauce.
  $12.50
- Naruto
  Crab, avocado, caviar rolled with thinly sliced cucumber with vinegar dressing.
  $11.50
- Sushi Appetizer
  5 pieces chef's choice sushi.
  $14.50
- Sashimi Appetizer
  8 pieces chef's choice fresh fish of the day.
  $16.00
Japanese Menu - Salad
- Green Salad
  Fresh mixed greens with seasonal vegetables
  $7.00
- Seaweed Salad
  Tender seaweed garnished with sesame seeds and a hint of red pepper flakes.
  $8.00
- Avocado Salad
  Crabmeat, cucumber, mayo and avocado.
  $9.50
Japanese Menu - Sushi/Sashimi
Sushi 2 pieces or sashimi 3 pieces.
- Tuna / Maguro
  Thinly sliced fresh tuna, available as sushi or sashimi.
  $7.50
- Salmon / Sake
  Salmon sashimi or sushi options; thinly sliced or sushi rice paired.
  $7.50
- Egg Omelet / Tamago
  Available as sushi or sashimi.
  $7.50
- Crab Stick / Kanikama
  Crab stick / Kanikama sashimi or as sushi; options for preparation.
  $7.50
- Shrimp / Ebi
  Shrimp ebi, offered as sushi or sashimi.
  $7.50
- White Tuna
  White tuna, available as sushi or sashimi.
  $7.50
- Flying Fish Roe / Tobiko
  Tobiko with choice of sushi or sashimi. Bright, crunchy pearls of flying fish roe.
  $8.00
- Eel / Unagi
  Unagi with options for sushi or sashimi presentation.
  $8.00
- Scallop / Hotategai
  Scallop / Hotategai sashimi, option for sushi or sashimi preparation. Fresh, thinly sliced.
  $9.00
- Red Snapper
  Red snapper, available as sushi or sashimi.
  $7.50
- Octopus / Tako
  Octopus (Tako) served as either sushi with rice or sashimi slices.
  $7.50
- Bean Curd / Inari
  Inari sushi or sashimi, bean curd wraps filled with sushi rice. Option to choose style.
  $6.50
- Smoke Salmon / Iso Sake
  Choose between sushi rice or plain.
  $7.50
- Yellowtail / Hamachi
  Yellowtail Hamachi options include sushi-style with rice or as sashimi slices, no specific cooking method mentioned.
  $8.00
Japanese Menu - Sushi & Sashimi Entrées
(Chef's choice). Served with miso soup and salad.
- California Roll Dinner
  3 rolls.
  $23.00
- Combo Roll
  1 spicy tuna roll, 1 California roll and 1 Alaska roll.
  $23.00
- Chirashi
  18 pieces assorted sashimi served on sushi rice.
  $29.00
- Spicy Maki Combination
  Spicy tuna, spicy salmon, spicy California roll.
  $23.00
- Salmon Combination
  6 pieces salmon sushi and spicy salmon roll.
  $25.00
- Yellowtail Combination
  6 pieces yellowtail sushi and spicy yellowtail roll.
  $26.00
- Sushi Regular
  9 pieces sushi and 1 tuna roll.
  $27.00
- Sushi Deluxe
  12 pieces sushi and spicy tuna roll.
  $30.00
- Sashimi Regular
  Assorted finest fish of the day with rice.
  $29.00
- Sashimi Trio
  Tuna, salmon and yellowtail with rice.
  $29.00
- Sushi Sashimi Combination
  5 pieces sushi, 8 sashimi and spicy tuna roll.
  $32.00
- Mayflower
  18 pieces sushi and 1 special roll.
  $60.00
- Boat for Two
  10 pieces sushi, 9 pieces sashimi and 2 roll.
  $65.00
Japanese Menu - House Specialty Rolls
- Maple Salmon Roll
  Crab, cucumber, avocado inside topped with Atlantic fresh salmon, green onion and special maple sauce.
  $18.50
- Caterpillar Roll
  Eel and cucumber inside, top with avocado.
  $16.00
- Scorpion Roll
  Eel, cucumber and avocado inside, top with shrimp.
  $17.00
- Crazy Roll
  Tempura shrimp, cucumber, avocado and spicy tuna.
  $12.50
- Dragon Roll
  Crab, cucumber and avocado inside top with eel and avocado.
  $16.50
- Black Dragon
  Spicy tuna and cucumber inside top with eel, avocado and caviar.
  $19.00
- White Mountain Roll
  Crab, cheese and avocado top with white tuna.
  $16.50
- Fuji Roll
  Shrimp tempura, crabmeat, wasabi mayonnaise.
  $16.50
- Dancing Volcano Roll
  Spicy tuna, cream cheese, scallion, tobiko deep fried topped with special sauce and crunch.
  $18.00
- Green Spider Roll
  Soft shell crab, cucumber top with avocado and caviar.
  $18.00
- Black Spider Roll
  Soft shell crab, cucumber, avocado top with eel and caviar.
  $19.00
- Sake Bomb Roll
  Salmon, avocado top with salmon, hot sauce and hot pepper.
  $19.00
- Fire House Roll
  Tempura shrimp, cheese top with spicy tuna and caviar.
  $18.00
- Torch Roll
  Spicy tuna top with tuna, salmon, yellowtail and caviar.
  $19.00
- Sakura Roll
  Spicy tuna top with salmon and green caviar.
  $18.00
- Jade Roll
  Salmon, avocado top with yellowtail, scallion and caviar.
  $19.00
- Crunchy Inari Dragon
  White spicy tiger shrimp with mango inside and Japanese sweet tofu skin.
  $17.50
Japanese Menu - Maki Rolls
- Eel Roll
  Eel, cucumber and avocado.
  $10.00
- California Roll
  Crab meat, avocado and cucumber.
  $8.50
- Boston Roll
  Shrimp, cucumber and avocado.
  $8.50
- Sweet Potato Roll
  Sweet potato tempura, wrapped in sushi rice and nori, typically includes a drizzle of eel sauce.
  $7.50
- Tuna Roll
  Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
  $8.50
- Salmon Roll
  $8.50
- Yellowtail Roll
  Yellowtail and scallions.
  $8.50
- Alaskan Roll
  Salmon, avocado and cucumber.
  $8.50
- Philadelphia Roll
  Cream cheese, smoke salmon and avocado.
  $8.50
- Spicy Salmon Roll
  Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.
  $8.50
- Spicy Tuna Roll
  Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
  $8.50
- Spicy Yellowtail Roll
  Yellowtail, cucumber, and spicy mayo, typically rolled with sushi rice and sprinkled with tempura flakes for crunch.
  $8.50
- Shrimp Tempura Roll
  Tempura shrimp, cucumber and avocado.
  $9.00
- Orange Roll
  Crispy spicy salmon, avocado with pink soy bean wrap.
  $9.00
- Spider Roll
  Soft shell crab, lettuce, cucumber and avocado.
  $12.50
- Rainbow Roll
  Crab, cucumber, avocado inside, top with tuna, salmon white fish and avocado.
  $14.50
- Dynamite Roll
  Lettuce, cucumber, avocado, yellowtail and hot sauce.
  $11.00
- Avocado Roll
  Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
  $7.50
- Tamago Roll
  Sweet egg.
  $7.00
- Oshinko Roll
  Oshinko rolls filled with yellow pickled radish, rolled in sushi rice and nori seaweed sheet. It has the perfect balance of sweet, savory, and tangy flavor.
  $7.00
- Vegetable Roll
  Mix vegetable.
  $8.50
- Cucumber Roll
  Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
  $7.00
Condiments ( Japanese Menu )
- Side Spicy Mayo
  A creamy blend of mayonnaise infused with spices to create a side of spicy mayo, typically served as an accompaniment to enhance various dishes.
  $2.00
- Eel Sauce
  A sweet and savory sauce with a hint of smokiness, often used to enhance sushi and grilled dishes.
  $2.00
- Ginger
  Freshly prepared ginger, commonly used as a versatile condiment to enhance the flavor profile of various dishes.
  $1.50
- Wasabi
  A pungent, green paste made from the grated root of the wasabi plant, typically used to add a sharp, fiery flavor to dishes. 2. Soy sauce: A traditional condiment brewed from soybeans and wheat, offering a salty, umami-rich flavor profile.
  $1.50
Beverage
- Coca-Cola
  The cold, refreshing, sparkling classic that America loves.
  $2.50
- Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $2.50
- Bottle Water
  Pure and refreshing bottled water.
  $1.50
- Vita Coco Coconut Water
  100 % juice, not from concentrate.
  $3.00
- RAMUNE Japanese Soda Original Flavor ( Popular)
  Original ramune, a classic Japanese carbonated soda, typically known for its unique bottle design and refreshing taste.
  $5.00
- RAMUNE Japanese Soda Melon flavor( Popular )
  Ramune Japanese soda typically offers a refreshing melon flavor with a signature marble seal. Enjoy this popular carbonated soft drink, a classic icon of Japanese beverages.
  $5.00
- Sprite
  Calorie free • Sodium free • Sweetener free
  $2.50
- Fanta orange Soda ( CAN )
  Change up your routine with the bright, bubbly, fruity orange flavor.
  $2.50
- Ginger Ale
  Refreshing, crisp ginger-flavored carbonated soft drink.
  $2.50

Menu Photos

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Chef Leu's House Menu

Customer Favorites

Crab Rangoon (8 Pieces)

Egg Roll (2 Pieces)

General Tso's Chicken

Fried Rice

Gyoza ( Pork dumpling )

Beef Teriyaki On Skewer (6 Pieces)

Boneless Spareribs

Chicken Lo Mein

Sesame Chicken

Fried Chicken Finger

Chinese Menu - Soup

Miso Soup

Egg Drop Soup

Wonton Soup

Hot and Sour Soup

Chinese Menu - Appetizers

Chinese Doughnuts (8 Pieces)

Gyoza ( Pork dumpling )

Vegetable Dumpling ( Gyoza )

Chicken Dumpling (Gyoza)

Egg Roll (2 Pieces)

Vegetarian Egg Roll (2 Pieces)

Vegan Spring Rolls ( 2 Pieces)

Fried Jumbo Shrimp (6 Pieces)

Barbecued Spareribs (6 Pieces)

Boneless Spareribs

Fried Chicken Wings (5peices)

Fried Chicken Finger

Beef Teriyaki On Skewer (6 Pieces)

Chicken Teriyaki On Skewer (6 Pieces)

Scallion Pancake

Crab Rangoon (8 Pieces)

Pu Pu Platter for 2

Chinese Menu - Rice

Fried Rice

House Special Fried Rice

White Rice

Brown Rice

Chinese Menu - Lo Mein & Rice Noodles

Pork Lo Mein

Chicken Lo Mein

Beef Lo Mein

Shrimp Lo Mein

Vegetable Lo Mein

House Special Lo Mein

Rice Noodle

Singapore Rice Noodles

Peanut Street Noodle

Chinese Menu - Chef's Specialties

Mango Chicken

Mango Shrimp

Chef's Spectacular

Pineapple Chicken

Pineapple Shrimp

Mongolian Beef

General Tso's Chicken

Sesame Chicken

Crispy Shrimp

Sesame Beef

Sesame Shrimp

Orange Beef

Orange Shrimp

Buddha's Delight

Chinese Menu - Thai Style

Pad Thai

Red Curry

Yellow Curry

Green Curry

Masaman Curry

Panang Curry

Chinese Menu - On the Lighter Sides

Steamed Mixed Vegetables

Steamed Broccoli

Steamed Chicken with Vegetables

Steamed Shrimp with Vegetables

Chinese Menu - Moo Shu

Moo Shu

Chinese Menu - Chow Mein