Chef Jose Salazar • Goose & Elder | Findlay Market Restaurant Menu

Locally-sourced grits cooked with butter and cream, served with bacon, heirloom tomatoes, scallions and a poached-egg and finished with black pepper and melted butter.

potatoes, onions, cheddar, scrambled eggs, poblano peppers, crema, salsa roja.

two eggs, american cheese, ciabatta, maple and chipotle mayo

battered and griddled sandwhich with eggs, cream, cinnamon and sugar, swiss cheese, and seasonal jam

Ham, roasted pork, swiss, mustard, pickles

amish chicken breast, chili oil, pickles, goose sauce, on a potato roll

american cheese, pickles, dijonnaise, sesame seed bun

falafel burger, lettuce, tomato, onion, pickles, haloumi cheese, za'atar mayo, potato roll

grass-fed burger patty, American cheese, dijonaise, lettuce, tomato, onion, pickles, potato roll

2 grass-fed burger patties, American cheese, dijonaise, lettuce, tomato, onion, pickles, sesame seed bun Add a fried egg: $1.50 Add Bacon: $1.50

tortilla chips, pork, salsa roja, queso fresco, cilantro, pickled red onions, two sunny side up eggs

krinkle cut fries and goose sauce (the secret ingredient) our version of "fancy sauce"

4 Pieces of Amish chicken breast breaded in house with your choice of buffalo, ranch, or honey mustard sauce.

kimchi, radish sprouts, garlic mayo

Chocolate chip buttermilk pancakes with peanut butter whipped cream and sliced bananas.

a blend of spinach and kale tossed with pickled shallots, walnuts, sharp cheddar, and buttermilk ranch dressing

farm greens, seasonal vegetables, hard-boiled egg, cherry tomatoes, olives, house vinaigrette

farm greens, cucumbers, cherry tomatoes, pickled red onions, house vinaigrette

krinkle cut fries and goose sauce (the secret ingredient) our version of "fancy sauce"

grass-fed burger patty, American cheese, dijonaise, lettuce, tomato, onion, pickles, potato roll

2 grass-fed burger patties, American cheese, dijonaise, lettuce, tomato, onion, pickles, sesame seed bun Add a fried egg: $1.50 Add Bacon: $1.50

shishito peppers flash fried until slightly blistered, seasoned with nori salt

falafel burger, lettuce, tomato, onion, pickles, haloumi cheese, za'atar mayo, potato roll

grass-fed burger patty, American cheese, dijonaise, lettuce, tomato, onion, pickles, potato roll

2 grass-fed burger patties, American cheese, dijonaise, lettuce, tomato, onion, pickles, sesame seed bun Add a fried egg: $1.50 Add Bacon: $1.50

a crispy, breaded chicken cutlet with buttered noodles and a side of house made grain mustard sauce

5 oz filet with tartar sauce and coleslaw

with mashed potatoes, braised carrot, peas, gravy, on toast

Korean Fried Chicken with scallion fried rice and fresh cucumber kimchi

slow cooked, crispy duck leg served over buttery grits, bacon braised collard greens, and a brown butter vinaigrette

krinkle cut fries and goose sauce (the secret ingredient) our version of "fancy sauce"

4 Pieces of Amish chicken breast breaded in house with your choice of buffalo, ranch, or honey mustard sauce.

kimchi, radish sprouts, garlic mayo

a blend of spinach and kale tossed with pickled shallots, walnuts, sharp cheddar, and buttermilk ranch dressing

farm greens, seasonal vegetables, hard-boiled egg, cherry tomatoes, olives, house vinaigrette

farm greens, cucumbers, cherry tomatoes, pickled red onions, house vinaigrette

krinkle cut fries and goose sauce (the secret ingredient) our version of "fancy sauce"