CHEF CELESTE Menu

Fresh shrimp sautéed in a marinade of Chef Celeste's signature honey mustard dressing. Served on a bed of mixed greens with tomatoes, diced red pepper, and candied bacon.

Ham, turkey, egg, bacon, cheddar, tomatoes, and cucumbers. Served on chopped red leaf lettuce. Your choice of dressing.

A pair of angus beef patties on brioche buns with herb aioli and pickled red onion.

Angus beef patty, white cheddar cheese, lettuce, tomato, and mayo on a brioche bun.

Steak, roasted bell peppers, red onion, mushroom, white cheddar bechamel, and rosemary.

Fresh shrimp sautéed in a marinade of Chef Celeste's signature honey mustard dressing. Served on a bed of mixed greens with tomatoes, diced red pepper, and candied bacon. Make it Eat Fit with whole wheat flatbread and an Eat Fit portion of honey mustard dressing.

Mushroom duxelles, spinach, and peppered bacon. Drizzled with a white cheddar bechamel.

Served with house sauce and grilled to perfection. Your choice of bread and style.

Cheddar, American cheese, and house sauce. Your choice of style.

Turkey and cheddar with chef's house sauce. Your choice of style.

Chicken breast seasoned with chef's blend topped with mushroom and house aioli. Your choice of style.

Marinated steak, egg, caramelized onion, tomato, and rosemary goat cheese on a toasted croissant.

Smoked ham, cheese, spinach, and bacon rum jam on a toasted croissant.

Creamy stone-ground grits topped with slow-cooked beef.

Biscuit sandwich with egg, cheese, and your choice of sausage, ham, or bacon.

Your choice of (2) proteins.

Your choice of (3) proteins.

Your choice of size.

(1) Slice.

(1) Slice. Contains mushrooms, onions, bell peppers, spinach, squash, and cheese. Ingredients subject to change.

Your choice of size. Eat Fit approved.

Your choice of size.

Your choice of size.