Chef Ben Sushi & Asian Express Menu

6 Pieces.

8 Pieces. Salad crab, cucumber, avocado, jalapeños on top.

6 pieces.

Thinly sliced pork, boiled egg halves, corn, wood ear mushrooms, fish cake slices, and scallions atop ramen noodles in a rich broth.

8 Pieces. Salmon, cream cheese, avocado.

8 Pieces. Crab, cucumber, avocado.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Spicy. 8 Pieces. Tuna, cucumber, avocado.

Egg drop soup with wispy beaten eggs in broth. Available in small or large sizes.

Chicken-based.

A blend of rice stir-fried with shrimp, chicken, pork, eggs, peas, and carrots.

Chicken based.

Pork-based.

Chicken-based.

Chicken-based.

Soy based.

Crispy squid tentacles served with a lemon wedge and cucumber slices.

Edamame pods lightly coated in a piquant chili sauce.

Steamed young soybeans in their pods, lightly salted.

2 pieces.

Crisp lettuce, shredded carrots, and cabbage, lightly dressed for a refreshing start.

1 Piece.

Crispy deep-fried jalapeños stuffed with cheese, drizzled with a savory and tangy sauce.

Crisp lettuce topped with fresh tuna, salmon, shrimp, and a sprinkle of fish roe.

Crispy battered oysters served with shredded cabbage, cucumber slices, and a lemon wedge.

Crispy deep-fried scallops served on a bed of shredded cabbage, accompanied by a lemon wedge and dipping sauce.

6 Pieces.

Golden-brown octopus balls garnished with bonito flakes and chopped green onions.

Whisked eggs gently poured into a simmering chicken broth, often garnished with green onions and seasoned with a hint of soy sauce.

Traditional soybean paste broth, with tofu. Options: small or large.

Miso soup, a traditional Japanese dish, consists of a miso paste broth complemented with tofu, seaweed, and scallions.

Steeped with leaves from green tea, this hot beverage offers a natural and soothing experience.

Traditionally brewed oolong tea, offering a unique balance of floral and mildly smokey flavors.

Served chilled, this black tea is a refreshing beverage option.

Selection of sodas: cola, diet cola, lemon-lime.

Chilled green tea infused with the delicate aroma of jasmine flowers.

Freshly prepared ginger typically used as a flavorful addition to a variety of dishes, enhancing their aroma and taste.

A blend of soy sauce, mirin, and sugar, creating a glossy sauce commonly used for glazing or dipping.

A creamy blend of mayonnaise and spices, creating a mildly hot condiment typically served with appetizers.

Eel sauce, also known as kabayaki sauce, is a thick, sweet sauce with a hint of smokiness, typically used to enhance the flavors of dishes like sushi or grilled items.

A medley of seasonal vegetables, typically stir-fried to maintain their crispness and natural flavors.

Side order meat typically includes a selection of proteins such as chicken, beef, or pork, prepared to complement your main dish.

Sliced white meat chicken, typically includes a light seasoning or sauce, served as a complement to main dishes.

A small portion of spicy green horseradish paste, commonly used as a condiment for enhancing flavor in various dishes.

Soy sauce served in a separate container, traditionally used as a condiment or seasoning to enhance various dishes.

2 Pieces.

2 Pieces.

5 Pieces.

2 Pieces.

5 Pieces.

5 Pieces.

5 Pieces.

5 Pieces.

2 Pieces.

8 pieces. Crab, cream cheese, cucumber.

8 pieces. Salad crab, cucumber, avocado, tenkasu on top.

8 Pieces.

Spicy. 8 Pieces. Crab, cucumber, avocado.

8 Pieces. Salmon, cream cheese, avocado.

8 Pieces. Salad crab, cucumber, avocado, jalapeños on top.

5 pieces. Spicy tuna, crab, cucumber, and salmon on top.

8 Pieces. Crab, cucumber, avocado.

Spicy. 8 Pieces. Salmon, cucumber, avocado.

8 pieces. Salad crab, cucumber, avocado, crunch onion on top.

Spam, rice.

8 pieces. Salad crab, cucumber, avocado.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

12 Pieces.

8 Pieces. Salad, crab, cucumber, avocado, masago on top.

8 pieces. Cucumber, avocado, carrots.

8 Pieces.

Chicken, cucumber, lettuce, and teriyaki sauce - spicy or not spicy.

5 pieces. Tuna, cucumber, avocado, almond, almond on top.

Spicy. Tuna, Cucumber, Avocado, Cream Cheese.

Spicy. 8 Pieces. Shrimp, cucumber,avocado.

8 pieces Cucumber, avocado, carrots, cream cheese.

Crab, cucumber, avocado.

Spicy. Salmon, cucumber, avocado.

Cucumber, avocado, carrot.

Crab, cream cheese, cucumber.

Spicy. Tuna, cucumber, avocado.

4 Pieces.

Shrimp and veggies.

Spicy. Tuna, cucumber, avocado.

Spicy. Crab, cucumber, avocado.

Crab, cream cheese, cucumber.

Spicy. Salmon, cucumber, avocado.

8 pieces. Crab, cucumber, avocado, salmon, tuna, shrimp, snapper on top.

8 pieces. Salmon, cucumber, avocado salmon on top.

Tempura shrimp, tempura flakes, crab salad, avocado, topped with three ebi shrimp, scallions, spicy mayo & eel sauce on top

Tempura shrimp, cream cheese, avocado, and salad crab on top with eel and spicy mayo on top.

5 pieces. Eel, crab, cream cheese, cucumber, avocado.

8 pieces. Salad crab, cucumber, avocado, salmon on top.

8 pieces. Cream, cheese, salad crab, tempura shrimp, cucumber, avocado.

8 pieces. Spicy tuna, cucumber, avocado, tuna on top.

8 pieces. Salad crab, cucumber, avocado,min tuna and spicy mayo on top.

5 pieces. Ft shell crab, salad crab, cucumber, avocado.

5 pieces. Cream cheese, crab salad, on top spicy tuna.

Crab, avocado, cucumber, cream cheese topped with masago, tempura flakes and BBQ eel.and spicy mayo sauce, eel sauce on top

8 pieces. Crab salad, cucumber, avocado, ebi shrimp spicy mayo on top.

Tuna, salmon, cucumber, avocado, in rice paper.

Tempura shrimp, cream cheese, avocado, and crab salad on top with eel and spicy mayo.

Bacon, tempura shrimp, avocado, cream cheese and eel, spicy mayo sauce with sesame seed on top.

8 pieces. Baby shrimp, cucumber, avocado, ebi shrimp spicy mayo on top.

8 pieces. Chicken, cucumber, avocado with sriracha and spicy mayo sauce on top

8 pieces. Salad crab, tempura shrimp, cucumber, avocado.

8 pieces. Salmon, cucumber, avocado on top/cream cheese, cucumber, avocado, spicy tuna on top.

Shrimp, crab, cucumber, avocado, carrots.

Spicy. Chicken, cucumber, carrots.

Chicken, cucumber, carrots.

Spicy. Shrimp, cucumber, avocado, carrots.

Spicy. Tuna, cucumber, avocado, carrots.

Shrimp, carrots, cucumber, avocado, peanut, peanut sauce.

Crab, cucumber, avocado, carrots.

Chicken, beef, fried shrimp, and fish.

Succulent breaded fillets paired with our signature Katsu sauce.

Battered chicken pieces combined with pineapple, bell peppers, and onions, all tossed in a classic sweet and sour sauce.

Teriyaki rice with choice of chicken or beef, served over steamed rice.

Tender chicken pieces coated in a sesame sauce, served with steamed white rice.

Chicken, beef, fried shrimp, and fish.

Beef marinated in a spicy teriyaki sauce, typically includes a blend of sweet and savory flavors with a hint of heat, served over rice.

Breaded and fried fish fillet, typically accompanied by a tangy katsu sauce, served over a bed of steamed rice.

Spicy.

Chicken and Beef.

A blend of rice stir-fried with shrimp, chicken, pork, eggs, peas, and carrots.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory fried rice tossed with fresh garden vegetables.

Wok-tossed rice with peas and carrots, typically includes eggs and a hint of soy sauce.

Stir-fried yakisoba noodles with beef and a mix of classic vegetables, typically including cabbage and carrots, in a savory sauce.

Savory chicken lo mein with tossed noodles and fresh vegetables

Tender chicken in teriyaki sauce, stir-fried with soft noodles and a mix of vegetables such as cabbage and carrots.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Spicy.

Stir-fried lo mein noodles with slices of beef, typically includes a teriyaki glaze and mixed vegetables such as carrots and cabbage.

Stir-fried yakisoba noodles with chicken, typically includes a mix of vegetables such as onions and carrots.

Spicy.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Spicy.

Miso-based broth with tender slices of beef, noodles, and typically includes vegetables such as bok choy, garnished with scallions.

Shrimp miso noodle soup combines tender shrimp and noodles in a savory miso broth, typically garnished with green onions and seaweed.

Miso soup with a blend of vegetables and noodles in a savory miso base.

Spicy.

Tender slices of teriyaki beef and noodles in a savory miso broth, typically includes vegetables and a hint of garlic.

Miso noodle soup featuring tender teriyaki chicken, complemented by a savory miso broth and a medley of noodles and vegetables.

Handmade dumplings and egg noodles served in a miso-flavored broth, typically includes greens and scallions.

Tender chicken slices, fresh broccoli florets, and cabbage in a savory miso broth with noodles.

Dumpling 4 pieces, nigiri sushi 4 pieces, teriyaki chicken, rice.

Salad, dumpling 4 pieces, california roll 8 pieces, tempura shrimp 3 pieces.

Salad, dumpling 4 pieces, tuna roll 4 pieces, cucumber roll 4 pieces, tempura shrimp 3 pieces.

Salad, dumpling 4 pieces, nigiri sushi 4 pieces, tempura shrimp 3 pieces.

Teriyaki chicken, rice, 4 pieces dumplings, 8 pieces california roll.

Spicy. Dumpling 4 pieces, spicy tuna roll 4 pieces, nigiri sushi 4 pieces, teriyaki chicken, rice, california roll 4 pieces.

Fresh salmon with cucumber, avocado, cream cheese, sriracha n spicy mayo sauce and fresh jalapeño on top.

Deep-fried salmon, cream cheese, cucumber, and avocado, with spicy mayo, and eel sauce, masago, and scallions on top - 4 pieces.

Cucumber, avocado, cream cheese, wasabi sauce, spicy mayo, eel sauce and crab salad on top.

Cream cheese, spicy tuna, cucumber, avocado, sriracha n spicy mayo sauce and fresh jalapeño on top.