Cheese to Share Menu

Vegetarian. Cream cheese, sharp cheddar, parmesan, white wine and leeks in sourdough bread bowl.

Selection of 5 Fine Cheeses accompanied with Seasonal Fruits, Assorted Nuts, Kalamata Olives, Jam, Crackers & Toasted Fresh Baguette. *Cured Meats available for Add-on*

Selection of 5 Fine Cheeses accompanied with Seasonal Fruits, Assorted Nuts, Kalamata Olives, Jam, Crackers & Toasted Fresh Baguette. *Cured Meats available for Add-on*

Grape Salami, Cheese selection and seasonal Fruits topped Balsamic Fig Glaze

Vegetarian. Multigrain cranberry toast, brie cheese topped with walnuts, strawberries and local harvested honey.

Signature BBQ sauce, pulled chicken, red onions topped with white sharp cheddar.

Multigrain Cranberry toast, Avocado & Lime Fusion Mash topped with Red Pepper Flakes

Multigrain toast, cream cheese and onion spread, smoked salmon topped with capers and egg yolk.

Vegetarian. Creamy five-cheese spinach and artichoke dip, green onions and basil.

Selection of 5 Fine Cheeses accompanied with Seasonal Fruits, Assorted Nuts, Kalamata Olives, Jam, Crackers & Toasted Fresh Baguette. *Cured Meats available for Add-on*

Selection of 5 Fine Cheeses accompanied with Seasonal Fruits, Assorted Nuts, Kalamata Olives, Jam, Crackers & Toasted Fresh Baguette. *Cured Meats available for Add-on*

Multigrain toast, arugula, pulled chicken topped with white cheddar and fig balsamic.

Multigrain toast, cream cheese and onion spread, smoked salmon topped with capers and egg yolk.

Vegetarian. Multigrain cranberry toast, brie cheese topped with walnuts, strawberries and local harvested honey.

Multigrain toast, arugula, fresh mozzarella and prosciutto topped with cherry tomatoes.

Vegetarian. Multigrain toast, marinated goat and sheep cheese, tomatoes, basil and fresh herbs infused olive oil.

Artisan flatbread, specialty buffalo dip style sauce, pulled chicken and celery topped with white cheddar and bacon.

Signature BBQ sauce, pulled chicken, red onions topped with white sharp cheddar.

Marianara sauce, white cheddar, pulled chicken, red onions, tomatoes, basil topped with spinach, pesto & balsamic glaze

Artisan flatbread, tomatoes and basil, white sharp cheddar, topped arugula and prosciutto.

Specialty buffalo dip style sauce, pulled chicken and celery in sourdough bread bowl.

Vegetarian. Creamy five-cheese spinach and artichoke dip, green onions and basil.

Cheese selection paired with Seasonal Fruits & topped with Fig Balsamic & Pretzels

Grape Salami, Cheese selection and seasonal Fruits topped Balsamic Fig Glaze

Your choice of chocolate served with seasonal fruits, ladyfingers and marshmallows.

We’ve recreated the viral "Chocolate Dubai" in our own unique cake-style presentation! Enjoy a moist chocolate cake with layers of crispy kataifi and creamy pistachio, topped with a delicate milk chocolate shell that cracks with a gentle touch. A modern twist on a viral sensation!

Savor our Strawberry and Chocolate Mousse: a gluten-free Oreo cookie base, cashew cream, filled with our homemade strawberry jam, and topped with dark chocolate. This dessert is gluten-free, 100% vegan, and keto-friendly!

Base of dark chocolate Oreo, vanilla cheesecake with pieces of dark chocolate, golden and regular Oreo cookies, decorated with house-made Oreo whipped cream and a touch of Nutella on top.

Golden Oreo base, vanilla cheesecake with pieces of Oreo cookies pieces and sprinkles, decorated with our homemade cream, more Oreo and sprinkles colored.

Our Basque cheesecake is rich, creamy, and has a perfectly caramelized top. It's served with fresh fruits and the jam of your choice.

Nutella and Ferrero Rocher mousse on an Oreo cookie base, topped with chocolate ganache, hazelnuts and Ferrero Rocher chocolate.

Rich custard topped with a caramelized sugar crust, garnished with fresh strawberries and blueberries.

4oz NY style cookies

Vanilla cake layers with cannoli filling and mascarpone sweet cream, topped with mini chocolate chips

Indulge in our Coconut Cake: soft coconut layers filled with rich coconut custard, topped with our signature coconut chocolate Chantilly cream, and finished with toasted shredded coconut for the perfect crunch.

Vegetarian. Flatbread topped with red sauce, white cheddar and served with fruits.

Seasonal fruits, marshmallows, lady fingers, and milk chocolate fondue.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.