Cheese Patch Menu

4.3

(150+ Reviews)

$Wine bar, Cocktail bar

Prepared Plates
- Signature Cheese Flight
  Choice of 4 Cheeses served with 2 accompaniments (Marcona almonds, fig jam, dried fruits or honey) and crackers side of olives, salami or cornichons for an additional charge. Cheese Choice: American, Cheddar, Pepper Jack, Swiss. Side Choice: Dried Fruits, Fig Jam, Honey, Marcona Almonds.
  $18.00
- Meat Flight
  Choice of 3 meats with side of mixed olives.
  $18.00
- Flat Pies
  Seasoned tortilla crust pizza prepared with a choice of cheese and marinara or jam base (Gluten-Free version available).
  $13.00
- Toast-A-Cheese
  A toasted version of a classic grilled cheese using our gourmet cheeses. Choose a side: Cornichons, Field Greens, Olive Medley. Cheese Choice: American, Cheddar, Pepper Jack, Swiss.
  $9.00
- Burrata
  Served with fresh basil, heirloom tomatoes, cracked pepper and drizzled with fig balsamic glaze.
  $14.00
- Marinated Feta
  Marinated sheep and goats milk feta marinated in olive oil and spices served with baguette or bruschettini.
  $9.00
- Fondue
  Our classic cheese fondue served with a choice of baguette, pumpernickel, broccoli, cauliflower, or green apple.
- Margherita Panini
  Fresh or smoked mozzarella with basil and tomato, drizzled with fig balsamic glaze.
  $9.00
- Sweet & Savory Endive Boats
  Stuffed with saint agur or moody blue and caramelized walnuts, dried fruit and drizzled with local honey.
  $9.00
- Salad Of The Day
  Fresh greens served with varied fruits and veggies and choice of honey chevre or marinated feta (Optional dried fruit and nuts) fig or truffle balsamic glaze or olive oil, cracked pepper, and lemon zest. Preparation Choice: Dried Fruit & Nuts, Fig, Honey Chevre, Marinated Feta, Olive Oil.
  $9.00