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Cheddar's Scratch Kitchen Menu

$Traditional American, Chicken, Family
16455 SW 88th St, Miami, FL 33196
Order Online

  • Shareable Appetizers

    • Chips & Homemade Queso

      House-fried tortilla chips, queso and handmade salsa.

    • Coconut Shrimp

      Six large, crispy coconut shrimp served with our house-made painkiller sauce.

    • Cheddar's Queso Fries

      Homemade queso with bacon. Served with our signature ranch.

    • Honey Butter Croissants

      Go ahead, enjoy two more flaky golden croissants with house-made honey butter.

    • Cheddar's Trio Sampler

      Four hand-breaded chicken tenders, Santa Fe spinach dip, homemade queso and house-fried tortilla chips.

    • Wisconsin Cheese Bites

      Hand-battered, lightly fried. Served with a side of homemade ranch dressing.

    • Santa Fe Spinach Dip

      House-fried tortilla chips and house-made salsa.

  • Signature Margaritas

    • Classic Mule

      Tito's Vodka, lime juice and ginger beer

    • Coconut Pineapple Mule

      A mule with a tropical twist. Malibu coconut rum, pineapple juice, ginger beer and a toasted coconut rim.

    • Texas Margarita

      Made with gold tequila and fine liqueurs, served on-the-rocks or frozen

    • Grande Top Shelf Margarita

      Sauza Gold tequila, Grand Marnier, on-the-rocks or frozen, also in strawberry or sangria swirl.

    • Strawberry Texas Frozen Swirl

      Frozen Texas margarita swirled with strawberries.

    • El Patr√≥N Margarita

      Patrón Silver tequila, Patrón Citrónge, sweet & sour, on-the-rocks.

    • Maui Margarita

      Half strawberry, half mango, frozen margarita accented with kiwi and a shot of DeKuyper cactus juice

    • Sangria Texas Frozen Swirl

      Frozen Texas margarita swirled with Beso Del Sol sangria.

  • Hand-Crafted Cocktails

    • Island Tiki

      Captain Morgan, Malibu rums, tropical mango purée, pineapple juice, sweet & sour and blue curaçao.

    • Presidente Sangria

      Beso Del Sol sangria, Presidente brandy and sweet & sour shaken with strawberries, fresh lemons, limes and oranges.

    • Cheddar's Long Island Iced Tea

      House liquors, sweet & sour and a splash of Coca-Cola®.

    • Texas Sweet Tea

      Firefly Sweet Tea vodka, amaretto, lemonade and more vodka.

    • Cheddar's Painkiller

      Limit Two per guest. Pusser's rum, cream of coconut, pineapple juice, orange juice, toasted coconut rim, topped with nutmeg.

    • Texas Frozen Swirl - Strawberry

    • Texas Frozen Swirl - Sangria

    • Texas Frozen Swirl - Mango

    • Texas Frozen Swirl - Peach

    • Texas Frozen Swirl - Raspberry

  • Draft Beer

    • Bud Light

      Available in Pint (16 oz) or Pilsner (23 oz).

    • Blue Moon

      Available in Pint (16 oz) or Pilsner (23 oz).

    • Stella Artois

      Available in Pint (16 oz) or Pilsner (23 oz).

  • Domestic Beer

    • Budweiser

    • Miller Lite

    • Michelob Ultra

  • Imported Beer

    • Corona Extra

    • VooDoo Ranger IPA

    • Samuel Adams

    • Heineken

    • Modelo Especial

    • Angry Orchard

    • White Claw Black Cherry

  • Whites

    • CAVIT Moscato, Italy

      Available in Glass, Bottle

    • Cupcake Peach Moscato, Italy

      Available in Glass, Bottle

    • Ecco Domani Pinot Grigio, Italy

      Available in Glass, Bottle

    • Yellow Tail Chardonnay, Australia

      Available in Glass, Bottle

    • Kendall-Jackson Vintner’s Reserve,Chardonnay, CA

      Available in Glass, Bottle

  • Reds

    • Meiomi Pinot Noir, CA

      Available in Glass, Bottle

    • Apothic Red Blend, CA

      Available in Glass, Bottle

    • Robert Mondavi Private Selection,Cabernet Sauvignon, CA

      Available in Glass, Bottle

    • Bonanza By Caymus Cabernet Sauvignon, CA

      Available in Glass, Bottle

  • Chicken

    • Dijon Chicken & Mushrooms

      Two grilled chicken breasts with honey dijon and sautéed sliced mushrooms over seasoned rice. With two sides.

    • Key West Chicken & Shrimp

      Grilled chicken and shrimp topped with pineapple pico de gallo over rice. With two sides.

    • Grilled Chicken Alfredo

      Penne pasta, broccoli, homemade alfredo with garlic bread.

    • Lemon Pepper Chicken

      Grilled, served over rice. With two sides

    • Chicken Tender Platter (No. 8 Special)

      A meal fit for a champion, our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides.

    • Baja Chicken

      Blackened chicken breast with black beans & rice. Topped with in-house pico de gallo.

  • Comfort Food

    • New Orleans Pasta

      Shrimp, chicken, smoked sausage, peppers, onions and penne pasta in a spicy homemade Cajun alfredo sauce with garlic bread.

    • Country Fried Chicken

      Hand-breaded on Texas toast with country gravy.

    • Country Fried Steak

      Hand-breaded on Texas toast with country gravy.

    • Homemade Chicken Pot Pie

      Scratch-made cream sauce, vegetables, chicken, light flaky crust. With a house salad

    • Grilled Pork Chops

      Two boneless pork chops topped with caramelized onions and bourbon-glaze.

    • Homestyle Meatloaf

      Two slices of our classic meatloaf with a heavy pour of our new savory brown gravy.

  • Scratch Sandwiches & Half-Pound Burgers

    • Monte Cristo

      Smoked ham, smoked turkey and cheese, battered and fried, with raspberry preserves and powdered sugar.

    • Buffalo Chicken Wrapper

      Tenders (grilled or fried), cheddar cheese, shredded cabbage, pickles, homemade ranch, wrapped in a flour tortilla.

    • Smokehouse Burger

      A half-pound burger served with bacon, cheddar cheese, BBQ sauce, tomato, pickles, sautéed onions.

    • Classic Cheeseburger

      A half-pound burger served with lettuce, tomato, pickles, onions and cheddar cheese.

    • Bacon Cheeseburger

      A half-pound burger served with four slices of crispy bacon, cheddar cheese, lettuce, tomato, pickles, onions

  • Combinations

    • Chicken Tenders & Shrimp

      Grilled or coconut shrimp with our hand-breaded tenders.

    • Ribs & Chicken Tenders

      Half rack of our slow-smoked baby back ribs and hand-breaded chicken tenders.

    • Ribs & Shrimp

      Half rack of our slow-smoked baby back ribs with grilled or coconut shrimp

    • Top Sirloin Steak & Shrimp

      6 oz. center-cut top sirloin with grilled or coconut shrimp. Upgrade to 8 oz. Sirloin for an additional charge

    • Top Sirloin Steak & Ribs

      6 oz. center-cut top sirloin with a half rack of our slow-smoked baby back ribs. Upgrade to 8 oz. Sirloin for an additional charge

    • Top Sirloin Steak & Chicken Tenders

      6 oz. center-cut top sirloin and hand-breaded chicken tenders. Upgrade to 8 oz. Sirloin for an additional charge

  • Steaks & Ribs

    • 6 Oz. Fire Grilled Sirloin

      Center-cut top sirloin grilled over an open flame.

    • 8 Oz. Fire Grilled Sirloin

      Center-cut top sirloin grilled over an open flame.

    • 14 Oz. Ribeye

      Our most juicy and flavorful steak, grilled over an open flame.

    • Fall-Off-The-Plate Baby Back Ribs

      Sloooow-smoked in-house with signature rub, grilled with honey BBQ sauce. With two sides. Available in Half Rack or Full Rack

    • Bone-In Ribeye

      This juicy and flavorful 16 oz. USDA Choice ribeye is fire-grilled and topped with our house-made garlic butter.

  • Seafood

    • Grilled Shrimp Alfredo

      Penne pasta, broccoli, blackened shrimp, homemade alfredo with garlic bread.

    • Coconut Shrimp Platter

      Eight large, crispy coconut shrimp served with our house-made painkiller sauce. With fries and coleslaw.

    • Blackened Mahi Mahi

      Two fillets topped with grilled pineapple and in-house pico de gallo over rice. Served with two sides.

    • Creamy Garlic Tilapia & Shrimp

      Blackened tilapia and shrimp topped with our creamy four cheese garlic sauce over rice. With two sides

    • Grilled Salmon

      Grilled, blackened or bourbon-glazed over rice. With two sides. Available in 5oz or 8oz

  • Salads & Soup

    • Grilled Chicken Pecan Salad

      Grilled chicken, tomatoes, carrots, cheddar and jack cheese, glazed pecans. With honey mustard dressing

    • Crispy Chicken Tender Salad

      Hand-breaded tenders, cheddar and jack cheese, tomatoes, carrots. With honey mustard dressing

    • Strawberry Salmon Salad

      5 oz. blackened salmon fillet, strawberries, parmesan cheese, candied pecans. With house-made strawberry vinaigrette.

    • Signature Soup - Baked Potato Soup

      Diced potatoes, celery, onions, cheddar cheese, crispy bacon. Available in Bowl or Cup

  • Made-From-Scratch - Sides

    • Broccoli Cheese Casserole

    • Loaded Baked Potato

    • Idaho Mashed Potatoes

    • French Fries

    • Fresh Steamed Broccoli

    • Sweet Baby Carrots

    • Seasoned Rice

    • Southern Green Beans

    • Freshly Made Coleslaw

    • Buttered Off-The-Cob Corn

    • Cheese & Bacon French Fries

    • Black Beans & Rice

    • Cheese & Bacon Mashed Potatoes

    • Loaded Baked Potato W/ Bacon

  • Kids

    • Chicken Tenders

      Hand-breaded tenders with home-made ranch. With one side

    • Grilled Cheese

      American cheese on Texas toast. With one side

    • Junior Burger

      A quarter-pound burger served plain or with American cheese. With one side

    • Penne Pasta

      With homemade alfredo or butter. Served with garlic bread.

    • Fried Shrimp

      Four crispy shrimp served with house-made pineapple dipping sauce. With one side

    • Grilled Chicken

      Grilled or BBQ chicken over rice. With one side

  • Desserts

    • Cheddar's Legendary Monster Cookie

      Scratch-made chocolate chip cookie, baked to order, with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top.

    • Classic Cheesecake

      A slice of creamy cheesecake with a shortbread cookie crust, topped with our strawberry purée.

    • Hot Fudge Cake Sundae

      A huge slice of chocolate fudge cake with vanilla ice cream, homemade hot fudge, whipped cream and chopped nuts.

  • Weekday Lunch

    • Classic Cheeseburger

      A half-pound burger served with cheddar cheese, lettuce, tomato, pickles, onions. With fries.

    • Classic Chicken Sandwich

      Hand-breaded buttermilk fried chicken on a toasted bun with pickles and mayo. With fries.

    • Veggie Philly

      This vegetarian philly has sautéed mushrooms, onions, peppers stuffed in a hoagie roll and topped with melted American cheese. With fries.

    • Baja Chicken

      Blackened chicken breast with black beans & rice. Topped with handmade pico de gallo.

    • Fish And Chips

      Three pieces of beer-battered white fish lightly fried, with tartar sauce. With fries.

    • Chicken Pot Pie

      Filled to the brim with roasted chicken, vegetables and our homemade cream sauce with a light, flaky crust. With a house salad.

    • Philly Cheesesteak

      Grilled steak, sautéed mushrooms, onions, peppers stuffed in a hoagie roll and topped with melted American cheese.

    • Skirt Steak Churrasco

      One 6 oz. skirt steak topped with house-made chimichurri, served with black beans & rice and fried plantains. Recommend skirt steak prepared medium.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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