Cheddar's Scratch Kitchen Menu

4.3

(1,200+ Reviews)

Signature Margaritas Hand-Crafted Cocktails Draft Beer Domestic Beer Imported Beer Whites Reds Shareable Appetizers Chicken Comfort Food Scratch Sandwiches & Half-Pound Burgers Combinations Steaks & Ribs Seafood Salads & Soup Made-From-Scratch - Sides Kids Desserts Weekday Lunch

Signature Margaritas
- Classic Mule
  Tito's Vodka, lime juice and ginger beer
- Coconut Pineapple Mule
  A mule with a tropical twist. Malibu coconut rum, pineapple juice, ginger beer and a toasted coconut rim.
- Texas Margarita
  Made with gold tequila and fine liqueurs, served on-the-rocks or frozen
- Grande Top Shelf Margarita
  Sauza Gold tequila, Grand Marnier, on-the-rocks or frozen, also in strawberry or sangria swirl.
- Strawberry Texas Frozen Swirl
  Frozen Texas margarita swirled with strawberries.
- El Patr√≥N Margarita
  Patr√≥n Silver tequila, Patr√≥n Citr√≥nge, sweet & sour, on-the-rocks.
- Maui Margarita
  Half strawberry, half mango, frozen margarita accented with kiwi and a shot of DeKuyper cactus juice
- Sangria Texas Frozen Swirl
  Frozen Texas margarita swirled with Beso Del Sol sangria.
Hand-Crafted Cocktails
- Island Tiki
  Captain Morgan, Malibu rums, tropical mango pur√©e, pineapple juice, sweet & sour and blue cura√ßao.
- Presidente Sangria
  Beso Del Sol sangria, Presidente brandy and sweet & sour shaken with strawberries, fresh lemons, limes and oranges.
- Cheddar's Long Island Iced Tea
  House liquors, sweet & sour and a splash of Coca-Cola¬Æ.
- Strawberry Paradise Punch
  Tito’s Handmade Vodka, lemonade, pineapple juice and strawberry purée.
- Texas Sweet Tea
  Firefly Sweet Tea vodka, amaretto, lemonade and more vodka.
- Cheddar's Painkiller
  Limit Two per guest. Pusser's rum, cream of coconut, pineapple juice, orange juice, toasted coconut rim, topped with nutmeg.
- Texas Frozen Swirl - Strawberry
- Texas Frozen Swirl - Sangria
- Texas Frozen Swirl - Mango
- Texas Frozen Swirl - Peach
- Texas Frozen Swirl - Raspberry
Draft Beer
- Bud Light
  Available in Pint (16 oz) or Pilsner (23 oz).
- Blue Moon
  Available in Pint (16 oz) or Pilsner (23 oz).
- Stella Artois
  Available in Pint (16 oz) or Pilsner (23 oz).
Domestic Beer
- Budweiser
- Miller Lite
- Michelob Ultra
Imported Beer
- Corona Extra
- VooDoo Ranger IPA
- Samuel Adams
- Heineken
- Modelo Especial
- Angry Orchard
- White Claw Black Cherry
Whites
- CAVIT Moscato, Italy
  Available in Glass, Bottle
- Cupcake Peach Moscato, Italy
  Available in Glass, Bottle
- Ecco Domani Pinot Grigio, Italy
  Available in Glass, Bottle
- Yellow Tail Chardonnay, Australia
  Available in Glass, Bottle
- Kendall-Jackson Vintner’s Reserve,Chardonnay, CA
  Available in Glass, Bottle
Reds
- Meiomi Pinot Noir, CA
  Available in Glass, Bottle
- Apothic Red Blend, CA
  Available in Glass, Bottle
- Robert Mondavi Private Selection,Cabernet Sauvignon, CA
  Available in Glass, Bottle
- Bonanza By Caymus Cabernet Sauvignon, CA
  Available in Glass, Bottle
Shareable Appetizers
- Chips & Homemade Queso
  House-fried tortilla chips, queso and handmade salsa.
- Coconut Shrimp
  Six large, crispy coconut shrimp served with our house-made painkiller sauce.
- Cheddar's Queso Fries
  Homemade queso with bacon. Served with our signature ranch.
- Honey Butter Croissants
  Go ahead, enjoy two more flaky golden croissants with house-made honey butter.
- Cheddar's Trio Sampler
  Four hand-breaded chicken tenders, Santa Fe spinach dip, homemade queso and house-fried tortilla chips.
- Wisconsin Cheese Bites
  Hand-battered, lightly fried. Served with a side of homemade ranch dressing.
- Santa Fe Spinach Dip
  House-fried tortilla chips and house-made salsa.
Chicken
- Dijon Chicken & Mushrooms
  Two grilled chicken breasts with honey dijon and saut√©ed sliced mushrooms over seasoned rice. With two sides.
- Key West Chicken & Shrimp
  Grilled chicken and shrimp topped with pineapple pico de gallo over rice. With two sides.
- Grilled Chicken Alfredo
  Penne pasta, broccoli, homemade alfredo with garlic bread.
- Lemon Pepper Chicken
  Grilled, served over rice. With two sides
- Chicken Tender Platter (No. 8 Special)
  A meal fit for a champion, our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides.
- Baja Chicken
  Blackened chicken breast with black beans & rice. Topped with in-house pico de gallo.
Comfort Food
- New Orleans Pasta
  Shrimp, chicken, smoked sausage, peppers, onions and penne pasta in a spicy homemade Cajun alfredo sauce with garlic bread.
- Country Fried Chicken
  Hand-breaded on Texas toast with country gravy.
- Country Fried Steak
  Hand-breaded on Texas toast with country gravy.
- Homemade Chicken Pot Pie
  Scratch-made cream sauce, vegetables, chicken, light flaky crust. With a house salad
- Grilled Pork Chops
  Two boneless pork chops topped with caramelized onions and bourbon-glaze.
- Homestyle Meatloaf
  Two slices of our classic meatloaf with a heavy pour of our new savory brown gravy.
Scratch Sandwiches & Half-Pound Burgers
- Monte Cristo
  Smoked ham, smoked turkey and cheese, battered and fried, with raspberry preserves and powdered sugar.
- Buffalo Chicken Wrapper
  Tenders (grilled or fried), cheddar cheese, shredded cabbage, pickles, homemade ranch, wrapped in a flour tortilla.
- Smokehouse Burger
  A half-pound burger served with bacon, cheddar cheese, BBQ sauce, tomato, pickles, saut√©ed onions.
- Classic Cheeseburger
  A half-pound burger served with lettuce, tomato, pickles, onions and cheddar cheese.
- Bacon Cheeseburger
  A half-pound burger served with four slices of crispy bacon, cheddar cheese, lettuce, tomato, pickles, onions
Combinations
- Chicken Tenders & Shrimp
  Grilled or coconut shrimp with our hand-breaded tenders.
- Ribs & Chicken Tenders
  Half rack of our slow-smoked baby back ribs and hand-breaded chicken tenders.
- Ribs & Shrimp
  Half rack of our slow-smoked baby back ribs with grilled or coconut shrimp
- Top Sirloin Steak & Shrimp
  6 oz. center-cut top sirloin with grilled or coconut shrimp. Upgrade to 8 oz. Sirloin for an additional charge
- Top Sirloin Steak & Ribs
  6 oz. center-cut top sirloin with a half rack of our slow-smoked baby back ribs. Upgrade to 8 oz. Sirloin for an additional charge
- Top Sirloin Steak & Chicken Tenders
  6 oz. center-cut top sirloin and hand-breaded chicken tenders. Upgrade to 8 oz. Sirloin for an additional charge
Steaks & Ribs
- 6 Oz. Fire Grilled Sirloin
  Center-cut top sirloin grilled over an open flame.
- 8 Oz. Fire Grilled Sirloin
  Center-cut top sirloin grilled over an open flame.
- 14 Oz. Ribeye
  Our most juicy and flavorful steak, grilled over an open flame.
- Fall-Off-The-Plate Baby Back Ribs
  Sloooow-smoked in-house with signature rub, grilled with honey BBQ sauce. With two sides. Available in Half Rack or Full Rack
- Bone-In Ribeye
  This juicy and flavorful 16 oz. USDA Choice ribeye is fire-grilled and topped with our house-made garlic butter.
Seafood
- Grilled Shrimp Alfredo
  Penne pasta, broccoli, blackened shrimp, homemade alfredo with garlic bread.
- Coconut Shrimp Platter
  Eight large, crispy coconut shrimp served with our house-made painkiller sauce. With fries and coleslaw.
- Blackened Mahi Mahi
  Two fillets topped with grilled pineapple and in-house pico de gallo over rice. Served with two sides.
- Bourbon-Glazed Salmon & Shrimp
  5 oz. salmon and four grilled shrimp, glazed with our homemade bourbon sauce over rice. With two sides
- Beer-Battered Fish & Shrimp Platter
  Three pieces of beer-battered white fish and four large, crispy beer-battered shrimp served with tartar and cocktail sauce. With two sides. 
- Creamy Garlic Tilapia & Shrimp
  Blackened tilapia and shrimp topped with our creamy four cheese garlic sauce over rice. With two sides
- Grilled Salmon
  Grilled, blackened or bourbon-glazed over rice. With two sides. Available in 5oz or 8oz
Salads & Soup
- Grilled Chicken Pecan Salad
  Grilled chicken, tomatoes, carrots, cheddar and jack cheese, glazed pecans. With honey mustard dressing
- Crispy Chicken Tender Salad
  Hand-breaded tenders, cheddar and jack cheese, tomatoes, carrots. With honey mustard dressing
- Strawberry Salmon Salad
  5 oz. blackened salmon fillet, strawberries, parmesan cheese, candied pecans. With house-made strawberry vinaigrette.
- Signature Soup - Baked Potato Soup
  Diced potatoes, celery, onions, cheddar cheese, crispy bacon. Available in Bowl or Cup
Made-From-Scratch - Sides
- Broccoli Cheese Casserole
- Loaded Baked Potato
- Idaho Mashed Potatoes
- French Fries
- Fresh Steamed Broccoli
- Sweet Baby Carrots
- Seasoned Rice
- Southern Green Beans
- Freshly Made Coleslaw
- Buttered Off-The-Cob Corn
- Cheese & Bacon French Fries
- Black Beans & Rice
- Cheese & Bacon Mashed Potatoes
- Loaded Baked Potato W/ Bacon
Kids
- Chicken Tenders
  Hand-breaded tenders with home-made ranch. With one side
- Grilled Cheese
  American cheese on Texas toast. With one side
- Junior Burger
  A quarter-pound burger served plain or with American cheese. With one side
- Penne Pasta
  With homemade alfredo or butter. Served with garlic bread.
- Fried Shrimp
  Four crispy shrimp served with house-made pineapple dipping sauce. With one side
- Grilled Chicken
  Grilled or BBQ chicken over rice. With one side
Desserts
- Cheddar's Legendary Monster Cookie
  Scratch-made chocolate chip cookie, baked to order, with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top.
- Classic Cheesecake
  A slice of creamy cheesecake with a shortbread cookie crust, topped with our strawberry pur√©e.
- Hot Fudge Cake Sundae
  A huge slice of chocolate fudge cake with vanilla ice cream, homemade hot fudge, whipped cream and chopped nuts.
Weekday Lunch
- Classic Cheeseburger
  A half-pound burger served with cheddar cheese, lettuce, tomato, pickles, onions. With fries.
- Classic Chicken Sandwich
  Hand-breaded buttermilk fried chicken on a toasted bun with pickles and mayo. With fries.
- Veggie Philly
  This vegetarian philly has sautéed mushrooms, onions, peppers stuffed in a hoagie roll and topped with melted American cheese. With fries.
- Baja Chicken
  Blackened chicken breast with black beans & rice. Topped with handmade pico de gallo.
- Fish And Chips
  Three pieces of beer-battered white fish lightly fried, with tartar sauce. With fries.
- Chicken Pot Pie
  Filled to the brim with roasted chicken, vegetables and our homemade cream sauce with a light, flaky crust. With a house salad.
- Philly Cheesesteak
  Grilled steak, sautéed mushrooms, onions, peppers stuffed in a hoagie roll and topped with melted American cheese.
- Skirt Steak Churrasco
  One 6 oz. skirt steak topped with house-made chimichurri, served with black beans & rice and fried plantains. Recommend skirt steak prepared medium.