Chavez Mexican Restaurante Menu

4.2

(1,050+ Reviews)

Customer Favorites Appetizers Mexican Favorites Salads Birria La Taqueria Burritos Enchiladas Fajitas Y Parrillada Quesadillas Chimichangas Vegetariano Fuego Dinner Seafood Desserts Kids Menu

Customer Favorites
Our most frequently ordered and highly rated selections.
- Fajitas
  Your choice of meat cooked with sautéed mixed onions, tomatoes, poblano and red bell peppers, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo and tortillas. ( Top any fajita with melted chihuahua cheese for an additional price. )
  $19.99
- Alambre
  Grilled steak, chorizo, caramelized onions, peppers and melted chihuahua cheese. Topped with fresh onions and cilantro.
  $18.49
- Chimichangas
  Two fried rolled flour tortillas filled with your choice of: ground beef, barbacoa (shredded beef) or tinga (shredded chicken), topped with cheese dip. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.
  $17.99
- Super Burrito
  Your choice of: ground beef, tinga / shredded chicken, or barbacoa / shredded beef plus rice and beans, all wrapped in a flour tortilla, topped with red sauce, cheese, lettuce, guacamole, pico de gallo, and sour cream.
  $15.99
- Cheese Dip
  Vegetarian. Gluten-free option. Traditional Mexican creamy cheese sauce.
  $5.25
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Cheese Dip
  Vegetarian. Gluten-free option. Traditional Mexican creamy cheese sauce.
  $5.25
- Shrimp Ceviche
  Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, jalapeños, and topped with avocado slices.
  $15.99
- Nachos
  House-made tortilla chips, topped with: cheese dip, rice, beans, (your choice of meat), plus lettuce, pico de gallo, red cabbage, roasted corn and crema fresca.
  $14.99
- Carne Asada Fries
  Sweet potato fries, covered with diced grill steak, cheese dip and pico de gallo.
  $18.49
- Espinaca Dip
  Vegetarian. Gluten-free option. Sautéed spinach with roasted corn, melted cheese and a touch of jalapeños, served with chips.
  $10.99
- Guacamole
  Gluten-free option. Vegetarian. Abuelita's recipe made with fresh avocados, minced garlic, onions, tomatoes, cilantro, jalapeno, queso fresco, salt and fresh squeezed lime.
  $9.29
- Fish Ceviche
  Gluten-free option. Fresh mahi-mahi marinated with tequila lime, onions, fresh jalapeno, cilantro and topped with avocado.
  $15.99
Mexican Favorites
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Flautas
  Four deep fried rolled corn tortillas filled with barbacoa or tinga topped with green sauce, lettuce, sour cream, and queso fresco. Served with rice, beans.
  $18.99
- Torta
  Mexican bread grill with mayonnaise, filled with your choice of meat, plus beans, lettuce, queso fresco, crema fresca and jalapeños
  $9.99
- Torta Cubana
  Mexican bread grill with mayonnaise, filled with: refried beans, chicken milanesa, carnitas, ham, grill pineapple, melted chihuahua cheese, lettuce, crema fresca and jalapeños.
  $19.99
- Pambazo
  Mexican bread dipped in guajillo sauce, filled with your choice of meat, plus lettuce, sliced radish and sour cream.
  $12.49
- Carnitas
  Pork tips cooked in a secret recipe, served with rice, beans, lettuce, sour cream, pico de gallo, jalapeños and tortillas.
  $19.49
- Chiles Rellenos
  Vegetarian. Two chiles poblanos stuffed with chihuahua cheese buttered on egg covered with reds sauce. Served with rice, beans and tortillas.
  $19.29
Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Ensalada Clasica
  Gluten-free option. Fresh mixed greens salad with avocado slices oranges and cucumbers, covered with a tender marinated grilled chicken breast, asparagus, cherry tomatoes and red peppers sautéed in olive oil. All topped with sparkled queso fresco, and guajillo raspberry vinaigrette.
  $18.49
- Salmon Salad
  Gluten-free option. Fresh wood fire grilled salmon atop fresh mixed greens, roasted corn, pico de gallo, cotija grated cheese and toasted almonds, drizzled with guajillo raspberry vinaigrette.
  $23.99
- Ranchero Salad
  Gluten-free option. Fresh mixed greens, (your choice of meat), topped with mango, queso fresco, roasted red peppers, sliced radish, avocado and drizzled with guajillo raspberry vinaigrette.
  $18.49
Birria
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Birria en Adovo
  House signature oven baked bone-in goat meat covered with adobo sauce, served with rice, bean, onions, cilantro, tortillas and tomatillo sauce.
  $21.79
- Quesabirrias (2)
  Tortilla grilled with guajillo sauce and chihuahua cheese, filled with our house signature birria, onions and cilantro, served with consomé (birria broth).
  $19.49
- Birria en Consome
  House signature seasoned goat meat served with broth, onions, cilantro and tortillas.
  $19.49
La Taqueria
All tacos are served in corn tortilla (dinner comes with 3 tacos, Mexican rice and refried beans) accompanied by tomatillo salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Alambre
  Grilled steak, chorizo, caramelized onions, peppers and melted chihuahua cheese. Topped with fresh onions and cilantro.
  $18.49
- Carne Asada
  Ribeye cooked with grilled onions, topped with fresh cilantro and avocado.
  $18.39
- Fish / Pescado
  Grilled mahi-mahi fish, red cabbage, pickle red onion and fresh cilantro, drizzled with chipotle aioli.
  $18.99
- Shrimp / Camaron
  Grilled shrimp, poblano and red peppers, melted chihuahua cheese and pico de gallo, drizzled with chipotle aioli.
  $18.49
- Ground Beef / Carne Molida
  Ground beef, topped with lettuce and cheese.
  $15.99
- Street Tacos
  Your choice of meat, topped with fresh onions and cilantro. Options: pastor, carnitas, chorizo, tinga (shredded chicken), barbacoa (shredded beef)
  $16.99
Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Burrito Mexico
  Wood fire grilled chicken, caramelized onions, sautéed mushrooms, black beans and Mexican rice. All wrapped in a flour tortilla topped with a trio of velvety sauces, accompanied with our house salad.
  $17.25
- Carne Asada Burrito
  Grilled steak, rice, beans, lettuce, cheese, all wrapped in a flour tortilla with sour cream and pico de gallo on the side.
  $16.99
- Burrito Fajita
  Your choice of meat cooked with sautéed mixed onions, tomatoes poblano and red peppers, rice and beans, all wrapped in a flour tortilla topped with cheese dip, accompanied with lettuce, guacamole, sour cream and pico de gallo.
  $16.99
- Super Burrito
  Your choice of: ground beef, tinga / shredded chicken, or barbacoa / shredded beef plus rice and beans, all wrapped in a flour tortilla, topped with red sauce, cheese, lettuce, guacamole, pico de gallo, and sour cream.
  $15.99
- Philly Steak Burrito
  Wood fire steak, caramelized onion, sautéed mushrooms, Mexican rice and black beans. All wrapped in a flour tortilla smothered with cheese dip and pico de gallo.
  $18.99
Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Enchiladas Verdes (3)
  Rolled corn tortillas filled with wood fire grilled chicken cooked with slices of poblano peppers, roasted corn and spinach, topped with a creamy green sauce, crema fresca and grated queso fresco, served with rice and beans.
  $18.99
- Enchiladas Con Mole (3)
  Carnitas / slow braised pork & grilled cactus leaves wrapped in corn tortillas, smother with Abuelita's recipe mole sauce, topped with queso fresco, sesame seeds and pickled jalapeños, accompanied with rice and beans.
  $18.99
- Enchiladas Tricolor (3)
  Sautéed spinach, roasted poblano peppers, caramelized onions, and roasted corn, plus (your meat choice). All wrapped in corn tortillas, smothered with velvety red and green sauce. Topped with sour cream and grated queso fresco, served with cilantro lime rice.
  $18.99
- Enchiladas Mexicanas (3)
  Rolled corn tortillas with your choice of: ground beef, tinga / shredded chicken, or barbacoa / shredded beef, topped with cheese and enchilada sauce. Served with lettuce, guacamole, sour cream, pico de gallo, and rice and beans.
  $18.99
- Enchiladas Rojas (3)
  Cheese enchiladas topped with red sauce and carnitas cooked with onions, peppers and tomatoes. Served with rice, black beans, lettuce, guacamole pico de gallo, and sour cream.
  $18.99
Fajitas Y Parrillada
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Fajitas
  Your choice of meat cooked with sautéed mixed onions, tomatoes, poblano and red bell peppers, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo and tortillas. ( Top any fajita with melted chihuahua cheese for an additional price. )
  $19.99
- Parrillada
  Grill chicken, steak, carnitas and chorizo, mixed with roasted cactus leaves, jalapenos, onions and sliced potatoes served with rice, beans and tortillas. (2 people minimum)
  $47.99
Quesadillas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Quesadilla Fajita
  Flour tortilla filled with chihuahua cheese and (your meat choice), cooked with sautéed mixed onions, tomatoes, poblanos and red bell peppers. Topped with cheese dip. Served with lettuce, guacamole, sour cream and pico de gallo.
  $16.99
- Street Quesadilla
  Crispy flour tortillas filled with chihuahua cheese, wood fire grilled chicken, roasted poblano peppers, onions and mushrooms, topped with pico de gallo and chipotle aioli.
  $16.99
- Quesadilla Rellena
  Flour tortilla filled with chihuahua cheese, rice, beans and your choice of: ground beef, tinga / shredded chicken, or barbacoa / shredded beef, served with lettuce, guacamole, pico de gallo and sour cream.
  $14.99
- BBQ Quesadilla
  Flour tortilla filled with chihuahua cheese, carnitas (slow braised pork), onions and mushrooms everything with a touch of BBQ sauce. Served with rice, lettuce, sour cream and pico de gallo.
  $16.49
Chimichangas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Seafood Chimichanga
  One large dip fried rolled flour tortilla filled with sautéed shrimp, mahi-mahi, mushrooms, roasted corn and onions, topped with cheese dip, accompanied by lettuce, guacamole, pico de gallo sour cream, rice and beans.
  $21.99
- Chimichangas
  Two fried rolled flour tortillas filled with your choice of: ground beef, barbacoa (shredded beef) or tinga (shredded chicken), topped with cheese dip. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.
  $17.99
- Chimichanga Fajita
  One large dip fried rolled flour tortilla filled with (your choice of meat) cooked with sautéed mixed onions, tomatoes, poblanos and red bell peppers. Topped with cheese dip. Served with rice, beans, lettuce, guacamole sour cream and pico de gallo.
  $17.99
Vegetariano
- Burrito Vegetariano
  Vegetarian. Sauteed Mexican squash, mushrooms, mixed onions, poblano and red peppers, seasoned with chile ancho, cilantro lime rice and black beans, all wrapped in a flour tortilla topped with cheese dip, creamy green and red sauce.
  $13.79
- Enchiladas Vegetarianas
  Vegetarian. Three cheese enchiladas topped red sauce, sauteed mixed onions, peppers and tomatoes. Served with cilantro lime rice, black beans, lettuce, guacamole and sour cream.
  $13.79
- Quesadilla Vegetariana
  Vegetarian. Crispy flour tortillas filled with chihuahua cheese, roasted poblano and red peppers, onions and mushrooms, topped with pico de gallo and chipotle aioli.
  $13.79
- Fajitas Vegetariana
  Vegetarian. Sautéed Mexican squash, mushrooms, onions, sliced potatoes, tomatoes and spinach, seasoned with chile ancho, served with white rice, black beans, lettuce, guacamole, sour cream, pico de gallo and a side of tortillas.
  $17.29
- Garden Tacos (3)
  Vegetarian. Sautéed Mexican squash, mushrooms, onions, tomatoes and spinach, seasoned with chile ancho, served in a corn tortilla topped with radishes and cilantro, accompanied with smoked salsa verde.
  $12.49
- Chile Relleno
  Vegetarian. Wood fire roasted poblano pepper stuffed with chihuahua cheese, fried in egg battered. Served with tomato sauce and cilantro lime rice.
  $12.49
Fuego Dinner
All dinner dishes are served with a side of soup or salad. Salad: Mixed greens, apples, strawberries, dry cherries, marinated honey, topped with guajillo raspberry vinaigrette Chicken tortilla soup: Chicken broth with shredded chicken and house seasonings, topped with tortilla strips, avocado, cilantro and queso fresco Crema Del Mar: Creamy Shrimp and crab meat imitation soup, with vegetables & parsley.
- Pollo Chihuahua
  Wood fire grilled chicken breast topped with grill onions, mushrooms, house chorizo and melted chihuahua cheese. Served with rice, black beans and tortillas.
  $21.49
- Pollo Acapulco
  Marinated grilled chicken breast served over a bed of grilled onions, topped with shrimp and melted chihuahua cheese, served with cilantro lime rice and grilled vegetables.
  $26.49
- Ribeye À La Mexicana
  Gluten-free option. Chopped ribeye, cooked with onions, tomatoes and jalapeños, served with rice, beans and tortillas.
  $24.99
- Ribeye Con Camaron
  Wood fire 8 oz ribeye, topped with 3 gulf shrimp sautéed in garlic butter, onions, red and poblano peppers, served with rice, beans, two tinga enchiladas with green creamy sauce and tortillas.
  $28.25
- Carne Asada
  Gluten-free option. Wood fire grilled 8oz skirt steak accompanied with chorizo, grill onions, grill jalapeño, rice, beans and tortillas.
  $24.99
- Pollo Con Mole
  Wood fire grilled chicken, served with abuelita's recipe mole sauce, toasted sesame seeds, jalapeños, rice, beans and tortillas.
  $21.49
- Pollo Borracho
  Gluten-free option. Wood fire grilled chicken breast, with onions, tomatoes, avocado slices, asparagus and spinach leaves with a twist of tequila. Accompanied with rice, black beans and tortillas.
  $21.49
Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Aguachiles Rojos
  Lime marinated Shrimp, with red chile piquin sauce, cucumbers, red onions and avocado.
  $23.99
- Salmon Del Sol
  Wood fire grilled fresh hand cut 8 oz salmon topped with chipotle cream sauce, served with cilantro lime rice and salad.
  $27.49
- Salmon Tropical
  Wood fire grilled fresh hand cut 8 oz salmon marinated with a tropical red sauce, served with cilantro lime rice and grilled vegetables.
  $27.49
- Camarones À La Diabla
  Gulf shrimp sautéed with onions and hot sauce. Served with rice, beans, and tortillas.
  $26.49
- Camarones Al Mojo De Ajo
  Gulf shrimp sautéed with garlic butter, onions, red and poblano peppers. Served with rice, beans, and tortillas.
  $26.49
- Filete Sarandeado
  Wood fire red snapper fillet, grilled with our house garlic adobo, served with cilantro lime rice, sweet potato fries and salad.
  $24.99
- Pescado Sarandeado
  Wood grilled whole red snapper served with cilantro lime rice, sweet potato fries, and salad.
  $36.79
- Seafood Chile Relleno (1)
  Wood fire roasted poblano pepper, fried in egg battered, stuffed with chihuahua cheese, topped with sautéed spinach, shrimp, mahi-mahi, and chipotle aioli. Served with tomato sauce and cilantro lime rice.
  $20.79
- Mojarra Frita
  Fried whole tilapia served with cilantro lime rice, sweet potato fries, and salad.
  $21.79
- Piña Rellena
  Grilled pineapple filled with shrimp, calamari, bay scallops and octopus, cooked with onions peppers, tomatoes, mushrooms, all simmered in a creamy chipotle sauce and melted chihuahua cheese.
  $28.79
- Enchiladas Del Mar (3)
  Cheese and avocado enchiladas rolled in flour tortillas, smothered in our delicious creamy white wine sauce cooked with shrimp, mahi-mahi, slices of poblano peppers, mushrooms and spinach sautéed in olive oil, served with rice and black beans.
  $22.99
- Caldo 7 Mares
  Seafood soup with shrimp, crab legs, scallops, mussels, octopus, calamari and fish cooked with vegetables.
  $34.49
- Coctel De Camaron
  Cooked shrimp in our cocktail sauce with onions, jalapeños, cilantro, tomatoes, cucumbers and avocado.
  $22.99
- Coctel Campechano
  Shrimp and octopus, in our cocktail sauce with onions, jalapeños, cilantro, tomatoes, cucumbers and avocado.
  $27.49
Desserts
- Cheesecake Chimichanga
  Creamy cheese cake wrapped in a pastry tortilla fried until golden, dusted with cinnamon sugar and caramel sauce.
  $8.39
- Flan
  Traditional Mexican custard.
  $7.19
- Choco - Flan
  This combination of two classic desserts is so tasty, chocolate cake topped with flan.
  $8.39
- Elote
  Grill sweet corn, topped with mayonnaise, butter, cotija cheese and chili powder, served with Doritos.
  $8.39
- Tres Leches Cake
  Traditional 3 milks Mexican cake.
  $8.39
- Fried Ice Cream
  Vanilla ice cream covered with corn flakes, served in a crown fried flour tortilla coated with cinnamon sugar, topped with honey, whipped cream, chocolate syrup, cherry and rainbow sprinkles.
  $7.29
Kids Menu
Served for children under 12 years old.
- Enchilada
  Rolled corn tortilla filled with: chicken tinga, barbacoa, ground beef, topped with cheese and enchilada sauce. Served with rice and beans or fries.
  $6.59
- Burrito
  Rolled flour tortilla filled with: chicken tinga, barbacoa, ground beef, topped with cheese and red burrito sauce. Served with rice and beans or fries.
  $6.99
- Nachos
  Tortilla chips covered with cheese and your choice of: chicken tinga, barbacoa ground beef or grill chicken.
  $6.59
- Cheese Burger and Fries
  Cheeseburger with a beef patty and cheese on a bun, typically includes fries.
  $6.99
- Chicken Strips and Fries
  Chicken strips typically served with french fries.
  $6.59
- Quesadilla
  Stuffed flour tortilla filled with cheese and your choice of: chicken tinga, barbacoa, ground beef, grill chicken or steak. Served with rice and beans or fries
  $6.59
- Taco
  Soft corn tortilla, with your choice of: chicken tinga, barbacoa, ground beef, grill chicken or steak. Served with rice and beans or fries.
  $6.59