Chavela's Menu

With smoked trout, pico de gallo and morita chile salsa.

Salsa verde, salsa roja and pico de gallo made fresh daily.

Corn, epazote, jalapenos, onions, chipotle mayo and cotija cheese.

poblano peppers, queso blanco, tomato, onion, jalapeno corn masa tamale

handmade corn masa, pork short rib, hoja santa, wrapped in banana leaf, mole Oaxaqueño.

Avocado or chicken tinga with refried beans, lettuce, queso and crema with chipotle salsa, cabbage and pickled jalapeño. Crab tostada comes with refried beans, cabbage, chipotle mayo, pico de gallo.

4 crispy tacos filled with crab meat, served with salsa verde, pico de gallo and guacamole.

Garlic shrimp, guajillo peppers and toasted telera bread.

Shrimp with red onion, pico de gallo, serrano chiles, avocado & charred chips.

handmade corn tortilla, refried beans, chorizo, onion, cilantro, queso, crema, lettuce, salsa verde

Crab, shrimp and spinach empanadas (2 per order) with smokey chipotle tomato sauce.

four crispy beef taquitos, onion, lime, cilantro, consome broth

Sweet plantain handmade masa 'quesadilla' with shrimp, salmon, and crabmeat. Topped with lettuce, queso fresco & crema. Served with a smokey tomato sauce.

Roasted corn, sweet peppers, tomato, mushrooms, zucchini, avocado, mixed greens& roasted red pepper-lime vinaigrette. *Can make it vegan.

Chicken, tomatillos, tortilla strips and crema.

Black bean soup with queso, crema and pico de gallo. *Can make it vegan.

cactus, mixed greens, pickled jalapeños, oregano, queso fresco, olive oil

Avocado, queso fresco, black beans, pico de gallo and salsa verde. *Can make it vegan.

Braised steak, cilantro, onions and salsa verde.

Baja style fried tilapia, chipotle mayo, cabbage, pico del gallo and lime.

Pork enchilado, cilantro, pineapple and salsa verde.

Chipotle marinated chicken with pico de gallo and lettuce.

Pan seared shrimp, pico de gallo with cabbage & chipotle mayo

Chicken mole over rice *contains nuts, gluten and other allergens.

Queso oaxaca and epazote. Handmade and topped with lettuce, queso fresco and crema.

Mexican corn truffle. Handmade and topped with lettuce, queso fresco and crema. *Can make it vegan.

Traditional Mexican street sandwich served on telera bread with refried bean spread. Breaded chicken cutlet, avocado, lettuce, tomato, & jalapeño mayo.

Pork enchilada, cabbage, salsa verde and cilantro. Traditional Mexican street sandwiches served on telera bread with refried bean spread.

Roasted poblano pepper stuffed with queso, topped with a light tomato sauce.

fried polluck fish sandwich, lettuce, tomato, jalapenos, chipotle mayo, avocado puree

Roasted poblano pepper stuffed with queso fresco, served in a light tomato sauce with rice and beans.

Chicken slowly simmered in a traditional mole sauce, served with rice, black beans and tortillas

Chicken or cheese; with salsa verde or mole served with rice, beans, queso fresco and crema.

with tomatoes, lettuce, onions and salsa verde

Pork slow roasted and served in a molcajete dish with cactus salad, avocado, refried beans, soft tortillas and salsa boracha.

Shrimp simmered with tomatoes, jalapeños and onions, served with rice.

Salmon baked in a banana leaf with olives, capers, tomatoes, sweet peppers and rice.

12oz Sirloin steak with roasted poblanos, onions,guacamole, queso quesadilla, refried beans and salsa verde.

Tortillas layered with roasted poblano peppers, corn, squash blossom, mushrooms, caramelized onions, queso Oaxaca, crema fresca, topped with roasted tomato sauce served with side salad. *Can make it vegan.

With roasted vegetables and corn. Served with rice, beans, guacamole, pico de gallo, queso fresco and soft tortillas. *Can make it vegan.

With chipotle chicken and bistec. Served with rice, beans, guacamole, pico de gallo,queso fresco and soft tortillas.

With shrimp and salmon. Served with rice, beans, guacamole, pico de gallo,queso fresco and soft tortillas.

served over frijoles puercos with adobo sauce and corn tortillas

shrimp, chorizo and sirloin steak with peppers, onions, rice, refried beans and corn tortillas

Pork hominy stew with guajillo broth served with two refried bean tostadas, queso, crema, onion, oregano, radish, lime and lettuce.

Vegan.

*Vegan

*Vegan

*Vegan

*Vegan

Roasted vegetables

Rich vanilla custard in caramelized sugar.

Mezcal infused chocolate bread pudding with raisins.

Light sponge cake, soaked in sweet milk, chantilly whipped cream, pecans, peach, strawberry