Chat masala ,Indian restaurant Menu

Made with Mango pulp, Cooked Vermecelli, Nuts, Milk Basil Seeds, sugar

Made with Guava pulp. Spices,

Potato patty in a bun topped with cottage cheese, tomatoes and onions with house herb dressing served with fries & pop. Mild spicy, Veg

Potato patty in a bun topped with cottage cheese, tomatoes and onions with house herb dressing served with Chips. Mild spicy, Veg

Burger made with CHICKEN PATTY topped with, tomato, onion, and in-house sauces, served with chips. Mild spicy, Non Veg

Tangy and sautéed paneer/ Cottage Cheese wrapped in a Kathi roll served with sweet tamarind sauce and hot coriander chutney Mild spicy, Veg

Grilled sandwich loaded with cottage cheese, onions, green chillies & house-made green & tamarind chutney. Spicy, Veg

The original Bombay sandwich is loaded with vegetables and our house-made green chutney. Served with chips

Garlic Bread with Cheese is made with French Bread, a delicious garlic butter mixture, and is topped with Mozzarella cheese.

This comforting egg curry is a popular egg preparation made using hard-boiled eggs cooked in a spicy onion tomato-based gravy.

Sliced boiled eggs with garlic and chillies.

Cheese-stuffed omelette topped with gravy and rice.

Deep-fried semolina crackers topped with yogourt, chickpeas, onion, cucumber, potatoes, and hot and sweet tamarind sauce.

Samosas topped with yogourt, onion, hot and sweet tamarind sauce, and Sev.

2 crispy Indian potato patty flavoured with spices and topped with yogourt, mint, and tamarind chutneys.

A savory and spicy soft dinner rolls or fluffy buns, referred to as Pav, stuffed with a fried batter coated potato dumpling fritter called Batata Vada and laced with spicy and sweet chutneys Spicy, Veg

Puffed Pastries filled potato, Peas, Garlic, Ginger and other spices. Medium Spicy

Potato patty in a bun topped with tomatoes, onions & hakka noodles with house herb dressing served with chips. Mild spicy, Veg

Potato patty in a bun topped with cottage cheese, tomatoes and onions with house herb dressing served with chips. Mild spicy, Veg

Burger made with CHICKEN PATTY topped with, tomato, onion, and in-house sauces, served with chips. Mild spicy, Non Veg

A combination of chana masala (white chickpeas) and Kulcha or baked bread made from all-purpose Flour.

Deep fried momos 7pcs serve with 2 different specialized chutney.

Deep fried momos 7pcs serve with 2 different specialized chutney.

2 pieces.

8 pieces. Crisp spheres filled with ragda, authentic spiced water, and a hint of sweet tamarind sauce with tomatoes.

A mash of chopped toasted pav bread and mashed vegetables cooked to perfection on a flat tava with authentic Mumbai-style spices.

A delicious combination of spiced cauliflower, onions, and potatoes battered in chickpea flour and deep-fried.

2 pieces. Deep-fried lentil fritters dunked in creamy yoghurt and topped with sweet spicy chutneys and spices.w

Indian styel egg dish with full of spice .

2 pieces. Paneer dumplings soaked in sweetened milk flavoured with pistachio.

4 pieces. India's famous and traditional dessert, spongy milk balls soaked in light sugar syrup.

Shredded carrots cooked with milk and sugar and seasoned with cardamom.

Rice pudding made with milk and rice cooked together.

Indian-style sunny side-up with vegetables and spices.

Mango lassi is a refreshing, cooling beverage made from sweet, ripe mangoes, yogurt, milk, and sugar. It is flavored with cardamom powder and sometimes with rose water. It is often garnished with saffron and pistachios.

Butter chicken is prepared with marinated chicken that's first grilled and then served in a rich gravy (a.k.a. curry) made with tomato, butter, and a special spice blend as a base.

Chicken Korma is a classic Indian recipe originating from the Mughlai cuisine of the Indian subcontinent. The dish has marinated chicken pieces that are cooked in a creamy sauce made with yogurt, cream, nuts, and Indian spices like garam masala, cardamom, and paprika. This curry recipe is known for being filled with warm, earthy creamy flavors and is milder than other Indian food. Like other Indian curry dishes, it is served over rice dishes like Basmati rice.

Paneer butter masala also known as butter paneer is a thick, rich and creamy tomato based curry in which paneer cubes is fried and soaked. This curry is little sweet and not that spicy at all.

Red Kidney Beans with fresh aromatic spices cooked in onion and tomato based mildly spicy curry. Mild Spicy, Veg

Chic peas are stuffed inside the kulcha/ baked bead with its top opened and split wide. these boiled chickpeas are mixed with onion, spices, chilly and lemon juice. mild spicy, veg

Palak Paneer is a popular Indian Vegetarian Dish consisting of paneer (Cottage cheese) in a smooth, creamy and delicious spinach gravy. Mild Spicy, Veg

Chana Masala is a popular North Indian dish with tender chickpeas cooked in warming spices in lightly caramelized onion and tangy tomato sauce. Mild Spicy, Veg

a single-layer bread with a light and slightly fluffy texture and golden-brown spots from the baking process.

a single-layer bread with a light and slightly fluffy texture and golden-brown spots from the baking process.

Afghani Style Tandoori Chicken is an incredibly moist and juicy and tender roasted chicken marinated with yogurt, kasoori methi

Chicken keema is a delicious Indian side dish made with chicken mince, spices, herbs, onions and tomatoes.