• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Prime Rib

      3 potato garlic mashed, creamed horseradish + au jus.
      $40.70+
    • New England Clam Chowder

      $14.30
    • NY Strip 14 oz

      Gluten-sensitive.
      $47.30
    • Shrimp Cocktail

      5 large chilled shrimp. Gluten-sensitive.
      $20.90
    • Coconut Crunchy Shrimp

      $16.50
    • Salmon

      Served with lemon shallot butter and Chefs farm fresh harvest
      $29.70
    • Crab Cake Appetizer

      brown butter skillet corn, mustard buerre blanc
      $24.20
    • Chopped Spinach Salad

      bacon, eggs, radishes, mushrooms, warm bacon dressing
      $15.40
    • 3 Potato Garlic Mashed

      $14.30
    • Key Lime Pie

      creamy Florida Key Lime custard, graham cracker crust + whipped cream
      $12.10
  • Starters - Dinner

    • Crab Cake Appetizer

      brown butter skillet corn, mustard buerre blanc
      $24.20
    • Calamari

      Kim chee and citrus Thai chili sauce
      $20.35
    • Shrimp Cocktail

      5 large chilled shrimp. Gluten-sensitive.
      $20.90
    • Coconut Crunchy Shrimp

      $16.50
  • Bowls + Greens - Dinner

    • Chopped Spinach Salad

      bacon, eggs, radishes, mushrooms, warm bacon dressing
      $15.40
    • Caesar Salad

      Traditional
      $14.30
    • New England Clam Chowder

      $14.30
    • 'CH' Chopped Salad

      English cucumber | heirloom tomato | pickled red onion | pepperoncini I cannellini beans I white balsamic basil vinaigrette
      $15.40
  • Seafood

    • Coconut Crunchy Shrimp

      citrus chili, coconut cream + soy dipping sauces + mango sticky rice
      $30.80
    • Mac Nut Mahi

      Warm peanut sauce, mango relish, soy glaze, mango sticky rice + Asian green beans.
      $42.90
    • 1 LB. Wild Caught King Crab

      drawn butter, marinated grilled vegetables
      $104.50
  • Meat + Poultry

    • NY Strip 14 oz

      Gluten-sensitive.
      $47.30
    • Prime Rib

      3 potato garlic mashed, creamed horseradish + au jus.
      $40.70+
    • Filet 7oz

      3 potato garlic mashed. Gluten-sensitive.
      $44.00
  • Signature Sides

    • Steamed Asparagus

      $13.20
    • Creamed Spinach

      $13.20
    • 3 Potato Garlic Mashed

      $14.30
    • Sizzling Mushrooms

      $13.20
  • Fresh Fish

    • Ahi Tuna

      Served with lemon shallot butter and Chefs farm fresh harvest
      $40.70
    • Salmon

      Served with lemon shallot butter and Chefs farm fresh harvest
      $29.70
    • Mahi

      Served with lemon shallot butter and Chefs farm fresh harvest
      $40.70
  • Beverages

    • Soda

      $5.23
    • Iced Tea

      $5.23
  • Kid's Menu- Dinner

    • Kid's Hamburger

      Grilled & served on a toasted bun with lettuce, tomato and fries.
      $15.40
    • Kid's Grilled Chicken Breast

      Served with veggies.
      $15.40
    • Kid's Coconut Shrimp

      Four shrimp served with citrus chili sauce and fries.
      $15.40
    • Kid's Chicken Tenders

      Breaded & fried with fries.
      $15.40
    • Kid's Shrimpkens

      Coconut shrimp and chicken tenders with fries.
      $15.40
  • Desserts - Dinner

    • Key Lime Pie

      creamy Florida Key Lime custard, graham cracker crust + whipped cream
      $12.10
    • NY Style Cheese Cake

      $12.10
  • Bread & Butter

    • Complimentary Bread + Butter

      'Sourdough Dinner Roll'
  • Allergy Notice

    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order.

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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