Chart House Menu

4.5

(1,350+ Reviews)

$Seafood, American, Fine dining

Call

+1 702-386-8364

Beginnings To Share
- Bruschetta Board
  eggplant caponata | roasted wild mushrooms roasted red pepper hummus | artichoke + tomato savory spreads | grilled bread
  $18.00
- Wicked Tuna
  ahi tacos | tartare + pepper seared
  $19.00
- Mediterranean Hummus Tasting
  avocado | roasted red pepper Kalamata | grilled pita | plantain chips
- Octopus Carpaccio
  tomato radish salad | fried capers | EVOO | taro chips
  $15.00
- Crab, Avocado + Mango Stack
  $19.00
- Chilled Lobster + Shrimp Spring Rolls
  rice paper | cabbage | cucumber Mediterranean tabouli + citrus chile sauce
  $16.00
- Kim Chee Calamari
  lightly fried | crisp vegetables
  $16.00
- Tuna Poke Bowl
  edamame | wakame | avocado | spicy cucumber rice noodles | cabbage slaw
  $16.00
- Jumbo Shrimp Cocktail
  $19.00
- Oysters On The Half Shell
- Iced Seafood Tower
  lobster | jumbo shrimp | tuna poke | oysters king crab
- Charred Octopus
  saffron aioli | chimichurri | achiote puree
  $20.00
- Jumbo Lump Crab Cake
  avocado corn relish | lemon shallot butter
  $19.00
- Crispy Twist On Escargot
  cremini mushrooms | boursin | garlic butter
  $15.00
Bowls + Greens
- Lobster Bisque
- New England Clam Chowder
- Street Caesar
  achiote Caesar dressing | grilled corn avocado | tortilla strips
  $12.00
- Chopped Salad
  cucumbers | tomatoes | red onions | radishes hearts of palm | pepperoncinis | balsamic vinaigrette
  $11.00
- Chopped Spinach Salad
  bacon | egg | radishes | mushrooms warm bacon dressing
  $12.00
- High Blush Blueberry Salad
  greens | blueberry port vinaigrette | red onion navel orange + lemon mascarpone
  $10.00
- Roasted Beet Salad
  arugula | prosciutto crisps | blue cheese candied pecans | pickled red onions | oranges lemon truffle vinaigrette
  $11.00
Dock To Dine
- Mahi
  $38.00
- Ahi
  $38.00
- Halibut
  $44.00
- King Salmon
  $40.00
- Salmon
  $32.00
- Sea Bass
  $44.00
Complements
- Avo - Pico De Gallo
  jalapeño | cilantro + lime
  $5.00
- Baja Shrimp
  avocado corn salsa
  $8.00
- Simmered Veracruz
  tomato | olives + capers
  $5.00
- Island Spiced Salsa
  mango + pineapple
  $5.00
Vintage Chart House
- Coconut Crunchy Shrimp
  citrus chili | coconut cream + soy dipping sauces mango sticky rice
  $27.00
- Mac Nut Mahi
  warm peanut sauce | mango relish | soy glaze mango sticky rice + Asian green beans
  $41.00
- Spiced Ahi
  Furikake rice | wasabi cream + ginger soy
  $40.00
- Herb Crusted + Slow Roasted Prime Rib
  3 potato garlic mashed
Land + Sea
- Whole Fish-Baked Or Wok Fried
  baked with fresh herbs | tomato fennel salad crispy wok fried | lemon sticky rice + fresh vegetables
  $45.00
- Beer Battered Fish + Chips
  skinny fries + more
  $23.00
- Specialty Platter
  tempura lobster tail | fish | coconut shrimp calamari | skinny fries + more
  $32.00
- Alaskan King Crab
- Cold Water Lobster Tail 14 Oz
- Thai Island Shrimp
  sushi rice | edamame | cabbage slaw coconut ginger jus
  $28.00
- Filet Mignon
  3 potato garlic mashed
- NY Strip 14 Oz
  3 potato garlic mashed
  $42.00
- Tomahawk Lamb Chops
  marinated + seared | roasted vegetables fingerling potatoes
  $43.00
- Brick Chicken
  crisp seared young hen | natural juices roasted vegetables + fingerling potatoes
  $26.00
Land + Sea - Steak Companions
- Alaskan King Crab 3/4 Lb
  $29.00
- Crab Cake
  $16.00
- Lobster Tail
  $28.00
- Mushroom Truffle Butter
  $4.00
Seasonal Eats
- Peach-Bourbon Glazed Scallops + Shrimp
  skillet fried corn with bacon | asparagus grape tomatoes | roasted red peppers
  $39.00
- Everything Spiced King Salmon
  seared | toasted bagel panzanella arugula | tomatoes | red onion | capers roasted beets + lemon vinaigrette
  $43.00
- Moroccan Sea Bass
  seared | herbed yogurt fire roasted vegetable couscous
  $47.00
- Mezze Plate
  marinated grilled summer vegetables artichoke + tomatoes | herbed rice
  $24.00
Side By Side
- Sizzling Mushrooms
- Steamed Asparagus
- Creamed Spinach
- Asian Green Beans
- Mac & Cheese
  add lobster
Featured Libation
- `Rosé’loma
  Don Julio Blanco Tequila, house-made Rosé cordial, Combier Pamplemousse Liqueur, fresh mint & lime
  $14.00
Highly Recommended
- Hot Chocolate Lava Cake
  Godiva Liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream Please allow 30 minutes for preparation
Management
- Mark Holley | Managing Director
- Nichole Foltz | Executive Chef
Starters
- Chilled Lobster & Shrimp Spring Rolls
  rolled in rice paper with cabbage, cucumber, Mediterranean tabouli & citrus chile sauce
  $14.00
- Crab, Avocado & Mango Stack
  lump crab meat tossed in remoulade, layered with avocado & mango
  $19.00
- Jumbo Shrimp Cocktail
  $17.00
- Wicked Tuna
  ahi tacos, tartare & pepper seared
  $16.00
- Kim Chee Calamari
  lightly fried with crisp vegetables
  $12.00
- Coconut Crunchy Shrimp
  citrus chili, coconut cream & soy dipping sauces
  $12.00
- Mediterranean Hummus Tasting
  avocado, roasted red pepper, Kalamata, grilled pita, plantain chips
  $9.00
Soups
- Lobster Bisque
- New England Clam Chowder
- Gazpacho
  sour cream
Salads
- Caesar Salad
  $9.00
- Chopped Salad
  cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette
  $8.00
- Chopped Spinach Salad
  bacon, egg, radishes, mushrooms, warm bacon dressing
  $10.00
- Roasted Beet Salad
  arugula, prosciutto crisps, blue cheese, candied pecans, pickled red onions & mandarin oranges with lemon & truffle vinaigrette, finished with a mango glaze
  $10.00
ENTRÉE SALADS
- Grilled Chicken Or Shrimp Caesar
  $15.00
- Blackened Salmon Caesar Salad
  $18.00
- Seafood Salad Trio
  shrimp Napoleon, tomatoes, hearts of palm & prosciutto crisp; pepper seared tuna, avocado & kim chee slaw; jumbo lump crab, pico de gallo & ranch dressing
  $21.00
- Street Caesar
  Achiote Caesar dressing | grilled corn relish Avocado | tortilla strips
  $10.00
SANDWICHES
- Prime Rib French Dip
  Monterey Jack, caramelized onions & au jus
  $16.00
- Diner Burger
  grilled, cheddar, lettuce, tomatoes, onions, pickles & diner sauce
  $13.00
- Chicken BLT
  Parmesan crusted, balsamic mayonnaise on toasted Sourdough
  $14.00
- Lobster Grilled Cheese
  brie, arugula & red peppers with lobster bisque for dipping
  $16.00
- Fish Tacos
  cajun spiced, cabbage, Jack cheese, pico de gallo, ranch dressing in warm corn tortillas
  $13.00
- Avocado Bacon Burger
  grilled, Jack cheese, arugula, tomato, onion & diner sauce
  $15.00
ENTRÉES
- Grilled Fresh Fish
  choice of salmon (940 cal) or mahi (700 cal), shallot butter, 3 potato garlic mashed
- Spiced Ahi
  Furikake rice, wasabi cream & ginger soy
  $22.00
- Beer Battered Fish & Chips
  skinny fries & more
  $15.00
- Coconut Crunchy Shrimp
  citrus chili, coconut cream & soy dipping sauces, skinny fries & more
  $16.00
- Savory Shrimp Scampi
  pappardelle pasta, light garlic butter
  $17.00
- Chicken Francese
  lightly breaded, artichokes, mushrooms, & Marsala wine with angel hair
  $15.00
Signature Dessert
- Chart House Souffle
  light and fluffy Grand Marnier soufflé with your choice of chocolate(730 cal), Raspberry (670 cal) or créme anglaise (920 cal). Perfect for sharing - serves 2 or 3.
  $15.00
Featured Libation
- `ROSÉ’LOMA
  Don Julio Blanco Tequila, house-made Rosé cordial, Combier Pamplemousse Liqueur, fresh mint & lime
  $14.00
Starters
- Bruschetta Board
  eggplant caponata, artichoke + tomato, roasted wild mushrooms, roasted red pepper hummus, savory spreads, grilled bread
  $17.00
- Wicked Tuna
  ahi tacos, tartare & pepper seared
  $18.00
- Half Dozen Oysters
  $17.00
- Jumbo Shrimp Cocktail
  $18.00
- Crab, Avocado & Mango Stack
  $19.00
- Chilled Lobster & Shrimp Spring Rolls
  rolled in rice paper with cabbage, cucumber, Mediterranean tabouli & citrus chile sauce
  $16.00
- Tuna Poke Bowl
  edamame, wakame, avocado, spicy cucumber, rice noodles, cabbage slaw
  $15.00
- Iced Seafood Tower
  chilled lobster, jumbo shrimp, tuna poke, oysters & king crab
- Charred Octopus
  saffron aioli, chimichurri, achiote puree
  $19.00
- Kim Chee Calamari
  lightly fried with crisp vegetables
  $16.00
- Jumbo Lump Crab Cake
  avocado corn relish, lemon shallot butter
  $19.00
- Crispy Twist On Escargot
  cremini mushrooms, boursin, garlic butter
  $14.00
- Thai Island Shrimp
  sushi rice, edamame, cabbage slaw, coconut ginger jus
  $13.00
Fresh Fish
- Mahi
  $38.00
- Swordfish
  $38.00
- Ahi
  $38.00
- Chilean Sea Bass
  $44.00
- King Salmon
  $40.00
- Salmon
  $32.00
Fresh Fish - Top It Off
- Avocado Pico
  avocado, jalapeño, tomato, cilantro & lime
  $5.00
- Baja
  sautéed shrimp, avocado corn salsa
  $8.00
- Veracruz
  slow simmered vegetables, olives & capers
  $4.00
- Tropical Fruit Salsa
  fresh mango, pineapple & island spice
  $4.00
Seafood
- Whole Fish-Baked Or Wok Fried
  baked with fresh herbs & topped with a tomato fennel salad or crispy wok fried with lemon sticky rice & fresh vegetables
  $45.00
- Mac Nut Mahi
  warm peanut sauce, mango relish, soy glaze, mango sticky rice & Asian green beans
  $41.00
- Spiced Ahi
  Furikake rice, wasabi cream & ginger soy
  $40.00
- Beer Battered Fish & Chips
  skinny fries & more
  $23.00
- Coconut Crunchy Shrimp
  citrus chili, coconut cream and soy dipping sauces, mango sticky rice
  $27.00
- Harvest Shrimp & Scallops
  roasted tomato fennel sauce, Brussel sprout slaw, red eye bacon jam
  $39.00
- Tour De Shrimp
  crab-stuffed, cedar plank chimichurri, coconut crunchy shrimp
  $31.00
- Savory Shrimp Pasta
  pappardelle pasta, light garlic butter
  $29.00
- Specialty Platter
  tempura lobster tail, fish, coconut shrimp & calamari with skinny fries & more
  $32.00
- Alaskan King Crab
  drawn butter, roasted vegetables
- Cold Water Lobster Tail 14 Oz
  roasted vegetables
Meat + Poultry
- Prime Rib
  a Chart House favorite, herb seasoned and slow-roasted
- Filet Mignon
- NY Strip 14 Oz
  $41.00
- Tomahawk Lamb Chops
  marinated & seared, roasted vegetables & fingerling potatoes
  $43.00
- C.A.B. Teriyaki Sirloin
  soy glaze, island salsa, fingerling potatoes
  $32.00
- Brick Chicken
  young hen seared to a crisp in natural juices, roasted vegetables & fingerling potatoes
  $26.00
Soups
- Gazpacho
  sour cream
  $9.00
- Ménage Soup
  clam chowder, lobster bisque, gazpacho
  $11.00
Steak Accompaniments
- Mushroom Truffle Butter
  $4.00
- Chimichurri Butter
  $3.00
- Blue Cheese Butter
  $3.00
- Alaskan King Crab 3/4 Lb
  $29.00
- Crab Cake
  $13.00
- Lobster Tail
  $26.00
Signature Sides SM 7 | LG 10
- Sizzling Mushrooms
- Steamed Asparagus
- Creamed Spinach
- Asian Green Beans
- 3 Potato Garlic Mashed
- Mac & Cheese
- Add Lobster
Salads
- Street Caesar
  Achiote Caesar Dressing, grilled corn, avocado
  $11.00
- Chopped Spinach Salad
  bacon, egg, radishes, mushrooms, warm bacon dressing
  $12.00
- Chopped Salad
  cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette
  $10.00