• Starters

    • Shrimp Cocktail

    • Crab Cake

      avocado corn relish, lemon shallot butter
    • Mediterranean Hummus Tasting

      avocado, roasted red pepper, Kalamata, grilled pita, plantain chips
    • Shrimp, Crab, Avocado & Mango Stack

    • Wicked Tuna

      ahi tacos, tartare & pepper seared
    • Kim Chee Calamari

      lightly fried with crisp vegetables
    • Coconut Crunchy Shrimp

      citrus chili, coconut cream and soy dipping sauces
  • Soups

    • Lobster Bisque

    • New England Clam Chowder

  • Salads

    • Chopped Salad

      cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis, balsamic vinaigrette
    • Chopped Spinach Salad

      bacon, egg, radishes, mushrooms, warm bacon dressing
    • Caesar Salad

  • Fresh Fish & Toppings

    • Fresh Fish

      Various fresh fish species prepared baked, finished with lemon shallot butter, with seasonal vegetables & coconut ginger rice. Other preparations include: Simply Grilled with Olive Oil, Sautéed, or Blackened.
    • Avocado Pico

      avocado, jalapeño, tomato, cilantro, lime
    • Baja

      sautéed shrimp, avocado corn salsa
    • Veracruz

      slow simmered vegetables, olives, capers
    • Tropical Fruit Salsa

      fresh mango, pineapple, island spice
    • Rockefeller

      spinach, caramelized onions, bacon, parmesan, béchame
  • Seafood

    • Coconut Crunchy Shrimp

      citrus chili, coconut cream and soy dipping sauces, mango sticky rice
    • Savory Shrimp Pasta

      pappardelle pasta, light garlic butter
    • Alaskan King Crab

      drawn butter, baked potato
    • Cold Water Lobster Tail

      vegetable orzo
  • Signature Fish

    • Spiced Ahi

      Furikake rice, wasabi cream & ginger soy
    • Mac Nut Mahi

      warm peanut sauce, mango relish, soy glaze, mango sticky rice, Asian green beans
  • Meat & Poultry

    • Prime Rib

      A Chart House favorite, herb seasoned & slow-roasted, Yukon Gold garlic mashed potatoes
    • Filet Mignon

      Yukon Gold garlic mashed potatoes
    • NY Strip

      Yukon Gold garlic mashed potatoes
    • Paneed Chicken

      Romano panko crusted, citrus butter
  • Steak Accompaniments

    • Mushroom Truffle Butter

    • Chimichurri Butter

    • Blue Cheese Butter

    • Alaskan King Crab 3/4 Lb

    • Crab Cake

    • Lobster Tail 7 Oz

  • Signature Sides

    • Sizzling Mushrooms

    • Asparagus

    • Creamed Spinach

    • Yukon Gold Garlic Mashed Potatoes

  • Desserts

    • Hot Chocolate Lava Cake

      A rich chocolate cake with a molten center, made with Godiva® liqueur. Served warm, topped with chocolate sauce, Heath® bar crunch and vanilla ice cream.
    • Mini Crème Brûlée Sampler

      three flavors to crave
    • House-Made Ice Cream

      an assortment of 3 flavors
    • Cheesecake, New York-Style

      strawberry sauce or caramel macadamia nut
    • Apple & Sun-Dried Cherry Crisp

      streusel crust, vanilla ice cream, caramel sauce
    • "Original" Mud Pie

      coffee ice cream, chocolate sauce, fresh whipped cream
    • Raspberry Sorbetini

      light & refreshing
    • Key Lime Pie

      creamy Florida Key Lime custard, graham cracker crust, fresh whipped cream

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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