Chart House Menu

2588 S Coast Hwy 101, Cardiff, CA 92007
  • Starters

    • Shrimp, Crab, Avocado & Mango Stack

      $17.50
    • Shrimp Cocktail

      $17.00
    • Kim Chee Calamari

      lightly fried with crisp vegetables
    • Herb Steamed Artichoke

      fresh herbs, garlic with lemon basil aioli
      $11.00
    • Coconut Crunchy Shrimp

      citrus chili, coconut cream & soy dipping sauces
      $12.50
    • Mediterranean Hummus Tasting

      avocado, roasted red pepper, Kalamata, grilled pita, plantain chips
    • Octopus Carpaccio

      tomato radish salad, fried capers, EVOO, taro chips
      $15.00
  • Soups

    • Lobster Bisque

    • New England Clam Chowder

  • Salads

    • Chopped Salad

      cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette
      $9.50
    • Chopped Spinach Salad

      bacon, egg, radishes, mushrooms, warm bacon dressing
      $11.00
    • The Catalina Wedge

      baby iceberg, red onion, tomatoes, bacon & blue cheese vinaigrette
      $9.00
  • ENTRÉE SALADS

    • Ahi Tuna Salad

      pepper seared rare, field greens, crisp wontons, wasabi cream & Thai dressing
      $16.50
    • Chicken Cobb Salad

      mixed greens, bacon, avocado, tomatoes, eggs with blue cheese dressing
      $15.50
    • Lobster & Shrimp Salad

      Caribbean greens in mango vinaigrette joined by avocado & crostinis
      $18.50
    • Seafood Cobb Salad

      tossed mixed greens in blue cheese dressing, lump crab, bay shrimp, bacon, avocado, tomatoes & eggs
      $17.00
    • Street Caesar

      Achiote Caesar dressing | grilled corn relish Avocado | tortilla strips
      $11.00
  • SANDWICHES

    • Prime Rib French Dip

      Monterey Jack, caramelized onions & au jus
      $14.50
    • Diner Burger

      grilled, cheddar, lettuce, tomatoes, onions, pickles & diner sauce
      $12.00
    • Bacon, Avocado & Tomato Burger

      $13.50
    • Chicken Caprese Sandwich

      artichoke hearts, tomatoes, roasted red peppers, mozzarella, basil pesto
      $13.00
    • Firecracker Shrimp Roll-Up

      kim chee slaw, pico de gallo
      $15.00
    • Shrimp Tacos

      crispy fried with Sriracha BBQ, Southwest slaw in warm tortillas
      $14.50
    • Fish Tacos

      cajun spiced, cabbage, Jack cheese, pico de gallo, ranch dressing in warm corn tortillas
      $14.50
    • Grilled Taverna Steak Sandwich

      NY strip, charred onions, lettuce, tomatoes, cucumbers, tzaziki, whole wheat pita
      $15.00
    • El Gaucho Fajita

      chimichurri marinated steak, charred onions & peppers, pico de gallo, Jack cheese, ranch dressing, wrapped in flour tortillas
      $15.50
  • ENTRÉES

    • Cedar Plank Salmon

      coconut ginger rice & seasonal vegetables
      $22.00
    • Mac Nut Mahi

      warm peanut sauce, mango relish, soy glaze, mango sticky rice & Asian green beans
      $38.00
    • Beer Battered Fish & Chips

      skinny fries & more
      $14.00
    • Coconut Crunchy Shrimp

      citrus chili, coconut cream & soy dipping sauces, skinny fries & more
      $14.50
    • Thai Island Shrimp

      sushi rice, edamame, cabbage slaw, coconut ginger jus
      $16.00
    • Tuna Poke Bowl

      edamame, wakame, avocado, spicy cucumber, rice noodles, cabbage slaw
      $17.00
  • Featured Libation

    • `ROSÉ’LOMA

      Don Julio Blanco Tequila, house-made Rosé cordial, Combier Pamplemousse Liqueur, fresh mint & lime
      $14.00
  • Starters

    • Bruschetta Board

      eggplant caponata, artichoke + tomato, roasted wild mushrooms, roasted red pepper hummus, savory spreads, grilled bread
      $16.50
    • Mediterranean Hummus Tasting

      avocado, roasted red pepper, Kalamata, grilled pita, plantain chips
    • Half Dozen Oysters

      $16.00
    • Octopus Carpaccio

      tomato radish salad, fried capers, EVOO, taro chips
      $15.00
    • Shrimp Cocktail

      $17.00
    • Tuna Poke Bowl

      edamame, wakame, avocado, spicy cucumber, rice noodles, cabbage slaw
      $15.00
    • Charred Octopus

      saffron aioli, chimichurri, achiote puree
      $19.00
    • Kim Chee Calamari

      lightly fried with crisp vegetables
      $15.50
    • Crab Cake

      avocado corn relish, lemon shallot butter
      $16.50
    • Crispy Twist On Escargot

      cremini mushrooms, boursin, garlic butter
      $14.00
    • Herb Steamed Artichoke

      fresh herbs, garlic with lemon basil aioli
      $11.00
    • Shrimp, Crab, Avocado & Mango Stack

      $17.50
    • Thai Island Shrimp

      sushi rice, edamame, cabbage slaw, coconut ginger jus
      $11.50
  • Fresh Fish

    • Mahi

      $35.00
    • Swordfish

      $36.50
    • Ahi

      $36.50
    • Halibut

      $41.00
    • Chilean Sea Bass

      $45.00
    • Salmon

      $27.00
  • Fresh Fish - Top It Off

    • Avocado Pico

      avocado, jalapeño, tomato, cilantro & lime
      $5.00
    • Baja

      sautéed shrimp, avocado corn salsa
      $8.00
    • Veracruz

      slow simmered vegetables, olives & capers
      $4.00
    • Tropical Fruit Salsa

      fresh mango, pineapple & island spice
      $4.00
  • Seafood

    • Mac Nut Mahi

      warm peanut sauce, mango relish, soy glaze, mango sticky rice & Asian green beans
      $38.00
    • Spiced Ahi

      Furikake rice, wasabi cream & ginger soy
      $38.50
    • Black & Blue Swordfish

      Cajun spiced, blue cheese butter, caramelized onions, coconut ginger rice
      $39.50
    • Cedar Plank Salmon

      coconut ginger rice & seasonal vegetables
      $30.00
    • Herb Crusted Salmon

      3 potato garlic mashed & pommery mustard sauce
      $30.00
    • Coconut Crunchy Shrimp

      citrus chili, coconut cream and soy dipping sauces, mango sticky rice
      $26.50
    • Savory Shrimp Pasta

      pappardelle pasta, light garlic butter
      $29.50
    • Ginger Soy Shrimp & Scallops

      mushroom & bok choy, Furikake rice
      $38.50
    • Baked Stuffed Shrimp

      crab-stuffed, served with vegetable orzo
      $29.00
    • Alaskan King Crab

      drawn butter, salt crusted baked potato
    • Cold Water Lobster Tail 7 Oz

      vegetable orzo
      $43.00
  • Meat + Poultry

    • Prime Rib

      a Chart House favorite, herb seasoned and slow-roasted
    • Filet Mignon

    • NY Strip 14 Oz

      $40.00
    • C.A.B. Teriyaki Sirloin

      soy glaze, island salsa, fingerling potatoes
      $31.00
    • Slow Roasted Free Range Chicken

      fennel & thyme brined, natural au jus & 3 potato garlic mashed
      $23.00
  • Soups

    • Lobster Bisque

    • New England Clam Chowder

  • Steak Accompaniments

    • Mushroom Truffle Butter

      $4.00
    • Blue Cheese Butter

      $3.00
    • Escargot Florentine

      $6.00
    • Alaskan King Crab 3/4 Lb

      $28.00
    • Crab Cake

      $13.00
    • Lobster Tail 7 Oz

      $30.00
  • Signature Sides SM 6 | LG 9

    • Sizzling Mushrooms

    • Steamed Asparagus

    • Creamed Spinach

    • Asian Green Beans

    • Broccoli + Peppers

    • 3 Potato Garlic Mashed

  • Salads

    • Street Caesar

      Achiote Caesar Dressing, grilled corn, avocado
      $11.00
    • Chopped Spinach Salad

      bacon, egg, radishes, mushrooms, warm bacon dressing
      $11.00
    • Chopped Salad

      cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette
      $9.50
    • The Catalina Wedge

      baby iceberg, red onion, tomatoes, bacon & blue cheese vinaigrette
      $9.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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