Charlotte Hibachi Grill Menu

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Comes with soup or salad.

Meat on rice. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Crab meat, cucumber, avocado, topped with caviar. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with filet mignon, shrimp, chicken, soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with NY strip steak, shrimp, chicken, soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Come with soup (onion soup) and salad. Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

House-made broth typically includes mushrooms, green onions, and a savory base.

Steamed broccoli, carrots, mushrooms, and cabbage.

Choice of chicken with Hibachi or Teriyaki sauce.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Items are served raw or uncooked or contain (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steamed white rice, a simple and classic side dish typically found in Asian cuisine.

Seasoned rice stir-fried with soy sauce and a hint of garlic.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Creamy cheesecake slice topped with a maraschino cherry, drizzled with chocolate sauce.

Pure and refreshing bottled water.

Choice of Coke, Diet Coke, Sprite, Dr Pepper, Diet Dr Pepper, Ginger Ale, or Orange Soda.

A refreshing blend of iced tea and lemonade, offering a balanced mix of sweet and tart flavors.

A Mexican soda typically featuring the sweet, tropical flavor of ripe mangoes.

Refreshing lemonade with a vibrant red hue, delivering a tangy and sweet citrus flavor.