Charley Brown's Restaurant Menu

4.5

(475+ Reviews)

Appetizers Meat Entrees Veal Entrees Pasta Entrees Vegetarian Entrees Soups And Salads Snacks Poultry Entrees Fish & Seafood Entrees

Appetizers
- Clam Cocktail
  6 littlenecks served on the half shell with cocktail sauce
  $7.95
- Clams Casino
  8 littlenecks baked with bacon pepper stuffing
  $10.95
- Steamed Clams
  a dozen littlenecks served with drawn butter and lemon
  $11.50
- Arancini
  fried risotto balls stuffed with mozzarella and pork
  $9.95
- Herb & Asiago Risotto
  $8.95
- Eggplant Parmigiana
  breaded cutlets baked with sauce and mozzarella
  $8.95
- Artichokes French
  egg-dipped, sautéed in a lemon-sherry wine sauce
  $10.50
- Shrimp Cocktail
  4 jumbo shrimp served with cocktail sauce
  $13.95
- Scallops Whiskey
  sautéed with scallions and mushrooms in a whiskey cajun cream sauce
  $12.95
- Fried Calamari
  lightly floured, served with marinara sauce
  $10.95
- Onion Rings
  $4.95
- Palm Fries
  $4.95
Meat Entrees
- Filet Mignon
  merlot mushroom demi-glace or béarnaise
- N.y. Strip Steak
  served with bordelaise sauce
  $27.95
- Delmonico Steak
  with onion rings
  $28.95
- Prime Rib Of Beef
  with au jus
- Calves Liver
  sauteed with bacon and onions
  $18.95
- Double Thick Pork Chops
  two 12oz. chops, char grilled, served with applesauce
  $24.95
- Double Thick Lamb Chops
  two 11oz. chops, char grilled, served with mint jelly
  $30.95
- Ground Sirloin Of Beef
  char grilled, served with merlot mushroom demi-glace
  $15.95
Veal Entrees
- Veal Parmagiana
  breaded veal cutlets topped with melted mozzarella and our homemade red sauce
  $18.95
- Veal Marsala
  sautéed with mushrooms in a marsala demi-glace
  $18.95
- Veal French
  egg-dipped, sautéed in sherry-lemon butter
  $18.95
- Veal Saltimbocca
  prosciutto, black olives, escarole & melted mozzarella
  $20.95
Pasta Entrees
- Baked Ziti
  topped with melted mozzarella cheese and meatballs or sausage
  $13.95
- Linguini
  your choice of red or white clam sauce
  $16.95
- Baked Cheese Manicotti
  fresh herb-ricotta, cheese-stuffed manicotti
  $13.50
- Gnocchi Dinner
  your choice of marinara or red sauce
  $12.95
- Stuffed Shells
  your choice of marinara or red sauce
  $13.50
- Spaghetti Carbonara
  prosciutto, parmesan cheese & egg
  $15.95
- Penne A La Vodka
  tomato, cream, bacon & onion
  $15.95
Vegetarian Entrees
- Eggplant And Portobello Lasagna
  breaded eggplant, portobello mushrooms, spinach, roasted red peppers & mozzarella cheese, topped with marinara sauce
  $16.95
- Smoked Mozzarella And Roasted Red Pepper Raviolis
  topped with garlic cream and asparagus sauce
  $15.95
- Eggplant Parmigiana
  topped with marinara sauce
  $14.95
- Penne Ortellano
  sautéed tomatoes, artichokes, spinach & capers, served in a white wine garlic sauce
  $15.95
Soups And Salads
- House Salad
  $4.95
- Soup Du Jour
  $5.50
- French Onion
  baked with mozzarella cheese and a seasoned crouton
  $6.25
- Clam Chowder
  served Fridays only
  $6.25
- Caesar Salad
  the classic
- Charley Brown's Salad
  iceberg lettuce, mozzarella cheese, black olives, red onions, garbanzo beans & parmesan cheese tossed in anchovy vinaigrette
Snacks
- Grilled Chicken Breast Sandwich
  served with BBQ sauce
  $10.95
- Chicken Caesar Salad
  served with pasta or fresh vegetable
  $12.95
- Southern Fried Chicken
  white and dark meat, served with cranberry sauce
  $13.95
- Black Angus Burger
  choice of bacon, cheese or peppers & onions
  $11.95
Poultry Entrees
- Chicken Parmagiana
  breaded chicken cutlets topped with melted mozzarella and our homemade red sauce
  $17.95
- Chicken French
  egg-dipped, sautéed in sherry-lemon butter
  $17.95
- Chicken Marsala
  Sautéed with mushrooms in a marsala demi-glace.
  $17.95
- Chicken Arezzio
  sautéed with artichoke hearts, mushrooms, black olives and sun-dried tomatoes in a white wine garlic sauce
  $18.95
- Chicken Saltimbocca
  prosciutto, black olives, escarole & melted mozzarella
  $18.95
- Half Roasted Chicken
  served with dressing & cranberry sauce
  $16.95
- Fresh Roasted Turkey Dinner
  with dressing, mashed potatoes & gravy
  $14.95
Fish & Seafood Entrees
- Broiled Dry Sea Scallops
  broiled with white wine, butter & paprika
  $22.95
- Sea Scallop Picatta
  baked with white wine & caramelized onions, topped with asiago breadcrumbs
  $23.95
- Broiled Shrimp
  5 jumbo shrimp broiled with white wine, breadcrumbs & butter
  $25.95
- Sole French
  egg-dipped, sautéed in sherry-lemon butter sauce
  $18.95
- Broiled Haddock
  broiled with white wine, butter & paprika
  $17.50
- Haddock French
  served over angel hair pasta
  $18.95
- Haddock Puttanesca
  baked with tomato, red onion & roasted peppers
  $18.95
- Fish Fry
  served with french fries & coleslaw (Friday only)
  $14.95
- Rack & Reef
  Lamb chop & three jumbo broiled shrimp
  $29.95
- Cold Water Australian Lobster Tail
  single or twin, 7 oz. or 16 oz
- Surf & Turf
  single tail & filet mignon, or custom make your own
- Alaskan King Crab Legs
  1 1/2 lb or 3 lb order
- 12 Oz Fresh Salmon
  grilled or blackened with lemon caper buerre blanc
  $23.95