Charles Pan-Fried Chicken Menu

Pan-fried chicken wings, seasoned with a blend of herbs and spices, then cooked to a golden crisp.

A tender chicken breast, lightly coated and pan-fried to a golden crisp, typically accompanied by a selection of herbs and spices.

Pan-fried chicken, serves 10. Choose any 3 sides: baked mac & cheese, potato salad, or a variety of vegetables including yams and collard greens.

Sweet Tea mixed with Limeade.

Slow-cooked collard greens seasoned with traditional spices.

Cold dish made from seasoned potatoes.

Creamy pudding layered with slices of banana and topped with vanilla wafers.

Pan-fried chicken drumstick, often accompanied by a blend of spices, resulting in a crispy outer layer while maintaining a juicy interior.

3 pieces of pan fried chicken smothered in charles’ gravy.

BBQ smoked pulled pork.

1/2 barbecue smoked chicken.

2 turkey wings smothered in Charles’s gravy.

BBQ smoked third rack of ribs 4 bones.

Pick 4 sides and a piece of cornBread.

2-piece pan-fried chicken or a 1/2 of BBQ smoked chicken, & BBQ smoked third rack of ribs 4 bones.

2-piece pan-fried chicken or a 1/2 of BBQ smoked chicken, & BBQ smoked pulled pork.

A tender chicken breast, lightly coated and pan-fried to a golden crisp, typically accompanied by a selection of herbs and spices.

BBQ smoked ribs.

Shredded, slow-cooked pork, generously portioned and drizzled with a tangy sauce.

BBQ smoked.

Pan-fried chicken drumstick, often accompanied by a blend of spices, resulting in a crispy outer layer while maintaining a juicy interior.

A blend of sweet and tangy flavors, this BBQ sauce combines tomato, vinegar, and a mix of spices for a versatile condiment.

A to-go plate typically includes a selection of items from the menu, packaged for convenience without specifying particular ingredients or dishes.

16 oz serving with a choice of sides including baked mac & cheese, potato salad, yams, and various vegetables like collard greens and okra.

Pan-fried chicken wings, seasoned with a blend of herbs and spices, then cooked to a golden crisp.

Cold dish made from seasoned potatoes.

Steamed long-grain white rice, a simple and versatile side dish.

Savory black eyed peas seasoned with a blend of herbs and spices.

Tender yams, cut into generous chunks.

Sliced okra mixed with corn kernels and diced tomatoes in a savory sauce.

Buttery lima beans, tender and lightly seasoned, served as a wholesome side.

A vibrant, red-hued punch blending sweet and tart flavors, served in a sleek bottle.

A refreshing sweet tea with a deep amber hue, served chilled for a classic American beverage experience.

A refreshing blend of freshly squeezed lime juice and sweetened water.

Whole BBQ Smoked chicken served with choice of three 16 oz sides & six pieces of corn bread.