Chapala Restaurant (Colton) Menu

Wet Torta

Burrito with choice of meat: asada, buche, cabeza, carnitas. Optional extras: mozzarella, sour cream. Variety of meats available, including: chicharron, chorizo, lengua, pastor, pollo, tripa.

Tender shredded barbacoa beef, fresh cilantro, and diced onions, served in soft corn tortillas with a rich, flavorful sauce.

Chorizo and egg.

Meat choice beans rice onions cilantro.

Chilaquiles red or green, served with house potatoes and beans.

Handmade sopes with choice of meat.

Con arroz y frijoles/ with rice and beans.

Traditional Mexican rice drink, sweetened with cinnamon. Options include large or small sizes.

Soda options include Fuze Raspberry Iced Tea, Pink Lemonade, Dr. Pepper, Sierra Mist, Pepsi, and Diet Pepsi. Available in large and small sizes.

Hibiscus flower tea, served chilled. Choose from large or small.

Side of strawberry & banana waffle

Bacon,beans,egg, cheese and choice of hash-browns or chapala potatoes

Sausage, egg, beans, cheese and choice of hash-browns or chapala potatoes

Machaca, onions, tomatoes, egg, beans, cheese and choice of hash-browns or chapala potatoes

Waffle, egg, chapala potatoes and choice of sausage, bacon or ham

2 pancakes, egg, chapala potatoes and choice of sausage, bacon or ham

Side of plain waffle

Side of french toast

Side of 3 buttermilk pancakes

Side of strawberry & banana french toast

Side of strawberry & banana pancakes

Egg,ham,bacon,sausage, cheese, beans and choice of hash-browns or chapala potatoes

Ham, egg, beans, cheese and choice of hash-browns or chapala potatoes

Chorizo, egg, beans, cheese, and choice of hash-browns or chapala potatoes

Eggs, chorizo, chapala potatoes, bell pepper, tomatoes, and cheese

Bacon, egg and cheese

Sausage, egg and cheese

Ham, egg and chesse

Sausage, egg and cheese

Ham, egg and cheese

Bacon, egg, and cheese

Carne asada, egg, onion, bell-pepper, potatoes, tomatoes, sausage, ham, bacon, and cheese

Eggs, chapala potatoes, onions, bell pepper, tomatoes, sausage, bacon, ham and cheese

Eggs a la Mexicana.

Chilaquiles red or green, served with house potatoes and beans.

Chilaquiles red or green, served with house potatoes and beans.

Divorced eggs.

Eggs rancheros.

Steak and egg, served with house potatoes and beans.

Steak and egg chilaquile plate, served with house potatoes and beans.

Fried eggs.

Ham and egg.

Bacon with eggs.

Refried beans and a blend of cheeses wrapped in a soft flour tortilla.

Beans, meat choice, french fries, sour cream, guacamole, mozzarella cheese.

Meat choice beans rice onions cilantro.

Tender, slow-cooked beef wrapped in a flour tortilla with rice, beans, fresh cilantro, and onions.

Meat choice beans rice onions cilantro.

Chicharron torta features crispy pork skin, typically accompanied by refried beans, lettuce, tomato, avocado, and a layer of cheese, all served within a soft, toasted bun.

Juicy grilled beef, fresh avocado slices, crisp lettuce, and a ripe tomato, all layered between soft bread.

Marinated pork, typically includes pineapple, served on telera bread with refried beans, lettuce, tomato, avocado, and a touch of mayo.

Torta filled with grilled chicken, typically includes refried beans, lettuce, tomato, avocado, mayonnaise, and cheese on Mexican bread.

Mexican sausage served in a torta with beans, lettuce, tomato, avocado, and mayonnaise, typically includes cheese and onions.

Slow-cooked pork served on a toasted bread with beans, guacamole, lettuce, and tomato.

Mexican pork leg sandwich on telera bread, typically includes lettuce, tomato, onion, avocado, and a spread of mayonnaise and mustard.

Wet Torta w/ Carnitas & Buche

Buche torta features pork stomach on a bread roll, typically includes beans, lettuce, tomato, avocado, and mayonnaise.

Cabeza torta typically includes beef cheek, beans, lettuce, tomato, avocado, onions, and mayonnaise on a toasted bun.

Beef tongue torta served with lettuce, tomato, avocado, and mayonnaise on telera bread.

Telera bread layered with marinated pork leg, mayonnaise, beans, lettuce, tomato, avocado, and jalapeños.

Beef tripe served on a Mexican telera roll with refried beans, lettuce, tomato, avocado, and mayonnaise, typically includes onions and jalapeños.

Papa, frijol, requesón; with carnitas on top.

Tender shredded barbacoa beef, fresh cilantro, and diced onions, served in soft corn tortillas with a rich, flavorful sauce.

Grilled chicken served on a soft corn tortilla, typically includes cilantro, onions, and a variety of salsas.

Tender shredded pork, topped with chopped onions and fresh cilantro, served on corn tortillas.

Papa, frijol, requezón.

Marinated pork, typically accompanied by pineapple, onions, and cilantro, served on a corn tortilla.

Fried pork skin, typically includes onion, cilantro, and a savory salsa, served on a corn tortilla.

Corn tortilla filled with spicy chorizo, typically includes onions and cilantro.

Tender beef head meat served on a soft corn tortilla, typically includes chopped onion and cilantro.

Tender beef tripe topped with fresh chopped onions and cilantro, served in a soft corn tortilla.

Grilled beef topped with chopped onions, fresh cilantro, and a wedge of lime in a soft corn tortilla.

Soft corn tortilla filled with tender pork stomach, typically garnished with cilantro and onions.

Beef tongue served on a soft corn tortilla, typically includes onions and cilantro.

Marinated pork and melted cheese in a grilled tortilla, typically includes onions, pineapple, and cilantro.

Grilled chicken and melted cheese folded in a flour tortilla, typically includes pico de gallo and sour cream.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Slow-cooked, shredded pork encased in a flour tortilla with melted cheese, typically includes pico de gallo and guacamole.

A flour tortilla filled with a blend of melted cheeses.

Mexican quesadilla, mulitas. Choice of meat including asada, buche, cabeza, carnitas, chicharron, chorizo, lengua, pastor, pollo, tripa. Options for mozzarella cheese, sour cream.

Slow-cooked, seasoned beef folded in a flour tortilla with melted cheese, typically garnished with onions and cilantro.

Beef tongue and melted cheese encased in a flour tortilla, often accompanied by onions and cilantro.

Corn tortilla filled with a blend of cheeses and buche, accompanied by pico de gallo and a dollop of Mexican cream.

Grilled flour tortilla filled with melted cheese and slow-cooked beef head, typically accompanied by onions and cilantro.

Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.

Grilled tortilla filled with melted cheese and tripa, typically accompanied by onions and cilantro.

Handmade sopes with choice of meat.

Shrimp sope

Pork feet tostada.

Enchiladas chicken or cheese with beans and rice.

Rolled chicken taquitos with beans and rice.

Pork ribs in green sauce.

Steak plate with beans and rice.

Chopped steak with beans and rice.

Tender beef stew, served with a choice of corn, flour, or handmade corn tortillas.

Con arroz y frijoles/ with rice and beans.

Con arroz y frijoles/ with rice and beans.

Meat in its juices.

Pork ribs in red sauce.

Fried fish with a specialty homemade sauce.

Shrimp empanadas.

Shrimp cooked in lemon with green, red, and black sauce.

Camaron cocido curtido pulpo callo de hacha

Sea food family tray w/ side of rice, beans and tortillas (Feeds 3-6 people)

Full dozen.

Fish taco.

Shrimp taco with melted mozzarella cheese, jalapenos, onions and tomatoes.

Shrimp tacos.

Fish tostada.

Shrimp tostada.

Mix tostada.

Shrimp quesadilla.

Fish soup.

Shrimp soup.

Shrimp cocktail.

Shrimp wrap in cheese and bacon. Includes rice and beans.

Shrimp cooked in lemon with green sauce.

Fried fish with rice and beans.

Sea food soup,

Shrimp in a homemade spicy sauce, with rice and beans.

For half a dozen.

Fried breaded shrimp with rice and beans.

A hearty combination of grilled shrimp, octopus, tender steak, and breaded shrimp, garnished with fresh vegetables and lime wedges.

A tower of shrimp, octopus, and crab, layered with avocado, cucumber, and tomato, drizzled with a tangy seafood sauce.

Grilled fish filet with rice and beans.

Includes crab,octopus,abolone,fish,shrimp,with our house cream and cheese.

Fish and shrimp plate with rice and beans.

Shrimp in garlic sauce.

Shrimp and octopus cocktail.

Camaron cocido curtido pulpo camaron con cabeza

Chicken fajitas with beans and rice.

Beef, chicken and shrimp fajita with rice and beans.

Steak fajita with beans and rice.

Feeds up to 30-40 people.

House-made tortilla chips accompanied by a freshly prepared salsa, sized for small gatherings.

Crispy tortilla chips served with a freshly made salsa, blending roasted tomatoes, onions, cilantro, and spices.

Feeds up to 15-20 people.

Feeds up to 30-40 people.

Crispy tortilla chips topped with marinated pork, typically includes pineapple, cheese, beans, and a touch of sour cream.

Chicken nachos, served with refried beans, melted cheese, guacamole, pico de gallo, and a dollop of sour cream, garnished with jalapeños.

Slow-cooked, shredded pork atop crispy tortilla chips, garnished with beans, melted cheese, fresh pico de gallo, and a dollop of sour cream.

French fries, beans, meat choice, onions, tomatoes, cilantro, sour cream, guacamole, mozzarella cheese.

Buche nachos typically include crispy tortilla chips topped with marinated pork stomach, melted cheese, and a blend of onions and cilantro.

Corn tortilla chips topped with grilled chorizo, typically includes beans, melted cheese, pico de gallo, and a touch of sour cream.

Corn tortilla chips topped with tender beef tongue, refried beans, melted cheese, guacamole, pico de gallo, and a dollop of sour cream.

Crispy tortilla chips topped with tender beef head meat, typically includes beans, guacamole, pico de gallo, sour cream, and cheese.

Corn tortilla chips topped with seasoned tripa (beef intestines), refried beans, melted cheese, pico de gallo, guacamole, and a dollop of sour cream.

Ground beef patty on a bun, typically includes lettuce, tomato, and ketchup, served with fries.

Crispy chicken tenders served with golden, seasoned fries.

A traditional Mexican dessert that combines elements of flan and crème brûlée, featuring a base of milk, eggs, and vanilla, finished with a distinctive caramelized top.

Rice

Beans

Sour cream

Creamy mashed avocados blended with lime, cilantro, and onions.

Freshly baked warm tortillas, perfect for wraps or side.

Cheese

2 Eggs

Crispy tortilla chips paired with zesty and freshly made salsa.

Lemons

Avocado

Traditional Mexican rice drink, sweetened with cinnamon. Options include large or small sizes.

Soda options include Fuze Raspberry Iced Tea, Pink Lemonade, Dr. Pepper, Sierra Mist, Pepsi, and Diet Pepsi. Available in large and small sizes.

Bottle soda (1/2 litro). Options include Coke, Fanta Orange.

Coffee

Bottle soda available in a variety of flavors including Sangria, Sidral, and various Jarritos options like Tamarind, Mineral Agua, Mandarin, and Pineapple.

Freshly squeezed orange juice. Available in large or small sizes.

Pineapple-based drink available in large or small sizes.