Chapala Market Menu

Grilled chicken sandwich topped with melted cheese, fresh lettuce, and creamy guacamole, served with a side of tortilla chips.

Marinated pork, typically complemented with beans, lettuce, tomato, avocado, and mayonnaise on a toasted torta roll.

Tender fried pork is paired with refried beans, mayonnaise, fresh avocado, juicy tomatoes, crisp lettuce, and thinly sliced onions, all nestled within a soft torta bun.

Pork simmered in a vibrant green sauce, typically includes refried beans, lettuce, tomato, avocado slices, onion, and jalapenos on a fresh-baked roll.

Breaded beef served on a telera roll, typically includes refried beans, lettuce, tomato, avocado, jalapeños, mayonnaise, and cheese.

A torta cubana typically includes a variety of meats such as ham, sausage, and another choice meat, complemented with ingredients like avocado, tomato, and cheese, all encased in a hearty bread.

Marinated beef, typically slow-cooked with Mexican spices, served on a torta bread with onions, cilantro, and a blend of cheeses.

Tender chicken wrapped in a soft tortilla, topped with melted cheese, fresh lettuce, and a side of guacamole.

Marinated pork, typically includes pineapple, onion, and cilantro, served on a corn tortilla.

Slow-cooked pork, typically served on a corn tortilla with onions, cilantro, and a side of salsa.

Tender pork simmered in a vibrant green sauce made from tomatillos, often accompanied by onions and cilantro.

Shrimp, served in a tortilla, typically includes ingredients such as pico de gallo, lettuce, and a unique sauce, often finished with a slice of avocado.

Grilled fish, typically accompanied by pico de gallo and a creamy chipotle sauce, wrapped in a soft tortilla.

Grilled shrimp and melted cheese, typically includes a blend of onions and peppers, served on a corn tortilla.

Corn tortilla filled with marinated beef (birria), typically includes onions and cilantro.

Slow-cooked beef and melted cheese folded into a corn tortilla, typically garnished with onions and cilantro.

Chicken beef or pork

Flour tortilla filled with a blend of cheeses, sautéed bell peppers, onions, mushrooms, and zucchini, typically accompanied by guacamole.

Guacamole traditionally combines mashed avocados, onions, tomatoes, cilantro, and lime juice.

Guacamole or cream typically includes fresh avocados mixed with a hint of lime, cilantro, and seasoning for guacamole; cream is smooth and tangy.

Crispy tortilla chips served with a zesty tomato salsa, featuring fresh onions, cilantro, and jalapeños.

Crisp tortilla chips topped with seasoned meat, typically includes melted cheese and a blend of traditional Mexican toppings.

Cubana sandwich paired with choice of Chapala salad, chicken salad, or taco salad with shrimp or chicken.

A medley of seafood, this soup typically includes shrimp, various fish, mussels, and crab, simmered with select vegetables in a savory broth.

Caldo siete mares combines shrimp, fish, crab legs, mussels, scallops, and octopus in a rich broth, embodying the essence of the sea.

A traditional Chapala-style seafood soup, typically includes a vibrant medley of seafood such as shrimp, fish, and octopus, simmered in a rich broth with select vegetables.

Octopus cocktail typically includes cooked octopus mixed with onions, tomatoes, cilantro, cucumber, and avocado, served in a tangy seafood broth.

Cooked shrimp and octopus mixed with cucumber, tomato, onion, cilantro, and avocado, served in a tangy tomato-based sauce.

Fried fish smothered in a traditionally spicy diabla sauce, typically including a blend of chili peppers.

Red Snapper typically includes a whole red snapper prepared in various traditional Mexican styles, such as fried or grilled, and can be accompanied by sauces like garlic or chipotle.

Succulent shrimp in a spicy red sauce, served with fluffy rice and a refreshing side of shredded lettuce, tomatoes, and a dollop of sour cream.

Shrimp sautéed in a rich garlic butter sauce, typically accompanied by onions and a hint of lime, embodying traditional Mexican flavors.

Crispy Breaded Shrimp, Golden Fried to Perfection

Camarones a la Chapala typically includes shrimp sautéed with a blend of spices and vegetables, often served in a robust sauce inspired by the flavors of Chapala.

Two soft corn tortillas filled with shrimp, typically includes pico de gallo, lettuce, and a creamy sauce.

Shrimp enchiladas typically include corn tortillas filled with shrimp and onions, smothered in a rich sauce, and garnished with sour cream and cheese.

Breaded fish fillet, typically includes a golden, crispy coating and is a popular choice in Mexican seafood dishes.

Shrimp sautéed with bell peppers and onions, typically accompanied by a selection of traditional spices.

Octopus tostada typically includes chopped octopus, fresh vegetables such as tomato and cucumber, with cilantro and avocado, served on a crispy tortilla.

Shrimp and octopus atop a crispy tortilla, typically includes mixed vegetables like tomatoes and cucumbers, finished with slices of avocado.

Shrimp marinated in lime juice, typically includes cucumber, tomato, onion, and cilantro, served on a crispy tostada.

Shredded chicken on a crispy tostada, topped with lettuce, cheese, and a side of guacamole.

Grilled beef wrapped in a tortilla, served with fresh lettuce, tomatoes, and shredded cheese.

Crispy corn tortilla topped with tender pieces of fried pork, typically includes beans, lettuce, cotija cheese, and a dollop of sour cream.

Stuffed with seasoned chicken, topped with melted cheese, served with a side of guacamole, lettuce, and tortilla chips, this burrito is enveloped in a rich sauce.

Marinated pork wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, and pineapple, often accompanied by cheese and sour cream.

A burrito filled with tender fried pork carnitas, typically includes rice, beans, guacamole, and a blend of fresh pico de gallo, wrapped in a soft flour tortilla.

Tender pork simmered in a vibrant green sauce, typically includes rice and beans, all wrapped in a soft flour tortilla.

A poblano pepper filled with cheese, wrapped in a flour tortilla alongside rice, beans, and typically includes pico de gallo and enchilada sauce.

Shrimp wrapped in a flour tortilla with pico de gallo, rice, beans, and cheese, typically includes a special sauce.

Smothered burrito topped with melted cheese, served with fresh lettuce, diced tomatoes, and drizzled with a creamy sauce.

Filled with seasoned vegetables and black beans, wrapped in a flour tortilla. Served with a side salad topped with shredded cheese and creamy dressing.

Marinated beef birria, typically includes rice, beans, onions, and cilantro, wrapped in a flour tortilla.

A flour tortilla filled with refried beans and melted cheese, served with a side of fresh lettuce, diced tomatoes, shredded cheese, and a drizzle of sour cream.

Wrapped in a flour tortilla, this burrito combines refried beans and rice, often accompanied by a blend of Mexican spices.

Sauteed vegetables, rice, beans, and cheese wrapped in a flour tortilla, generously topped with enchilada sauce, more cheese, and guacamole.

Stuffed with shrimp, beans, and rice, topped with melted cheese, and smothered in red and green sauces. Garnished with shredded lettuce and a dollop of guacamole.

Wrapped in a soft flour tortilla, this burrito is filled with seasoned beans, savory rice, and melted cheese, offering a classic Mexican comfort dish.

Extra portion of meat

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

Incluyen arroz, frijoles y ensalada. / Includes rice, beans, and salad.

A crisp, refreshing taste you know and love with zero calories.

A 12-ounce can of Dr. Pepper soda with a blend of 23 flavors.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A caffeine-free, grapefruit-flavored, carbonated beverage, often served in a glass bottle.

A refreshing carbonated orange soda.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

A refreshing variety of Mexican beverages, typically includes popular sodas like Coca Cola and Jarritos in an array of flavors such as tamarind, mandarin, and grapefruit, often served in glass bottles.

Jamaica, tamarindo or horchata

Smooth and creamy dairy delight.

Rich, aromatic blend brewed to perfection

Marinated pork served in soft tortillas, typically includes onions, cilantro, and pineapple.

Two poblano chiles filled with cheese, typically coated in egg batter and fried, then smothered in a traditional sauce.

Two rolled tortillas filled with either beef or chicken, typically accompanied by traditional garnishes.

Two enchiladas with refried beans, Mexican rice, and a fresh salad topped with shredded cheese and creamy dressing.

Three rolled taquitos filled with either shredded beef or chicken, typically includes lettuce, sour cream, and guacamole.

Two sopes topped with your choice of beef, pork, or chicken, garnished with lettuce, cheese, and sour cream, served with refried beans and Mexican rice.

A poblano pepper filled with cheese, paired with a crispy beef taco.

A stuffed chili pepper with melted cheese, a beef or chicken enchilada topped with sauce, served with refried beans, Mexican rice, and fresh lettuce with diced tomatoes.

Shredded beef or chicken tacos topped with fresh cilantro, diced onions, and a slice of lime.

Sope made with a thick corn tortilla, typically includes beans, cheese, and lettuce. Accompanied by a poblano chili stuffed with cheese and topped with tomato sauce.

Two steamed tamales filled with your choice of beef, pork, or chicken, typically wrapped in corn husks.

One tamal and a chile relleno, typically including a poblano pepper filled with cheese, and a tamal covered with a traditional sauce.

Crispy taco filled with beef, pork, or chicken and a tamal with a similar filling, typically includes salsa and cheese.

A poblano pepper filled with cheese, accompanied by a crispy tostada topped with either beef, pork, or chicken, typically includes a blend of Mexican spices.

Crispy corn tortillas topped with beef, pork, or chicken, typically includes refried beans, lettuce, and cheese.

A sope with beef, pork, or chicken, accompanied by a tostada. Both are typically garnished with beans, lettuce, and cheese.

Steamed corn dough tamale and a crispy tostada topped with beef, pork, or chicken, typically includes lettuce and cheese.

Scrambled eggs with tomatoes, onions, and jalapeños, embodying the vibrant flavors of Mexico.

Scrambled eggs gently combined with finely diced chorizo, a Mexican-style sausage, typically served as a hearty breakfast dish.

Fried tortilla chips simmered in red or green salsa, typically includes eggs topped with sour cream.

Scrambled eggs mixed with shredded beef and typically includes onions, tomatoes, and bell peppers.

Two scrambled eggs paired with crispy bacon strips, often accompanied by refried beans, breakfast potatoes, and freshly made corn tortillas.

Chorizo y huevo burrito combines Mexican sausage and scrambled eggs, often accompanied by beans, cheese, and a hint of salsa wrapped in a flour tortilla.

Scrambled eggs and crispy bacon wrapped in a soft flour tortilla.

Shredded pork, scrambled eggs, and tomatoes, often paired with onions and bell peppers, wrapped in a soft flour tortilla.

Beef patty and crispy bacon on a sesame seed bun, typically includes lettuce, tomato, onions, and cheese, served with french fries.

Grilled shrimp laid on a crisp bed of lettuce, complemented with slices of avocado, cherry tomatoes, and a sprinkle of cheese, typically dressed lightly.

Mixed greens topped with grilled chicken, shrimp, and slices of avocado, complemented by a variety of fresh vegetables and dressing, typically includes cheese and tortilla chips.

A choice of grilled shrimp or chicken served on a bed of lettuce, accompanied by tomatoes, onions, beans, and corn, topped with shredded cheese, guacamole, and sour cream.

Three breaded shrimp, accompanied by a serving of fries, tailored for a child's portion.

Grilled or fried beef patty with cheese on a bun, typically accompanied by french fries.

A hot dog paired with golden french fries, typically served on a soft bun.

Two soft tacos filled with either chicken or beef, typically includes a blend of Mexican spices and wrapped in a soft tortilla.