Chao Phra YA Thai Menu

$$Thai
2465 Centreville Rd Suite J-1, Herndon, VA 20171
  • Starter

    • Gyoza (5 Pc)

      Pork, sweet potato, cabbage, onion and ginger powder served with sweet soy sauce.
      $9.00
    • Crispy Crabby (6 Pc)

      Cream cheese, premium crab stick and wonton skin with siracha dressing.
      $10.00
    • Kanom Jeeb (5 Pc)

      Steamed crabmeat, mince pork and shrimp wrapped with wonton skin.
      $10.00
    • Satay Chicken (5 Pc)

      Grilled slices of marinated chicken on skewers served with peanut sauce.
      $10.00
    • Vegetable Spring Roll (3 Pc)

      Crispy rice floor rolls with mushrooms, bean thread and vegetables served with sweet and sour sauce.
      $6.00
    • Shrimp Roll (6 Pc)

      Crispy rice flour rolls with fresh shrimp served with a delicate sweet and sour sauce.
      $11.00
    • Shrimp Cakes (5 Pc)

      Lightly breaded minced shrimp deep fried served with sweet sour cucumber peanut sauce.
      $8.00
    • Thai Chive Dumpling (3 Pc)

      Thai style dumplings made with Asian chives served with sweet soy sauce.
      $7.00
    • Chicken Curry Puffs (2)

      Marinated minced chicken with yellow curry powder, onion, and potato wrapped with puffy pastry then fried until golden brown.
      $7.00
    • Calamari

      Deep fried calamari in crunchy lightly batter, served with spicy mayo and spicy sweet and sour sauce.
      $12.00
    • Crispy Fried Bean Curd

      Fried bean curd, served with a spicy sweet and sour.
      $6.00
    • Hoi Jow (5 Pc)

      Deep fried calamari in crunchy light batter, served with spicy mayo and spicy sweet and sour sauce.
      $10.00
    • Duck Roll

      Cooked marinated duck, cucumber and scallion wrap in roti wrapper.
      $11.00
    • Summer Roll

      A mixed of shrimp, mango, cucumber, carrots, lettuce and vermicelli's noodles with rice wrapper, served with sweet peanut.
      $9.00
    • Grilled Whole Squid

      Pla Muek Young. Whole Surume Ika squid, chili-lime dressing.
      $13.00
  • Soups

    • Lemon Grass Soup (Tom Yum)

      Thai style soup simmered with mushrooms, lemon grass and a touch of Thai pepper. Mild spicy.
      $5.00
    • Galanga Soup (Tom Kha)

      Hot and sour lemongrass soup with coconut milk. Mild spicy.
      $5.00
    • Wonton Soup

      Chicken and shrimp wonton with green vegetables in a chicken broth.
      $7.00
  • Salads

    • Bean Thread Salad

      Bean thread with minced chicken, shrimp, mushrooms, onion and lettuce in a spicy lime dressing.
      $12.00
    • Papaya Salad

      Julienned green papaya, shrimp, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing. Mild spicy.
      $10.00
    • Larb

      Ground chicken with onions and lettuce in a spicy lime dressing.
      $11.00
    • Watercress Salad

      Crispy fried watercress chicken, shrimps, cashew nuts, with onion in a special spicy sauce. Medium spicy.
      $12.00
    • Beef Salad

      Sliced grilled beef tossed with hot pepper, onions, lime juice and lettuce.
      $13.00
    • Seafood Salad

      Shrimp, scallops and squid tossed with onions, lettuce and fresh lemon grass in a special spicy sauce.
      $13.00
  • From the Land

    • Wild Pork

      Stir fried pork with Thai red curry, green peppercorns, baby corns, string bean, fresh chili and basil leaves. Medium spicy.
      $15.00
    • Chicken With Cashew Nuts

      Stir fried chicken with cashew nuts, carrots, onions and scallions. Mild spicy.
      $15.00
    • Beef With Oyster Sauce

      Stir fried beef with oyster sauce, mushrooms, carrots, onions and green peppers.
      $16.00
    • Siam Beef

      Beef marinated with special house sauce, stir fried and topped with fresh ginger. Mild spicy.
      $16.00
    • Duck With Chili And Basil

      Crispy boneless duck topped with chili and basil sauce. Medium spicy.
      $22.00
    • Siam Duck

      Sliced crispy duck topped with chef's spicy sauce, onion, carrots, scallions and cashew nuts. Mild spicy.
      $22.00
    • Duck With Pineapple

      Crispy boneless duck topped with pineapple, ginger, scallions, onions and wine sauce.
      $22.00
  • Entrees

    • Pad Kra Pow

      Stir fried string bean with chili and basil leaves.
      $15.00
    • Pad Pik Khing

      Stir fried with string bean, chili paste, and fresh chili.
      $15.00
    • Pad Snow Peas

      Stir fried with snow peas, mushrooms, carrot and oyster sauce.
      $15.00
    • Garlic Sauce Entree

      Stir fried meats in a garlic and herb sauce with broccoli on the side.
      $15.00
    • Ginger With Yellow Bean Sauce

      Stir fried with fresh ginger root and yellow bean sauce.
      $15.00
  • From the Sea

    • Seafood With Chili

      Stir fried shrimp, scallops and squid with vegetables and basil leaves in a sweet spicy chili mixture. Medium spicy.
      $25.00
    • Bean Thread With Shrimp

      Stir fried bean thread with shrimp, egg, celery and mushrooms.
      $21.00
    • Spicy Garlic Shrimp

      Lightly battered jumbo shrimp fried until golden brown and fried in spicy garlic sauce. Served with tempura style green beans. Mild spicy.
      $25.00
    • Filet Flounder

      Topped with a spicy chili sauce and basil leaves. Mild spicy.
      $25.00
    • Seafood Pad Cha

      Stir fried shrimp, scallops, squid and mussel with mushrooms and string beans in a spicy garlic sauce. Medium spicy.
      $25.00
  • Curry Dishes

    • Green Curry

      Creamy coconut milk with curry, bamboo shoots, chili and basil leaves. Mild spicy.
      $16.00
    • Red Curry

      Creamy coconut milk with curry, bamboo shoots, chili and basil leaves. Mild spicy.
      $16.00
    • Pineapple Thai Red Curry

      Shrimp with pineapple, Thai red curry and coconut milk. Mild spicy.
      $20.00
    • Duck Thai Red Curry

      Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili and basil leaves. Mild spicy.
      $20.00
    • Panang Curry

      Blended coconut milk with panang red curry, peanut sauce, chili and kaffir leaves. Medium spicy.
      $16.00
    • Yellow Curry Chicken

      Yellow curry with dark chicken, potato, carrot and coconut milk. Medium spicy.
      $17.00
  • Veggies

    • Eggplant With Yellow Sauce

      Eggplant stir fried with Thai spices and yellow bean sauce. Mild spicy.
      $14.00
    • Spicy Garden

      Stir fried mixed vegetables with chili and yellow bean sauce. Medium spicy.
      $14.00
    • Mixed Vegetables

      Stir fried mixed vegetables with special Thai seasonings.
      $14.00
  • Noodle and Fried Rice

    • Pad Thai

      Our house specialty!. Rice noodles stir fried with bean sprouts, egg and roasted peanuts. Protein selection available.
      $15.00
    • Raad Na Noodles

      Fresh rice noodles topped with broccoli in chef gravy sauce. Protein selection available.
      $15.00
    • Drunken Noodles

      Traditional stir fried noodle with chili and basil leaves. Medium spicy. Protein selection available.
      $15.00
    • Ka Prow Fried Rice

      Stir fried rice with a choice of meat with hot pepper and basil leaves. Medium spicy. Protein selection available.
      $15.00
    • Chicken With Rice Noodles

      Fresh rice noodles stir fried with chicken, egg and scallions.
      $15.00
    • Pad See Ew

      Fresh flat rice noodle sauteed with lightly soy sauce, broccoli and egg. Protein selection available.
      $15.00
    • Chef's Fried Rice

      Shrimp, chicken, egg and scallions with special Thai flavors.
      $15.00
    • Shrimp Fried Rice

      Stir fried shrimp, egg and scallions with Thai special flavor.
      $17.00
    • Crab Fried Rice

      Stir fried crab meat, egg and scallions with Thai special flavor.
      $22.00
    • Kao Soi Chicken

      Egg noodles with chicken (leg) in red curry sauce, red onions, sour cabbage and cilantro topped with fried egg noodles. Medium spicy.
      $17.00
    • Pineapple Fried Rice

      Shrimp, chicken, raisins, peas, cashew nuts, carrots, egg and scallion with special Thai flavors.
      $20.00
    • Sukiyaki

      Stir fried cellophane noodles with medley seafood (shrimp, squid, scallops and mussles), napa cabbage, egg, celery and watercress served with suki-yaki sauce and topped with sesame seeds and scallions. Mild spicy.
      $22.00
  • Desserts

    • Sweet Rice With Mango

      Seasonal.
      $11.00
    • Tim Pung

      Coconut ice cream and sweet rice with bread, topped with peanuts and palm seeds.
      $11.00
    • Ice Cream

      Thai coconut, vanilla, mango and green tea.
      $9.00
    • Thai Coconut Pudding (Kanom Tuy)

      $8.00
    • Sweet Rice With Thai Custard

      $11.00
    • Crispy Fried Banana With Ice Cream

      $11.00
    • Crispy Fried Banana

      $7.00
    • Ice Cream With Crispy Roti

      $11.00
  • Bubble Smoothie

    • Mango Bubble Smoothie

      $8.00
    • Lychee Bubble Smoothie

      $8.00
    • Honeydew Bubble Smoothie

      $8.00
    • Taro Bubble Smoothie

      $8.00
    • Thai Iced Tea With Black Pearl Tapioca Bubble Smoothie

      $8.00
    • Green Tea Bubble Smoothie

      $8.00
  • Summer Splash

    • Kiwi Summer Splash

      $6.00
    • Mango Summer Splash

      $6.00
    • Blueberry Summer Splash

      $6.00
    • Pomegranate Summer Splash

      $6.00
    • Apple Summer Splash

      $6.00
    • Strawberry Summer Splash

      $6.00
    • Lychee Summer Splash

      $6.00
    • Raspberry Summer Splash

      $6.00
    • Passion Tea Summer Splash

      $6.00
  • Beverages

    • Thai Iced Tea

      $5.00
    • Thai Iced Coffee

      $5.00
    • Iced Tea

      $3.00
    • Roy Rogers

      Coke, grenadine and cherry.
      $5.00
    • Shirley Temple

      $5.00
    • Fruit Punch

      $6.00
    • Fruit Juice

      $6.00
    • Soda

      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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