Chan Seattle Menu

724 Pine St, Seattle, WA 98101
  • Small

    • Beef Sliders

      Bulgogi Ribeye beef, cucumber kimchi, chili aioli, scallion, brioche bun
      $14.00
    • Pork Sliders

      Spicy gochujang pork, pickled radish, aioli, scallion, brioche bun
      $14.00
    • Chicken Wings

      Chili caramel glaze, peanuts, scallions, pickled radish
      $16.00
    • Deep Fried Rice Cake

      Sweet and spicy glaze, peanuts,scallion
      $8.00
    • Fermented Plates

      Assorted seasonal fermented vegetables and fruits
      $12.00
    • Roasted Bone Marrow

      chili oil and fermented chimichurri, brioche
      $18.00
  • Raw

    • Steak Tartare

      caramelized onion, Asian pear, pine nut, soy, rice syrup, chives, sesame oil
      $16.00
    • Tuna Tartare

      avocado, honey soy marinade, ginger, radish
      $18.00
    • Soy Cured King Salmon

      cilantro, Asian pear, serrano, cilantro crème fraiche sauce, radish
      $16.00
  • Protein

    • American Wagyu Coulotte

      pine nut, soy glaze, fresh kimchi, chestnut, and asian pear
      $69.00
    • Grilled Pork Jowl

      yuzu, chinese celery, fermented chile, pearl barley with dwenjang
      $41.00
    • Korean Fried Chicken

      sweet and sour chile sauce, pickled radish
      $39.00
    • Alaskan Black Cod

      (sable fish) ; fermented soy broth, ginger, scallion, radish, chili, onion
      $48.00
  • Noodle/RiceCake

    • Rice Cake

      oxtail chili ragu, carrots, onion, chives
      $21.00
    • So-Men Noodle

      seafood consommé, manilla clams, egg omelet,scallions
      $18.00
    • Potato “Soo Jae Bi”

      (korean spaetzel); maitake mushroom, perilla, true, cream,scallions
      $18.00
  • SotBap

    • Rockfish

    • Chives

    • Fish Stock

    • Minari

    • Scallion

    • Sesame Oil

    • Duck

    • Wild Mushroom

    • Truffle

    • Chicken Stock

    • Octopus Confit

    • Chard Onion

    • Crispy Garlic

    • Tomato

    • Chili

    • Chive Oil

  • Vegetables

    • Dong Chimi

      $15.00
    • White Radish Water Kimchi

      $15.00
    • Fermented Radish Top

      $15.00
    • Chili

      $15.00
    • Asian Pear

      $15.00
    • Jujube

      $15.00
    • Salted Chili

      $15.00
    • Roasted Cauliflower Steak

      $16.00
    • Chili Oil

      $16.00
    • Fermented Chili

      $16.00
    • Raisins

      $16.00
    • Crispy Shallots

      $16.00
    • Sesame

      $16.00
    • Yuzu Aioli

      $16.00
    • Heirloom Tomato

      fermented cucumber, peach, sesame oil, chili, sesame seeds. white soy
      $16.00
    • Soy Glazed Potato

      celery root cream, shishito, sesame, crispy shallots, scallion oil
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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