Champps Menu

Baked to perfection and served with white queso garnished with green onions.

Creamy white American and Asiago cheese, spinach and roasted artichokes topped with shredded parmesan cheese. Served with tortilla chips, garlic-buttered crostini and salsa.

Wings tossed in your choice of sauce. Served with celery and choice of ranch or bleu cheese dressing.

Wings tossed in your choice of sauce. Served with celery and choice of ranch or bleu cheese dressing.

Grilled chicken, pepper jack cheese, jalapeños, roasted poblano peppers and black bean and corn salsa. Served with guacamole and sour cream.

Fresh brussels sprouts fried crisp and topped with a balsamic glaze and parmesan cheese. Served with our signature spicy aioli sauce.

Boneless wings tossed in your choice of sauce, mozzarella bricks, potato skins and pretzel bites. Served with marinara, seasoned sour cream, queso and choice of ranch or bleu cheese dressing. No substitutions, please.

Hand-breaded in herb-panko breadcrumbs, lightly fried and served with marinara.

Topped with cheddar-jack cheese, bacon and green onions. Served with a side of seasoned sour cream.

Smashed ground beef topped with applewood bacon, American and provolone cheese, caramelized onions, white cheese sauce, Thousand Island dressing and pickles on parmesan sourdough bread.

BBQ pulled pork, applewood bacon, provolone cheese, Tabasco® onion straws, whiskey BBQ sauce, Thousand Island dressing, lettuce, tomato and pickles

Blackened seasoned burger, pepper jack cheese, queso, fresh jalapeños, tortilla strips, guacamole, lettuce and tomato

Applewood bacon, cheddar-jack cheese, an over-medium fried egg, lettuce, tomato, red onion and pickles

Crispy Nashville-style hot chicken topped with bleu cheese crumbles, lettuce, tomato and choice of ranch or bleu cheese dressing Available grilled or with Classic Buffalo sauce.

Roasted turkey breast, applewood bacon, sliced avocado, provolone cheese, lettuce, tomato and ranch dressing

Seasoned grilled chicken, spring mix, cheddar-jack cheese, black bean and corn salsa, sliced avocado and spicy aioli

Parmesan sourdough toast, American and cheddar cheese, applewood bacon, ham, tomato and an over-medium fried egg

Grilled peppers, caramelized onions and mushrooms, provolone cheese and chipotle aioli on a traditional hoagie roll.

Slow-roasted and hand-shaved London broil steak piled high with provolone cheese and horseradish sauce on a French-style roll. Served with a side of au jus.

Sliced turkey, ham and applewood bacon topped with provolone and cheddar cheese, lettuce, tomato and garlic aioli on toasted sourdough.

Three burger sliders topped with American cheese, lettuce and pickles. Served with a side of yellow mustard and choice of fries or waffle fries

Three crispy, fried chicken sliders topped with coleslaw, red onion, pickles and sriracha aioli. Served with choice of fries or waffle fries

Sautéed mushrooms and spinach tossed in an Asiago alfredo sauce with fettuccine pasta and parmesan cheese. Served with a garlic-buttered crostini.

Hand-breaded chicken tenders fried to a golden crisp and served with a side of fries and choice of BBQ, ranch or honey mustard.

Fried shrimp topped with shredded cabbage mix, red onion, cilantro and Boom-Boom sauce. Served with a side of chips, salsa and Atomic sauce.

Seasoned chicken topped with shredded lettuce, pico de gallo and cheddar and jack cheese. Served with a side of chips, salsa and Atomic sauce.

USDA Choice chargrilled top sirloin finished with garlic butter. Served with garlic mashed potatoes and green beans.

Served with jasmine rice, brussels sprouts and green onions.

Beef chili, jalapeños, black beans and ranch beans topped with shredded cheddar cheese, sour cream and green onions.

Grilled chicken, mixed greens, cheddar cheese, corn, black beans, carrots, tomatoes, green onions and corn tortilla strips. Tossed with chipotle-ranch dressing and sweet BBQ sauce

Russet potatoes, shredded cheddar cheese, applewood bacon, green onions, thyme and toasted croutons

Grilled chicken, applewood bacon, mixed greens, cheddar cheese, bleu cheese crumbles, grape tomatoes, hard-boiled egg, sliced avocado and a side of balsamic vinaigrette

Choice of small garden or Caesar salad served with a bowl of soup or our famous Tailgate Chili.

Warmed cream cheese butter cake, vanilla ice cream, strawberry sauce and fresh berries

Deep-fried battered cookie dough with a warm, gooey center, topped with chocolate and caramel sauce, ice cream and a cherry.

Warm, fudgy brownie topped with vanilla ice cream, caramel sauce, and whipped cream. Want more? Make it a double!