ALES
- Abbot Ale, 5%Lawrence the landlord's all-time favourite beer. Malty, lovely mahogany colour and just a hint of sweet caramel.
- Greene King IPA, 3.6%The quintessential session ale. Hoppy, bitter and refreshing.
GUEST ALES
- Oakham Ales Bishops Farewell, 4.6%A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Bishops Farewell pioneered the use of the USA sourced Cascade hop – the variety that launched the craft beer revolution.
- Wolf Brewery Black Wolf, 4.6%A dark mild (yes, a mild!) with sweet blackcurrant aromas and a delightfully smooth finish from the "howlin' good" Wolf Brewery! This one is a limited edition so get it while the gettin' is good!
- Oakham Ales JHB, 3.8%A Champ favourite! Light gold in colour and distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. JHB was the first beer brewed when Oakham Ales was founded in September 1993 and is the perfect session beer.
LAGERS
- Estrella Damm, 4.6%A light malty aroma on the nose with a little spice drifting through slowly. With a smooth offering of darker malts, toasted flavours and creamy hops.
- Stella Artois, 4.8%Expertly balanced malted barley and the finest European Saaz hops give this classic Belgian beer a well-balanced flavour profile; pleasantly bitter with a refreshing finish.
- Carlsberg Danish Pilsner, 3.8%Expertly balanced malted barley and the finest European Saaz hops give this classic Belgian beer a well-balanced flavour profile; pleasantly bitter with a refreshing finish.
CYDER & PALE ALE
- Aspall Suffolk Cyder, 5.5%Fruity, dry, racy, thirst-quenching and lip-smacking. Suitable for coeliacs, vegetarians and vegans.
- Ice Breaker Pale Ale, 4.5%Triple hopped with Citra and Simcoe to deliver citrus and tropical fruit aromas and tastes, complimented with fresh pine resin and a crisp bitterness.
BAVARIAN BEER & STOUT
- Guinness, 4.1%Probably the most recognisable beer there is. A perfect balance of bitter and sweet with malt and roast flavours.
- ABK Hell, 5%Full bodied grain flavours with lots of green apple and light but persistent hints of pine and herbs, with a light bitterness that persists through to the finish.
