Three homemade crispy tacos filled with your choice of shredded beef, ground beef or chicken, lettuce, and topped with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.
$15.95
Sampler Patter
Wings, taquitos, quesadilla and calamari. Served with jalapeño, guacamole, sour cream and pico de gallo.
$18.95
Pollo a La Plancha
Grilled chicken breast, topped with creamy mushroom sauce. Served with white rice, black beans, and small salad.
$20.95
Asada
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$4.95
Carne Asada
Grilled steak, served with rice, beans small salad and tortillas. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$22.95
Subs
Steak and cheese
8 inches roll filled with grilled Philly steak, onions green peppers, mushrooms, fresh lettuce and slices of tomato. Fries on the side.
$16.00
Desayuno/Breakfast
Desayuno Campeon
A grilled chorizo, steak, 2 fried eggs, ripe plantains, avocado, slice of cheese, refried beans, sour cream and 2 hand made corn tortillas.
$16.50
Desayuno tipico
Two fried eggs accompanied with ripe plantains, avocado, slice of cheese, refried beans, sour cream and two handmade corn tortillas.
$13.50
Chicken and Egg Quesadilla.
Flour tortilla filled with grilled chicken, cheese and scrambled eggs. Served with pico de gallo and sour cream on the side
$12.95
Steak and Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Carne Asada
Grilled steak, served with rice, beans small salad and tortillas. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$22.95
Lomo Saltado
Strips of grilled steak, sautéed onions, peppers and fries. Served with white rice and black beans. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$22.95
Steak and Eggs
Grilled steak with two eggs on top. Served on a bed of onions and peppers on a hot skillet, rice and beans. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$23.95
Bistec Encebollado
Steak sautéed with spanish onions, served with rice, beans, small salad and tortillas. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$22.95
Pollo a La Plancha
Grilled chicken breast, topped with creamy mushroom sauce. Served with white rice, black beans, and small salad.
$20.95
Pollo Poblano
Grilled chicken breast topped with shrimp and poblano peppers sauce.served with white rice, black beans, and sautéed vegetables.
$23.95
Pollo Saltado
Strips of grilled chicken breast sautéed with tomatoes, onions, green peppers, and fries. Topped with fresh cilantro and jalapeño. Served with white rice and black beans.
$20.95
Pollo con Tajadas
Fried chicken served over a bed of fried green bananas and cabbage. Topped with dressing, sauce and ground cheese.
$18.50
Fajitas
All fajitas are served on a bed of onions and peppers. Served with charro beans, rice, guacamole, sour cream, pico de gallo and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Steak/Shrimp/Chicken
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$25.95
Steak/Chicken
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$23.95
Chicken/Shrimp
$24.95
Steak/Shrimp
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$24.95
Camarones Brochette
$27.95
Steak
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$23.95
Shrimp
$25.95
Chicken
$22.95
Parrillada
Big enough for 3. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Parrillada
Served as sizzling fajita on a bed of onions and peppers. Chorizo, steak, chicken, pork ribs, shrimp. Rice, charro beans, sour cream, guacamole, pico de gallo and tortillas. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$70.95
Tacos
Tacos Al Paso
Three homemade crispy tacos filled with your choice of shredded beef, ground beef or chicken, lettuce, and topped with cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo on the side.
$15.95
Fish Tacos
Made with fried tortilla-crusted tilapia served over soft flour tortillas, pico de gallo . Served with Mexican rice, refried beans, guacamole and sour cream, on the side.
$17.95
Street Tacos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Asada
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$4.95
Chicken
$4.50
Chorizo
$4.95
Camarón
$5.95
Carnitas
$4.95
Al Pastor
$4.95
Fish
$5.25
Lengua
$5.95
Seafood
Pescado Frito
A whole fried red snapper. Marinated light breaded. Served with Mexican rice, refried beans, small salad and tortillas.
$28.95
Camarones a La Plancha
Broiled jumbo shrimp topped with garlic sauce. Served with white rice, black beans, and a small salad.
$24.95
Camarones a La Diabla
Jumbo shrimp sautéed with hot peppers, garlic, butter and wine.
$25.95
Camarones Chipotle
Jumbo shrimp sautéed with garlic and our chipotle sauce. Served with white rice, black beans and sautéed vegetables.
$25.95
Tilapia frita
A fried tilapia served over a tomate and onions sauce with rice, beans, 2 handmade corn tortillas and a small salad on the side.
$17.25
Burritos
A large flour tortilla rolled with your preference, topped with sauce and covered with cheese. All burritos are served with rice, beans, guacamole, pico de gallo, sour cream cheese and lettuce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Steak
Red sauce guajillo sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$18.95
Grilled Chicken
Green tomatillo sauce.
$17.95
Pork
Red guajillo sauce.
$17.95
Vegetable
Ranchera sauce.
$16.95
Shredded Chicken
Green tomatillo sauce (shredded chicken may contain bones).
$16.95
Chorizo
Red sauce guajillo sauce.
$17.95
Shredded Beef
Red sauce guajillo sauce.
$16.95
Chimichangas
A large flour tortilla rolled with your preference, pan-fried. Served with Mexican rice, refried beans, sour cream, guacamole, and pico de gallo on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Steak
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Sampler Patter
Wings, taquitos, quesadilla and calamari. Served with jalapeño, guacamole, sour cream and pico de gallo.
$18.95
Taquitos
Two fried corn tortillas rolled and stuffed with your choice of shredded beef or chicken. Served with pico de gallo, guacamole, and sour cream on the side.
$10.95
Yuca Con Chicharrón
Fried pork and cassava. Served with curtido and salsa on side.
$15.25
Platanos Fritos
Ripe plantains served with sour cream or refried beans.
$8.25
Camarones Al Ajillo
Shrimps sautéed with garlic, wine, parsley and butter. Served with roll bread.
$10.50
Chicken Wings
Mango habanero, buffalo, BBQ.
$15.95
Quesadillas
All quesadillas are served with guacamole, sour cream, pico de gallo and pickled jalapeños. Add rice and beans for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Chicken
$14.95
Steak
This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$15.95
Shrimp
$16.95
Cheese
$12.50
Mushroom
$13.95
Salads
Homemade salad dressing: paprika, vegetable oil, vinegar, salt, sugar, lemon, onion, garlic, parsley, mustard and eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Taco Salad
A large crispy flour tortilla shell filled with romaine lettuce. A touch of beans, tomatoes, guacamole, sour cream, pico de gallo and shredded cheese. *This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$13.95
California Salad
Romaine lettuce, tomato, avocado, chips, corn and shredded cheese. *This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
$13.95
Soups
Chicken Tortilla Soup
Fresh chicken and vegetable soup with tortilla chips, topped with cheese and cilantro.
$10.50
Tortilla Soup
Fresh vegetable soup with tortilla chips. Topped with cheese and cilantro.
$9.50
Sopa De Res
Chunks of short rib soup, with plantain, corn, cassava, carrots and zucchini. Served with rice and tortillas.
$21.95
Know a great happy hour or special for this location?