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Chaise
Menu
Chaise Menu
$$
·
Restaurant
4444 Main St, Vancouver, BC V5V 3R2
Day Break
Steak And Eggs
8 oz NY steak and 2 eggs any style, with hash browns, toast and fresh fruit
$28.00
Kick-Start
Homemade granola, dried cranberries, dates, natural yogurt with honey drizzle and fresh fruit
$15.00
Benedicts
Traditional
Ham and hollandaise
$19.00
B.A.T
Bacon, avocado, tomato and hollandaise
$19.00
Baja
Avocado, pico de gallo with hollandaise
$19.00
Seafood
Crab and shrimp with bocconcini and hollandaise
$20.00
Smoked Salmon
Smoked salmon, spinach, fennel, capers, cream cheese and hollandaise
$20.00
Italian
Prosciutto, spinach, pesto and hollandaise
$19.00
Small Plates
Steak Bites
Spiced ranch and pineapple relish
$24.00
Potato Fritters
Crispy shredded potato topped with cheddar, mozzarella, sour cream, bacon and spring onion
$21.00
Cheese Quesadilla
(v) Served with tomato, onion, cilantro, fresh pico de gallo with sour cream and guacamole
$21.00
Veggie Plate
(v) Five fresh grilled vegetables buttermilk ranch or blue cheese dip
$19.00
Tuna Tataki
Tamari cured, seared tuna loin dusted with black and white sesame seed and horseradish cream served quacamole and chips
$23.00
Ceviche
Lime marinated seafood mixed with fresh mango salsa and horseradish cream served with guacamole and chips
$22.00
Chicken Tenders
Homemade strips with fries and honey mustard or plum sauce
$21.00
Spanakopita
Homemade with greek salad and tzatziki
$20.00
Fries
Handcut fries
$12.00
Yam Fries
Handcut fries
$13.00
Poutine
Handcut fries
$17.00
Nachos
(v) 3 layers piled high with spring onions tomato, black beans, banana peppers, mixed cheese
$26.00
Desserts
Cheesecake
NY style with berry coulis or nuts
$13.00
Mud Pie
Mocha almond ice cream with chocolate syrup
$13.00
Sticky Toffee Cake
Warm with whipped cream and chocolate syrup
$13.00
Daily Soup
Bowl
$12.00
Salads
House
(v) Mixed greens, cucumbers, cherry tomatoes, dates, almonds and herbed goat cheese tossed in a champagne vinaigrette
$16.00
Caesar
Your traditional favourite
$18.00
Greek
Your traditional favourite
$18.00
Chef's
Spinach and romaine tossed in buttermilk ranch, topped with ham, grilled chicken, shrimp, cheddar cheese and a hard boiled egg
$24.00
Flat Breads
Four Cheese
(v) Cheddar, mozzarella, gouda, and bocconcini with pesto and fresh basil
$21.00
Jerk Chicken
Grilled chicken, jerk sauce, red onion, arugula, cheddar, mozzarella
$21.00
Meateterian
Maple sausage, chorizo, candied bacon, mozzarella
$21.00
Veggie
(v) Tomato, red pepper, green onion, zucchini, caramelized onion, feta and finished with a balsamic reduction
$20.00
Mains
Braised Lamb Shank
Slow cooked lamb with herbs, red wine demi glaze, citrus potatoes and grilled vegetables
$31.00
Curry Chicken
Chicken in an almond cranberry curry sauce arugula salad, grilled vegetables and roasted yams
$30.00
New York Striploin
8oz AAA striploin with citrus potatoes arugula salad and grilled vegetables
$33.00
Baked Mac N CHEEEEESE
Gouda, mozzarella and cheddar cheese with parmesan panko crust served with a house salad
$25.00
Quinoa Vegetable Bowl
(v) Black beans, corn, spinach, kale with coconut curry sauce topped with toasted almonds
$23.00
Marty's Fish N Chips
2 pieces of 4oz lightly beer battered haddock with handcut fries and homemade tartar sauce
$27.00
Parker's Prime Rib
8oz prime rib with citrus potatoes, grilled vegetables and yourshire pudding and side horseradish A Main Street classic
$34.00
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