Chair 5 Menu

4.3

(200+ Reviews)

$$New England, American, Bar

Call

(401) 363-9800

BEGINNINGS TO SHARE OR NOT TO SHARE GARDEN GEMS BURGERS & SANDWICHES ENTREES CREDIT CARD ONLY

BEGINNINGS
- Local Oysters (Available Tues-Sat)
  6 Chilled $20 6 Roasted $22
- Lobster Bisque
  10oz. Crearmy lobster bisque, sharry essence, topped with lobster meat
  $18.00
- New England Clam Chowder
  10oz. Creamy white chowder topped with chives Add Break Clam Cakes for 4
  $12.00
TO SHARE
- Break Charcuterie Board
  Rotating local and imported cured meats and gourmet choses accompanied by assorted accouterments (ask your server for the current selections)
  $32.00
- Shrimp Al Ajillo
  4 tender shrimp sautéed with garlic, butter, Spanish chorizo, herbs, smoked paprika, with crusty bread and fresh lemon
  $20.00
- Vegetable Summer Rolls
  Rice paper rolled vegetable blend of avocado lime aioli, seasoned cabbages, cucumber, carrots, cilantro, and mint with a macadamia soy dipping sauce
  $16.00
- Rhode Island Style Calamari
  Served with pickled pepper relish and marinara
  $20.00
OR NOT TO SHARE
- Korean BBQ Chicken Tenders
  3 Crispy chicken tenders with gochujang bbq dipping sauce and cucumber cabbage slaw
  $16.00
- Blue Crab Cakes
  Two 4oz. seared blue crab cakes, light panko crust with creole remolade and lemon
  $18.00
- Portuguese Stuffies
  Two baked topnecks with vegetables, fresh herbs, and chourico stuffing
  $12.00
- Sesame Crusted Seared Ahi Tuna
  Rare seared sushi grade tuna with soba noodles, wakame cucumber slaw, and avocado lime aioli
  $18.00
GARDEN GEMS
- Break Salad
  House mixed greens, blistered grape tomatoes, cucumbers, pickled onion, and red wine vinaigrette. Add chicken or tofu for 10 Add salmon, shrimp, or steak for 12
  $12.00
- Classic Caesar
  Romaine hearts, house caesar dressing, shaved parmesan, garlic crostini. Add chicken or tofu for 10 Add salmon, shrimp, or steak for 12
  $14.00
BURGERS & SANDWICHES
- The Break Burger
  8oz. gourmet blend of chuck, short rib, and brisket topped with applewood bacon, vermont cheddar, onion rings, lettuce, beefsteak tomato, and garlic aioli on a butter grilled bun. Served with house fries, pickle & house slaw.
  $18.00
- Portobello Burger
  Grilled portobello mushroom with fresh mozzarella, lettuce, beefsteak tomato, pickled onions, and basil garlic aioli on a grilled bun. Served with house fries, pickle & house slaw.
  $16.00
- Codfish Sandwich
  Beer battered local cod fish, lettuce, beefsteak tomato, and tartar sauce on a grilled bun. Served with house fries, pickle & house slaw.
  $19.00
- California Crispy Chicken Sandwich
  Panko parmesan crusted chicken, melted fresh mozzarella, lettuce, roasted pepper, and avocado lime aioli on a grilled bun. Served with house fries, pickle & house slaw.
  $18.00
ENTREES
- Salmon Picatta
  Pan seared faroe island salmon, lemon caper herb broth, blistered tomatoes, and asparagus over spaghetti
  $30.00
- Fish & Chips
  Beer battered local cod fish with house fries, coleslaw, tartar sauce, and lemon
  $28.00
- Portuguese Seafood Stew
  Braised scallops, shrimp, squid, and catch of the day in a tomato chourico white wine herb broth with bliss potatoes and crusty bread
  $32.00
- Chicken Milanese
  Crispy tender white meat chicken, white wine lemon sauce with arugula tomato parmesan salad over spaghetti
  $28.00
- Char Beef Tenderloin
  8oz. beef tenderloin, horseradish cream, domestic mushrooms, caramelized onion, herb roasted bliss potatoes, sautéed spinach, and asparagus.
  $36.00
CREDIT CARD ONLY
- CASH TIPS ACCEPTED