Chaiiwala of London - Little India Menu

A special limited time combo with pizza paratha ,regular coffee and chilli lemon chips .

A special limited time combo with omelette wrap ,regular (Coffee , K Chaii or Dirty Chaii ) and chilli lemon chips .

Fresh masala omelette wrapped in a classic roti.

Fresh masala omelette folded into a toasted bun.

Traditional breakfast that features, semolina pudding (halwa) accompanied by two freshly fried bread puffs(puri) and chana masala.

Desi twist of beloved french classic seasoned with our gunpowder masala egg and cheese.

Signature paratha filled with spiced potatoes, served with yogurt mint chutney.

Cassava fingers tossed in chilli powder served with a smokey gazebo sauce dip.

Mashed vegetable kebab with mint yoghurt sauce topped with fresh onions wrapped in a paratha (Soft inner texture and crisp outer flakiness flatbread).

Lightly fried cottage cheese chunks smothered in onion and pepper sauce, garnished with spring onions.

Five of the best fresh crispy vegetable samosa's served with a chaiiwala chutney dip.

Tasty mixed vegetable curry served with lemon wedge, onions and a toasted bun.

Delicious large samosa filled with vegetables.

The ultimate roadside snack! Samosa, chickpeas, onion, tomato with tamarind chutney, and fresh yogurt.

spiced potato cutlet served in a soft bun with onions, tomatoes, house slaw, tamrind and mango chutney

Street-famous aloo tikki patty topped onions, tomatoes and Slaw served in a bun with tamarind and mango chutney.

Classic spicy Punjabi samosas in a bun with mango chutney onions and turmeric sauce - masala sauce and tamarind.

Ultimate roadside snack - boxed off - with aloo tikki pieces, onions and tomatoes with tamarind chutney and yogurt.

Grilled potato sandwich with melted cheese, chaat masala & special green sandwich chutney.

Call it pani puri or gol gappe - they taste amazing either way - served with channa mix and tamarind pani.

An all-Canadian classic poutine coated in our special paneer and butter sauce.

Half the sugar, all the flavour.

Mix of karak chaii and karak coffee.

well brewed strong tea - no added sugar

A well brewed milky coffee.

A creamy, milky aromatic pink tea.

A milky aromatic velvety tea

Deliciously smooth hot chocolate, best served with whipped cream.

Unsweetened vegan chaii with oat milk.

karak chaii with vanilla flavouring

karak chaii with caramel flavouring

the everyday cup with a splash of milk

Mango milkshake with ice cream, topped with whipped cream garnished with almonds and pistachios, and strawberry jelly.

Our famous blend of well brewed strong tea served over ice infused with caramel, best served with whipped cream.

Our famous blend of milky coffee served over ice infused with caramel, best served with whipped cream.

A refreshing zesty lemon iced tea.

A cloudy refreshing lemon drink.

Bottled selection: Evian water, Thumbs Up cola, spicy cumin masala soda, apple, and orange juice.

karak chaii and coffee with ice and caramel

topped with dairy/non-dairy milk

karak chaii and coffee with ice and caramel

Golden-brown, twice-baked cake slices with a crisp texture and subtle sweetness, perfect for a light snack.

Delicious large samosa filled with vegetables.

puffed fried bread

pav bhaji bun

Layered puffy flatbread.

Cheese wrapped and grilled in a handmade traditional classic flatbread.

Layered puffy flatbread glazed with honey.

Sugar and butter spread on a handmade classic flatbread.

classic roti, pan fried in butter

Oven-baked flatbread.

Paratha with philadelphia cream cheese.

Oven-baked flatbread with cheese.

puffed fried bread

bun for pav bhaji

A carrot based sweet dessert pudding.

A combination of gulab jamun and pistachios sandwiched between a classic cheesecake.

Famous hazelnut chocolate spread over a delicious paratha.

Lotus biscoff spread over a delicious paratha.

Milk cake - Chaiiwala style - Kashmiri pink chaii poured over vanilla sponge with buttercream.

a classic sundae with gajar halwa base

Milk cake - Chaiiwala style - Karak coffee poured over vanilla sponge with buttercream.

a classic sundae with a gulab jamun base

Tangy, moist sponge cake layered with creamy citrus frosting.

Carrot cake - chaiiwala style; spiced with cardamom and pistachios, topped with rich buttercream icing.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.