Indulge in this tantalizing dish for your senses, where the spicy, tangy, and savory flavours unite to create an unforgettable culinary experience Our samosa chaat is a symphony of tastes, textures, and aromas that will transport you to the vibrant streets of India with each and every mouthful. The base of this dish is tamarind-infused chickpeas, covered with a delicate layer of spicy Bombay mix. Nestled atop two generously sized Punjabi-style samosas, lovingly handcrafted. We half the samosa’s, drizzle on top our signature homemade tamarind sauce, followed by a generous spoon our homemade coriander sauce and finally garnished with raw red onions, pomegranate and crunchy sev with a dollop of yogurt in the middle.
