Chadwick's American Table & Cocktails Menu

grilled or crispy cutlet topped with a cool salad of arugula, tomato, fresh mozzarella, red onion, balsamic syrup

soy-pineapple marinated skirt steak, crispy fries, charred broccoli

sunday sauce, creamy polenta, stracciatella cheese

smoky aioli, pineapple salsa, sesame ginger sauce

cabernet wine braised, vegetable medley, creamy mashers, baby spinach, fried onions

potato croquette, buttered spinach, au poivre

marinated tomato, candied figs, romesco, truffle balsamic, asiago croustade, prosciutto

romaine hearts, shaved parmesan, garlic croutons, dressing. Add an additional charge for extra protein.

honey soy butter lacquer, shrimp fried rice, sesame, crushed cashews

brandy scented lobster cream, hint of truffle, tender lobster meat, and herb croutons

whole baked clams, bacon, peppers, garlic butter, herbs, panko crumbs

smoky aioli, pineapple salsa, sesame ginger sauce

bacon, apple, goat cheese, chipotle black berry vinaigrette

brown butter asiago cream, blistered grape tomatoes, basil, porcini glaze

ap flour and corn meal coated with a zesty marinara

chili butter poached lobster meat, basil guacamole, pineapple pico, salsa verde, spicy popcorn

thai bbq glaze, house pickled cucumbers, cherry peppers, sesame

ahi tuna, avocado, sriracha, yuzu soy, toasted sesame, mango pico, wonton chips

sunday sauce, creamy polenta, stracciatella cheese

marinated tomato, candied figs, romesco, truffle balsamic, asiago croustade, prosciutto

mixed baby greens, dried cranberries, fresh strawberries, brown sugar glazed walnuts, and raspberry vinaigrette. Add an additional charge for extra protein.

frisee, orange supremes, candied pistachios, pickled red onion, feta, basil. radish, and honey citrus vinaigrette. Add an additional charge for extra protein.

mashed potatoes, asparagus, house steak sauce

mashed potatoes, asparagus, house steak sauce

soy-pineapple marinated skirt steak, crispy fries, charred broccoli

cabernet wine braised, vegetable medley, creamy mashers, baby spinach, fried onions

"centre" cut tomahawk chop, charred peaches, sweet potato puree, bacon-brussels

grilled or crispy cutlet topped with a cool salad of arugula, tomato, fresh mozzarella, red onion, balsamic syrup

brown butter asiago cream, blistered grape tomatoes, basil, porcini glaze

lobster potatoes, pinot noir butter, grilled asparagus

fresh "wavy edge" ribbon pasta, twelve hour braised ragu of beef and pork, whipped basil ricotta

pistachio crusted, port wine reduction, cauliflower mash

boneless roast half chicken, apricot glaze, crushed herbs, mushroom risotto, torched broccoli

fresh "bent" elbow rigatoni, lobster meat, tomato-vodka-cream, cherry peppers

Sautéed baby spinach typically includes olive oil and minced garlic.

Charred broccoli typically includes hard roasted broccoli florets, apple, avocado, crumbled blue cheese, and balsamic.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Mashed cauliflower with olive oil and sea salt.

Creamy risotto with portobello mushrooms typically enhanced with parmesan cheese and a hint of white wine.

Deep-fried golden fries lightly seasoned with sea salt.

Smoothly blended sweet potatoes typically enhanced with butter and cream.