Chad's BBQ Menu

Slow smoked, with a sweet and tangy sauce, served on a potato roll, add pickles or coleslaw for .25¢ each.

Smoked 8 oz. burger with house-made bacon jam, arugula, tomato and a side of roasted garlic mayo. Served on a potato roll

House cured Pastrami served on seeded rye bread.

Bacon, lettuce and tomato with rosemary mayo served on toasted thick white bread

House cured Pastrami, thousand island dressing, swiss cheese and coleslaw grilled rye bread

Sliced smoked turkey with bacon, tomato, baby arugula and green goddess dressing

Pull apart tender smoked half chicken (breast, wing, leg and thigh) served with pickles, bread, and Alabama white BBQ sauce

Smoked 4 oz. local Kielbasa sausage links served with pickled red onions, mustard and jumbo white bread

One Kielbasa link, 2 ribs and pulled pork served with pickles, onions and bread

Smoked wings with blue cheese and celery. House made award winning wing sauce

Smoked wings w/blue cheese and celery. House made award winning wing sauce.

Smoked tender and juicy served with our house made BBQ sauc

Smoked and served with our award winning house made wing sauce, blue cheese dressing and celery

Smoked and served with our house made award winning wing sauce, blue cheese & celery

Smoked wings with Angie's spicy salsa verde, served with blue cheese dressing and celery.

Slow smoked with a mustard glaze, served on white bread. add pickles or coleslaw for .25¢ each.

Slow smoked with a Tezas BBQ sauce, served on a potato roll, add pickles or coleslaw for .25¢ each.

Smoked pork belly with salsa verde, black bean puree, mayo and pickled red onions.

shaved ribeye, choose your toppings: lettuce, tomato, mayo., fried onions, green peppers, mushrooms or hots.

with crazy sauce

with Ranch dressing

with spicy sauce

with caramel drizzle

Mixed field greens w/ grape tomatoes, cucumbers, shredded carrots & candied walnuts. Dressings: Italian, Green Goddess, Ranch, Blue Cheese

Sliced brisket also available on Sundays only.

1 Full Rack Baby Back Ribs, 1 Whole Chicken (halved), 3 medium 16 oz. sides, 3 pieces of cornbread. (Feeds 5 to 6)

1 Full Rack Baby Back Ribs, 1 Whole Chicken (halved), 1 lb. Pulled Pork (choose sauce), 4 kielbasa links 3 medium 16 oz. sides4 pieces cornbread. (Feeds 10-12)

(Sundays Only)

1 Full Rack Spare Ribs, 1 Whole Grilled Chicken (halved), 3 Large 32 oz. sides, 2 Orders Cornbread.

1 Full Rack Spare Ribs, 1 Whole Chicken (halved), 1 lb. Pulled Pork (choose sauce), 8 Hot Links, 3 Large 32 oz. Sides, 3 Orders Cornbread.

(unlimited refills)

(no free refills)