Chada Thai AZ Menu

4.5

(175+ Reviews)

$Thai, Bubble tea store, Gluten-free

Customer Favorites Pho Vietnam Soup Lunch Entrées Starters Soup ( Hot Pot)Extra Side Dish Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- 13. Curry Lover(L)
  Pick your favorite curry and choice of meat.
  $15.00
- 1. Pad Thai Noodles(L)
  No. 1 famous thai noodle dish, stir-fried thin rice noodles with egg, scallions, bean sprouts, and chopped peanut onside.
  $15.00
- 8. Pad Kee Mao (Drunken Noodle)(L)
  Stir-fried wide noodles with egg, bell pepper, onions, and fresh basil.
  $15.00
- 6. Thai Fried Rice(L)
  Thai jasmine rice stir-fried with egg, pea & carrot, and onions, topped with green onion, and cilantro. Served with sliced cucumber and tomatoes.
  $15.00
- 13. Pot Sticker(6)
  Chicken & veggies pot sticker, deep fried or steam of your choice.
  $10.95
- 11. Pad See Ieww Noodles(L)
  Chef recommended stir-fried wide noodles with egg and chinese broccoli with sweet soy sauce.
  $15.00
- 5. Pad Kra Prow Gai(L)
  Stir-fried ground chicken with garlic, basil leaves, onions, and bell peppers. Add a fried egg for an additional price.
  $15.00
- 7. Fresh Roll Shrimp
  Fresh hand roll with noodles, and veggies. Served with peanut sauce.
  $11.95
- Lunch Combo (Regular)
  All lunch combo served with rice excluding noodles dished in the bento box. Substitute: organic purple brown rice or coconut rice for an additional price.
  $16.00
- 7. Orange Chicken(L)
  Slightly breaded chicken breast deep fried until crispy served with steamed veggies and homemade orange sauce.
  $15.00
Pho Vietnam Soup
Homemade Pho Vietnam soup ( beef and veggies broth ), served with thin rice Noodle, bean sprouts, basil, lime. ( We do not have vegetable broth ).
- P#1 Sirloin & brisket
  Sliced sirloin and brisket in a beef broth with rice noodles, typically includes onions, cilantro, and a variety of herbs.
  $18.50
- P#2 Beef meatball
  Beef meatballs served in a traditional Vietnamese pho broth with rice noodles, typically includes onions and fresh herbs.
  $17.50
- P#3 Pork loin & pork meatball
  Thin rice noodles in a savory broth, accompanied by slices of pork loin and pork meatballs, garnished with onions and cilantro.
  $18.50
- P#4 Chicken breast
  Sliced chicken breast with thin rice noodles in a savory broth, typically includes scallions, cilantro, and onions.
  $17.50
- P#5 Combination of tripe, tendon, meatball, brisket
  Thin rice noodles in a beef broth, combined with tripe, tendon, meatball, and brisket, garnished with onions, cilantro, and lime.
  $19.50
- P#6 Mixed veggies& Tofu
  Mixed vegetables and tofu in a traditional pho broth, typically includes a variety of fresh vegetables.
  $17.00
- P#7 Shrimps (7)
  Rice noodle soup with seven shrimps, typically includes green onions, cilantro, and a blend of traditional herbs.
  $18.50
Lunch Entrées
All lunch entrees are served with jasmine rice excluding noodle dishes. Sub purple brown rice for an additional price. Please let us know if you have food allergies. Consuming raw meats, poultry, and eggs may increase your risk of foodborne illness.
- 1. Pad Thai Noodles(L)
  No. 1 famous thai noodle dish, stir-fried thin rice noodles with egg, scallions, bean sprouts, and chopped peanut onside.
  $15.00
- 2. Spicy Fish Fillet(L)
  Slightly breaded stir-fried white fish fillet in special basil sauce with young peppercorn, onion, bell peppers, and fresh basil.
  $17.00
- 3. Thai Pepper Steak & Shrimp(L)
  Stir-fried steak & shrimp with black pepper sauce, onions, pineapple, and bell peppers.
  $16.95
- 4. Salmon Teriyaki(L)
  Grilled atlantic salmon, served with steamed veggies and homemade teriyaki sauce.
  $17.50
- 5. Pad Kra Prow Gai(L)
  Stir-fried ground chicken with garlic, basil leaves, onions, and bell peppers. Add a fried egg for an additional price.
  $15.00
- 6. Thai Fried Rice(L)
  Thai jasmine rice stir-fried with egg, pea & carrot, and onions, topped with green onion, and cilantro. Served with sliced cucumber and tomatoes.
  $15.00
- 7. Orange Chicken(L)
  Slightly breaded chicken breast deep fried until crispy served with steamed veggies and homemade orange sauce.
  $15.00
- 8. Pad Kee Mao (Drunken Noodle)(L)
  Stir-fried wide noodles with egg, bell pepper, onions, and fresh basil.
  $15.00
- 9. Cashew Cashew(L)
  Stir-fried cashew nuts, onions, bell peppers, mushrooms, carrots, and baby corn with roasted chili garlic sauce.
  $15.00
- 10. BBQ Pork Fried Rice(L)
  Homemade bbq pork loin, stir-fried with egg, garlic, pea & carrot, and onions. Served with cucumber and tomatoes.
  $16.00
- 11. Pad See Ieww Noodles(L)
  Chef recommended stir-fried wide noodles with egg and chinese broccoli with sweet soy sauce.
  $15.00
- 12. Mixed Veggies Delight(L)
  Stir-fried mixed vegetables with garlic light brown sauce.
  $15.00
- 13. Curry Lover(L)
  Pick your favorite curry and choice of meat.
  $15.00
- 14. Pumpkin Curry(L)
  Kabocha squash in coconut red curry sauce, bell pepper with fresh basil leaves.
  $15.00
- 15. Ginger Lover(L)
  Choice of meat, fresh ginger sliced, black mushroom, bell pepper, onions.
  $15.00
- 16. Khoa Soi Chicken Curry Noodle(L)
  Chef recommended; thai popular curry noodle dish from northern of thailand, egg noodles, chicken drum stick & sliced chicken breast, pickle mustards, shallots sliced, and cilantro. Topping with crispy egg noodles.
  $18.95
- 17. Thai E-sann Combo
  Served with papaya salad, sticky rice, and choice of BBQ chicken or BBQ pork on skewers.
  $20.00
- Lunch Combo (Regular)
  All lunch combo served with rice excluding noodles dished in the bento box. Substitute: organic purple brown rice or coconut rice for an additional price.
  $16.00
- Lunch Combo (Noodles)
  All lunch combo served with rice excluding noodles dished in the bento box.
  $15.95
Starters
Please let us know if you have food allergies. Consuming raw meats, poultry, and eggs may increase your risk of foodborne illness.
- 1. Chicken Sa-tay
  Grilled marinate chicken on skewers.
  $13.50
- 2. Ka-nom-jeep
  Hand-wrapped steam dumplings, pork, shrimp, and crabmeat.
  $13.95
- 3. Nua Swann ( Thai Beef Jerky)
  Marinated beef flank steak deep fried.
  $12.25
- 4. Fried Coconut Shrimp (8)
  Eight pieces of shrimp, coated in a light batter and fried, then rolled in shredded coconut for a crispy finish.
  $14.50
- 6. Deep Fried Veggies Roll
  Crispy rolls filled with a medley of shredded vegetables, deep-fried to a golden hue.
  $10.50
- 7. Fresh Roll Shrimp
  Fresh hand roll with noodles, and veggies. Served with peanut sauce.
  $11.95
- 7. Jade Roll (Avocado)
  Fresh hand roll with noodles, and veggies. Served with peanut sauce.
  $11.95
- 8. Moo Yang
  Marinated pork tenderloin on skewer.
  $13.50
- 10. Avocado Tempura
  Sliced of avocado breaded, deep fried. Served with mayo-siracha sauce.
  $11.25
- 11. Bulgogi Beef Wrapped
  Flank steak thin sliced marinated with bulgogi sauce, water chestnut, onions, shallots, shiitake mushroom, sesame seeds, lettuce, and crispy noodles.
  $17.95
- 12. Larb (Thai Salad)
  Ground chicken or pork (beef add ) in chili lime dressing, ground roasted rice, lettuce, onions, mints, and cilantro.
  $16.00
- 13. Pot Sticker(6)
  Chicken & veggies pot sticker, deep fried or steam of your choice.
  $10.95
- 14. Yumm Num Tok (Beef Salad)
  Marinated thin sliced beef with chili lime dressing, mints, onions, cilantro, ground roasted rice, and lettuce.
  $17.95
- 15. Som Tom Thai (Papaya Salad)
  Green papaya salad, peanut, tomato, green bean, carrot. Add salted crab or grilled shrimp for an additional price.
  $12.00
- 16. Edamame Sea Salt
  Steamed young soybeans lightly sprinkled with sea salt.
  $8.95
- 17. Yum Woon-sen Seafood Salad
  Cellophane noodle, peanut, onions, tomato, and cilantro in chili lime dressing sauce.
  $19.00
- Cream cheese with crawfish (6pcs)
  Crispy wontons filled with cream cheese and crawfish.
  $11.99
- Cream cheese with crawfish (8pcs)
  Crispy fried wontons filled with cream cheese and crawfish, typically includes green onions.
  $14.99
Soup ( Hot Pot)
Please let us know if you have food allergies. Consuming raw meats, poultry, and eggs may increase your risk of foodborne illness.
- 1. Tom Kha (Coconut Soup)
  Choice of meat: chicken, tofu or veggies, shrimp or fish.
  $18.95
- 2.Tom Yumm (Hot & Sour Soup)
  Choice of meat: chicken, tofu or veggiesshrimp or fish, seafood.
  $18.00
- 3. Tom Zaab (Spicy Sour Soup)
  Choice of meat: fish or shrimp, seafood, beef stew & tendon.
  $18.95
Extra
Please let us know if you have food allergies. Consuming raw meats, poultry, and eggs may increase your risk of foodborne illness.
- Jasmine Rice
  Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
  $4.00
- Purple Brown Rice
  A serving of brown rice, infused with purple hues, offering a unique twist on a traditional side.
  $5.00
- Thai Coconut Steam Rice
  Steamed rice infused with coconut milk, offering a subtle, sweet flavor profile.
  $5.00
- Peanut Sauce
  Peanut sauce, choice of small or large.
  $3.95
- Cucumber Salad
  Crisp cucumber cubes in a light, tangy dressing, garnished with sliced red bell peppers.
  $4.95
- Steam Mixed Veggies
  A medley of seasonal vegetables gently steamed to preserve their natural flavors and textures.
  $4.95
- Thai Fresh Chili Fish Sauce
  A tangy and spicy concoction, typically consisting of fresh chilies blended with fish sauce, offering a vibrant flavor profile ideal for enhancing various dishes.
  $2.50
- Steam Noodles
  Steamed yellow egg noodles, typically served without additional seasonings or ingredients.
  $4.25
- Thai Sticky Rice
  Sweet sticky rice paired with fresh mango slices, typically served with a drizzle of coconut cream and a sprinkle of toasted sesame seeds.
  $5.00
- Fried Egg
  Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
  $3.95
- Curry Sauce (8 Oz.)
  A smooth blend of spices typically found in Chinese curry dishes, offering a rich and aromatic flavor.
  $9.75
Side Dish
Please let us know if you have food allergies. Consuming raw meats, poultry, and eggs may increase your risk of foodborne illness.
- Egg Fried Rice
  Savory fried rice with scrambled eggs and fresh vegetables.
  $9.00
- Wok- Stir-fried Green Bean Chili Black Bean Sauce
  Green beans wok-stirred with chili and a savory black bean sauce, typically includes hints of garlic and onion.
  $9.95
- Wok- Stir Freid Chinese Broccoli (Kai-lan) Oyster Sauce
  Wok-stirred Chinese broccoli (kai-lan) in oyster sauce, typically includes a savory blend of garlic and a hint of ginger.
  $9.95
Desserts
Please let us know if you have food allergies. Consuming raw meats, poultry, and eggs may increase your risk of foodborne illness.
- Mango with sweet sticky rice (seasonal)
  Ripe mango with coconut sweet sticky rice ( seasonal, on winter season please check with restaurant sometime is out) thank you
  $12.50
- Homemade Coconut Ice Cream
  Creamy homemade ice cream infused with coconut, offering a smooth and rich taste.
  $5.95
- Homemade Mango Ice Cream
  Creamy mango ice cream topped with fresh mint.
  $5.95
- Fried Bananas
  With ice cream of your choice: mango or coconut.
  $5.50
- Fried Bananas with ice cream
  With ice cream of your choice: mango or coconut.
  $12.00
- Sweet Coconut Sticky Rice
  Sweet sticky rice accompanied by coconut milk, typically served with slices of mango.
  $6.00