CF Food Kitchen Menu

16205 Devonshire St, Granada Hills, CA 91344
  • Early Bird Specials

    • Vegetable Risotto

      Assorted mixed vegetables
      $35.00
    • Petite Filet Mignon

      Potato, vegetables, demi glace
      $35.00
    • Chicken Putanesca

      Rice, vegetables, tomato, olives, garlic
      $35.00
    • Roasted Salmon

      Rice, vegetables, red pepper puree
      $35.00
    • Pecan Chicken

      Potatoes, vegetables, creole mustard
      $33.00
    • Cajun Jambalaya

      Rice, chicken, shrimp, sausage
      $35.00
  • Appetizers

    • Fried Brie

      Mesclun, balsamic, and basil oil
      $15.00
    • Crab Cake

      Remoulade and mango
      $15.00
    • Seared Sea Scallops

      Tomato concasse, basil oil
      $22.00
    • Feta And Olives

      Mesclun, and olive oil
      $15.00
    • Clam Chowder

    • Country Pate

      Cornichons, onion, balsamic
      $15.00
  • Salads

    • Caesar

      Reggiano, lemon, and croutons
      $13.00
    • Honey Pecan And Pear

      Organic greens, tomato, and cucumber
      $13.00
    • Greek

      Romaine, feta, olives, tomato, onion, and peppers with Italian dressing
      $18.00
    • Burrata Salad

      Arugula Pesto, Tomato, Cucumber, Radish, Balsamic Vinaigrette
      $18.00
  • Sandwiches

    • Chicken Pesto

      Tomato, onion, and provolone
      $18.00
    • Steak And Cheese

      Grilled onions, and provolone
      $20.00
    • Shrimp Po'boy

      Remoulade, lettuce, and tomato
      $18.00
    • Catfish Po'boy

      Lettuce, tomato, remoulade sauce
      $20.00
    • Crab Cake Sandwich

      lettuce, tomato, remoulade sauce
      $18.00
  • Side Orders

    • Fries

      $6.00
    • Rice

      $6.00
    • Mashed Potato

      $6.00
    • Small Salad

      $8.00
    • Small Caesar

      $8.00
    • House Vegetables

      $6.00
    • Bread & Butter

      $4.00
  • Soft Drinks

    • Can Sodas

      $3.00
    • Mexican Coke

      $5.00
    • Pellegrino

      $5.00
    • Lemonade

      $4.00
    • Coffee

      $3.00
    • Tea

      $3.00
  • Entrees

    • Pecan Crusted Chicken

      Creole mustard sauce, potato, and vegetables
      $24.00
    • Jumbo Lump Crab Ravioli

      Aurora sauce, brandy, truffle oil, and Reggiano
      $27.00
    • Wagyu Beef Ravioli

      Beef veloute, wine, truffle oil, and Reggiano
      $27.00
    • Big Easy Shrimp And Scallops

      Jasmine rice, spicy Creole sauce
      $31.00
    • Chris Burrous Filet Mignon

      Potatoes, vegetables, cabernet reduction
      $40.00
    • Maryland Crab Cakes

      Potatoes, vegetables, mango, and remoulade sauce
      $31.00
    • Cajun Jambalaya

      Chicken, shrimp, scallops, sausage, and rice
      $31.00
  • Vegan/ Vegetarian

    • Spinach & Porcini Ravioli

      Truffle oil, reggiano, tomato sauce
      $26.00
    • Vegetable Risotto

      Mixed vegetables, wine, butter, reggiano
      $26.00
  • Three Course Specials

    • Lamb Chops

      Mashed potato, vegetables, and merlot reduction
      $50.00
    • Beef Wellington

      Mashed potato, vegetables, and demi glace
      $50.00
    • Steak Diane

      Potato, vegetables, mushroom, cognac demi
      $45.00
    • Pork Chop

      Potato, vegetables, apple, shallots, and demi glace
      $45.00
    • Seafood Risotto

      Scallops, shrimp, saffron, and Reggiano
      $46.00
    • Braised Short Ribs

      Mashed Potatoes, Vegetables
      $45.00
    • Angus Rib Eye Steak

      Mashed potato, vegetables, demi glace
      $50.00
    • Smothered Catfish

      Rice, vegetables, crawfish etouffee
      $45.00
    • Maryland Striped Bass

      Rice, vegetables, tomato, basil
      $42.00
  • Wellington Special

    • Beef Wellington

      Mashed potato, vegetables, demi glace
      $45.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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