Ceviche's Menu

Avocado, Lime, Goat Cheese, Jalapeños, Garlic, pepper, Cherry Tomatoes, Green Onions, Topped WIth Micro Greens.\nFried Corn Tortilla Chips\n*Tortilla Chips are Fried in a Shared Fryer*

Pineapple, Lime, Red Onions, Cilantro\nServed with a Side of Corn Tortilla Chips\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Avocado, Tomatillo, Onions, Red Bell Pepper, Cilantro, Lime, Salt, Topped With Green Onions\nServed with a Side of Corn Tortilla Chips\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Roma Tomatoes, Red Onion, Yellow Onion, Cilantro, Lime\nServed with a side of Corn Tortilla Chips\n*Corn Tortilla Chips are Fired in a Shared Fryer*

Avocado, Mango, Red Onions, Roasted Red Peppers, Lime, Cilantro, Cayenne, Topped With Paprika. \nFried Corn Tortilla Chips\n*All Fried Items are Fried in a Shared Fryer*

All three guacamoles.\nServed With a Side of Corn Tortilla Chips\n*Corn Tortillas Chips are Fried in a Shared Fryer*

All three salsas.\nServed with a Side of Corn Tortilla Chips\n*Corn Tortilla Chips Are fried in a Shared Fryer*

Pulled chicken & Queso topped with pickled onions & citrus crema dipping sauce.

Ground chorizo and goat cheese topped with tomatillo salsa and black bean dipping sauce.

Vegan. With Chipotle Black Beans, Corn & Roasted Poblano. Topped With Chimichurri Slaw & Served With Red Pepper Gastrique

Three Ropa Filled Yucca Fritters. Topped With Chipotle Crema

Mahi-mahi, Mango, Jjalapeño, red onion, red pepper, cilantro & house-made hot sauce. Served with corn tortilla chips\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Young coconut meat, avocado, red bell pepper, onion & cilantro. Vegan\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Langostine tails marinated in a mix of citrus juices & coconut milk with ginger, red bell pepper, red onion, avocado & cilantro. Served with corn tortilla chips.\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Pacific sea bass prepared in traditional ceviche fashion, with lime, red onion, jalapeño & cilantro. Served with corn tortilla chips.\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Scallops Marinated in House Margarita Mix, Cucumbers, Red Onion, Fresno Chiles & Cilantro\nSide of Fried Corn Tortilla Chips\n*All Chips are fried in a shared fryer*

2oz Samples of Each of our Classic Ceviches. Corvina, Langoustine De coco, Mango Mahi-Mahi, Margarita Scallop. Served With Plantain Strips & Fried Corn Tortilla Chips\n*All Chips are Fried in a Shared Fryer*\n\nGluten Free Served With Gluten Free Chips & Plantains

Served over arugula tossed with citrus vinaigrette & dressed with sriracha honey.

Yellowfin tuna tossed in our house-made poke sauce with scallions & sesame seeds. Served over coconut rice, topped with guacamole, mango-pineapple salsa, pickled onions, Plantain Strips\nServed with a Side of Tajin Dusted Corn Tortilla chips. \n*Corn Tortilla Chips are Fried in a Shared Fryer*

Tossed With Sautéed Shallot & Garlic Oil. Served with jalapeño aioli.

Lightly Breaded Cornmeal Oysters, pickled cabbage & curry aioli.

Grilled Chicken Breast Over Spanish Rice Infused With Dark Meat Chicken, Peppers, Onions, Green Olives & Pease. Served With Chimmichuri Slaw, Salsa Fresca, Maduros & Avocado Mousse

Choice of pinto or black beans, coconut rice, patacones, salsa fresca, cotija & pickled onions.

Chili-Lime Butter Toasted Brioche Roll, Fresh Arugula, Langoustine Ceviche, Pickled Jalapeno Relish\nComes With Side of Yucca Frites & Jalapeño Aioli

Grilled Corvina topped with chili-lime ginger butter served over coconut rice, salsa fresca, patacones, Sautéed Green Beans, peppers & Onions

House Fried Chips, Black Bean Eloté Salsa, House Made Queso, Salsa Fresca, Avocado Mousse & Chipotle Crema

One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Cilantro Lime Crema. Served With A Side Of Coconut Rice

One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Cilantro Lime Crema. Served With A Side Of Coconut Rice

One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Cilantro Lime Crema. Served With A Side Of Coconut Rice

One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Cilantro Lime Crema. Served With A Side Of Coconut Rice

One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Avocado Mousse. Served With A Side Of Coconut Rice

Yucca Frites Topped With Carne Parilla, Peppers, Onions, Queso Cheese and Green Onions

Served With Coconut Rice Topped With Pepitas and Drizzled With Coconut Milk

Arugula, Mixed Greens, Roasted Pumpkin Seeds, Craisins, Apples & Goat Cheese Tossed In Balsamic Vinaigrette.

Grilled Chicken With Spanish Rice Infused With Dark eat Chicken, peppers, onions, Green olives & Peas

One Plain Empanada of Choice with a side of Yucca Frites

Gluten free and vegan.

Gluten free.

Gluten free.

Gluten free.

Fried to order, Rolled in with powdered sugar & a fruit compote.\nAll Fried Items Are in a Shared Fryer

Rich chocolate mouse with a hint of ancho chile topped with dulce de leche, espresso whipped cream & garnished with seasonal berries.

Light Fluffy Cake Filled With Coconut Cream & Topped With Crumbled Coconut

Cocktail mixers to go includes 17oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 3-4 drinks. Recipe card and garnishes.

Cocktail mixers to go includes 17oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 3-4 drinks. Recipe card and garnishes.

Cocktail mixers to go includes 17oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 3-4 drinks. Recipe card and garnishes.

12 oz. can

12 oz. can

Ritual NA Tequila Spirit, Lemon, Hibiscus Simple Syrup, Ginger ale

Amethyst Lemon Cucumber Serrano NA Spirit, Cucumber Juice, Lime, Simple Syrup, Club Soda

Fresh House Made Juice With Mango, Apple, Pineapple, Passionfruit & Spinach

Pineapple, Lime, Red Onions, Cilantro\nServed with a Side of Corn Tortilla Chips\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Avocado, Tomatillo, Onions, Red Bell Pepper, Cilantro, Lime, Salt, Topped With Green Onions\nServed with a Side of Corn Tortilla Chips\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Roma Tomatoes, Red Onion, Yellow Onion, Cilantro, Lime\nServed with a side of Corn Tortilla Chips\n*Corn Tortilla Chips are Fired in a Shared Fryer*

All three salsas.\nServed with a Side of Corn Tortilla Chips\n*Corn Tortilla Chips Are fried in a Shared Fryer*

Avocado, Lime, Goat Cheese, Jalapeños, Garlic, pepper, Cherry Tomatoes, Green Onions, Topped WIth Micro Greens.\nFried Corn Tortilla Chips\n*Tortilla Chips are Fried in a Shared Fryer*

All three guacamoles.\nServed With a Side of Corn Tortilla Chips\n*Corn Tortillas Chips are Fried in a Shared Fryer*

Avocado, Mango, Red Onions, Roasted Red Peppers, Lime, Cilantro, Cayenne, Topped With Paprika. \nFried Corn Tortilla Chips\n*All Fried Items are Fried in a Shared Fryer*

A 4 oz. sample of each of our classic ceviches. Corvina, Langoustine De Coco, Mango Mahi-Mahi & Margarita Scallop.\nServed with corn tortilla chips.\n*Corn Tortilla Chips are Fried in a Shared Fryer*\n\nGluten Free Served With Gluten Free Chips & Plantains

Langostine tails marinated in a mix of citrus juices & coconut milk with ginger, red bell pepper, red onion, avocado & cilantro. Served with corn tortilla chips.\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Young coconut meat, avocado, red bell pepper, onion & cilantro. Vegan\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Pacific sea bass prepared in traditional ceviche fashion, with lime, red onion, jalapeño & cilantro. Served with corn tortilla chips.\n*Corn Tortilla Chips are Fried in a Shared Fryer*

Scallops Marinated in House Margarita Mix, Cucumbers, Red Onion, Fresno Chiles & Cilantro\nSide of Fried Corn Tortilla Chips\n*All Chips are fried in a shared fryer*

2oz Samples of Each of our Classic Ceviches. Corvina, Langoustine De coco, Mango Mahi-Mahi, Margarita Scallop. Served With Plantain Strips & Fried Corn Tortilla Chips\n*All Chips are Fried in a Shared Fryer*\n\nGluten Free Served With Gluten Free Chips & Plantains

Fried brussel sprouts tossed in chili lime seasoning & malt vinegar, served with cashew cream. Vegan.

Served over arugula tossed with citrus vinaigrette & dressed with sriracha honey.

Tossed With Sautéed Shallot & Garlic Oil. Served with jalapeño aioli.

Served With Coconut Rice Topped With Pepitas and Drizzled With Coconut Milk

Arugula, Mixed Greens, Roasted Pumpkin Seeds, Craisins, Apples & Goat Cheese Tossed In Balsamic Vinaigrette.

Vegan. With Chipotle Black Beans, Corn & Roasted Poblano. Topped With Chimichurri Slaw & Served With Red Pepper Gastrique

Ground chorizo and goat cheese topped with tomatillo salsa and black bean dipping sauce.

Shredded beef topped with salsa fresca, cotija, guacamole & jalapeño aioli dipping sauce.

Three Ropa Filled Yucca Fritters. Topped With Chipotle Crema

Grilled Chicken With Spanish Rice Infused With Dark eat Chicken, peppers, onions, Green olives & Peas

One Plain Empanada of Choice with a side of Yucca Frites

Black beans or pinto beans, coconut rice, patacones, salsa fresca, avocado, cotija and pickled onions.

Braised flank steak in a peppery tomato broth. Served over coconut rice with Chimmichuri Slaw, Salsa Fresca, Maduros & Chimmichuri Sauce

Grilled Pacific Sea Bass topped with chili-lime ginger butter and served over coconut rice with salsa fresca, patacones, Sautéed Green Beans, Peppers & Onions

Grilled House Jerk Marinated Shrimp, Coconut Rice, Toasted Cashews, Pickled Cabbage In a Coconut Curry Sauce With Zucchini & Caramelized Onions

Catch of the day, traditional paella rice with dark meat chicken, sliced chorizo, sautéed shrimp, littleneck clams, Mussels & scallops.

Served over cilantro mashed potatoes with chimichurri slaw, seared asparagus, red pepper guajillo cream and queso fresco.

Cilantro Mashed Potatoes, Sautéed Squash, Garlic Cream Spinach, Caramelized Onions, Red Pepper Gastrique, Balsamic Reduction, Grilled Lemon

Fresh yellowfin tune served over a bed of Brussel sprouts, Butternut squash, caramelized onions & Bacon topped with miso vinaigrette and scallions\n\nGluten Free Served Over Coconut Rice, Green Beans, peppers, Onions Miso Vinaigrette & Scallions

Fried to order, Rolled in with powdered sugar & a fruit compote.\nAll Fried Items Are in a Shared Fryer

Rich chocolate mouse with a hint of ancho chile topped with dulce de leche, espresso whipped cream & garnished with seasonal berries.

Light Fluffy Cake Filled With Coconut Cream & Topped With Crumbled Coconut

12 oz. can

12 oz. can

Fresh House Made Juice With Mango, Apple, Pineapple, Passionfruit & Spinach

Lemon, Muddles Blackberries, Basil, Simple Syrup, Soda

Ritual NA Tequila Spirit, Lemon, Hibiscus Simple Syrup, Ginger ale

Amethyst Lemon Cucumber Serrano NA Spirit, Cucumber Juice, Lime, Simple Syrup, Club Soda

Gluten free and vegan.

Gluten free and vegan.

Gluten free.

Gluten free.

Gluten free.

As seen on Guy Fieri's Diners, Drive-Ins, and Dives.\nIngredients: Water, Distilled White Vinegar, Lime Juice, Poblano Peppers, Jalapeños, White Onion, Red Bell Peppers, Habanero Peppers, Ginger, Seas Salt, Turmeric, Guar & Xanthum Gum

Cocktail mixers to go includes 17oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 3-4 drinks. Recipe card and garnishes.

Cocktail mixers to go includes 17oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 3-4 drinks. Recipe card and garnishes.

Cocktail mixers to go includes 17oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 3-4 drinks. Recipe card and garnishes.