Cescas Margarita Bar & Grill "CMBG" Menu

A popular breakfast dish in Mexican cuisine. scrambled eggs, finely chopped tomatoes, jalapeños, and onions, lightly fried together in a hot skillet.

Scrambled eggs, bacon and chihuahua cheese, topped with tomatoes, onions, cilantro, sour cream and pickled jalapeños.

Scrambled eggs and beans, topped with queso fresco, tomatoes, onions and cilantro. Side salsa verde.

Common breakfast in Mexico City. 2 slices of toasted Mexican bread with a spread of pinto beans, melted Chihuahua cheese and fresh pico de gallo atop

2 lightly fried flat tortilla shells topped with refried pinto beans, 2 over easy eggs, avocado, and Chihuahua cheese.

Tender skirt steak, topped off with 2 eggs & a side of beans. Your choice of tortillas.

A delicious trio of salsas, red, green and spicy habanero.

cheese

Beans, Chihuahua cheese, jalapeños & sour cream and guacamole, all on top. Plain, chicken, steak, and ground beef

Topped with refried beans, smothered with our homemade mole sauce, Chihuahua cheese, sour cream & cilantro. Plain, chicken, steak and ground beef

Tomatoes, onions, cilantro, lime juice. Made fresh daily.

Flameado Flame broiled Chihuahua cheese.

ea. stuffed pastries with chihuahua cheese, fried and topped with and fresh cheese.

Traditional Mexican soup prepared with an array of chiles and other fresh ingredients, simmered in chicken stock, crispy tortilla strips, garnished with chile pasilla, avocado, queso fresco & sour cream.

Four crispy rolled taquitos with chicken. Topped with lettuce, tomatoes, & sour cream.

Sautéed with onions, red & green peppers. Side of guacamole and sour cream. Comes with rice and beans.

Half a slab of slow cooked baby pork ribs smothered in tomatillo salsa, with a slight kick, topped with cilantro. Comes with rice and beans

Fire grilled 8-9 oz skirt steak, topped with grilled onions & mushrooms. Comes with rice and beans

ea. Slow cooked rib meat in tomatillo salsa, cilantro, onions.

ea. Corn tortilla filled with cheese, "pastor" & pineapple.

ea. Rice, beans, lettuce, tomato & queso.

ea. Fire roasted poblano slices, Chihuahua cheese topped with sour cream.

ea. Shredded chicken smothered in our home made mole, topped with queso fresco & sour cream.

ea. Marinated grilled pork, onion, grilled pineapple, cilantro.

ea. Grilled seasoned skirt steak, onion, cilantro.

ea. Marinated braised pork shoulder, onions, cilantro.

ea. Griled chicken breast, onions, cilantro.

ea. Pulled chicken, chipotle & tomato sauce, onions, queso fresco.

ea. Stewed ground beef, queso fresco, cilantro.

Mezcal Los Javis Reposado Hacienda San Gabriel tequila reposado take whiskey's place Agave organic nectar Angostura bitters Twist of orange peel

(pōsh) SigloCero POX Liquor (Spirit distilled from corn, wheat & sugarcane, used in Mayan ceremonial occasions). Fresh squeezed lime juice Squirt

Mezcal Apaluz Earthy taste of mesquite smoke Fresh squeezed lime juice Agave organic nectar Salted rim

Mangatta Reposado Tequila Muddled with SPICY JALAPEÑOS (spiciness depends on mother nature) Fresh squeezed lime juice Agave organic nectar Salted rim

Mezcal Los Javis Mango Puree and Chamoy Fresh squeezed lime juice Agave organic nectar Chile rim

Mezcal Puntagave Rustico Grilled Piña, Fresh Jalapeños Fresh squeezed lime juice Agave organic nectar Chile rim

Puntagave Rustico Tequila Blanco Tamarind puree Agave organic nectar Chile rim

SUAVE BLANCO-FUERTE-REPOSADO-ANEJO The collection Flight

COYOTE-JAGUAR-SERPIENTE

Anti-Hero

Little Sumpin

(for 3 ppl)

84 proof. Espadín. Matatlan, Oaxaca

So proof. Espadin, Mitla Oaxaca

(Jaguar) So proof. Tequilana Weber. San Dionisio Oaxaca

So proof. Espadin. Oaxaca

So proof. Espadin. Oaxaca

(Coyote) 80 proof. Espadin, Mitla Oaxaca

(Jaguar) So proof. Espadin. San Dionisio Oaxaca

(Serpent) So proof. aged 4 yrs. Espadin. San Dionisio Oaxaca

(Mezcal Moonshine) 88 proof. Rodochanta. Xalixco Costa

So proof. Durangensis. Durango

So proof.

So proof.

80 proof. Tequilana Weber. Tequila,

80 proof. Column Distilled. Estate grown Agave

100 proof. Column distilled. Los Altos Agave

So proof. 8 mos. in French Oak

So proof. Rested 3 years in French Oak

82 proof. Tequilana Weber. Jalisco

So proof. Tequilera Weber. Guadalajara

So Proof. Tequilera Weber. Amatitan Jalisco

80 proof. Mexico

86 proof. Desert Spoon (wild harvested). Chihuahua

90 proof. Agave Pacifica. Sonora

So proof. Multi-com & sugar Cane. Tzotzil. Chiapas

92 proof. Sugar Cane. Chihuahua

So proof. Agave Azul. Guadalajara. Award winning

So proof. Agave Azul. Jalisco