Central Coast Creamery Deli and Cheese Shop Menu

Sweet and savory aromas of melted butter and berries permeates this room as you cut into this beauty. Notes of nuts, olive oil, and fresh herbs warm your palate as its delicious golden paste melts in your mouth.

Amanti gouda is a double cream gouda with addition of cleansing charcoal and lemon. Texture is smooth and taste is refreshing due to citrusy notes

100% sheep milk alpine style has a firm and crumbly paste scattered with crunchy protein crystals.

A Goat Gouda with a drizzle of honey mixed in for a sweet tangy finish

Mild Cheddar with a sage flavor and colored using spinach powder

Its ivory-colored paste is firm, yet slightly chalky and possesses flavors of tart apples, grass, and crusty bread. Our Goat Gouda is made with 100% goat's milk

Cows milk cheese with salt crystals

This cheddar-like Cow and Goat milk blend turns velvety on the palate. The browned-butter notes of the cow milk meet in perfect harmony with the tangy and fruity goat's milk

Creamy Spicy Cheddar with Chili Peppers, Ghost Peppers, Jalapeño Peppers and Chipotle Peppers (Cow Pasteurized)

It is a gouda-style cheese with notes of fresh cream and starches up front and a finish of warm vanilla and spiced tea

This semi-firm buttery cheddar has a mild yeasty quality that hints at fresh baked sourdough bread and fresh grass

Develops rich, complex flavors over time. In some years, delicate proteins form crunchy pockets of caramelized intensity.

Fromager D’affinois is a luscious rich and buttery double crème Brie

Prosciutto Bacon, Tomato, Avocado, Greens, Herb Dressing, Baguette

Avocado, Cucumber, Tomatoes, Pepperonchini, Red Onion, Greens, Mustard, Balsamic Reduction on Multigrain

Jambon de Paris, Brie, Butter, Baguette

Turkey Breast, Brie, Granny Smith Apple, Mustard, Balsamic Reduction, Greens Baguette

Pistachio Mortadella, Genoa salami, Provolone, Pepperonchini, Olive salad, Red onion, Mayo, Mustard, Greens on Baguette

Jamon Serano, Manchego, Quince paste, Mustard, Greens, Baguette

Turkey Breast, Prosciutto Bacon, Manchego Cheese, Tomato, Greens, Mustard, Mayo, Sourdough

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Mozzarella, Tomatoes, Pesto, Balsamic, Olive Oil, Salt and Pepper on Sourdough

Turkey, Prosciutto Bacon, Manchego Cheese, Avocado, Red Onions, Jalapeño, Pickles, Salt and Pepper, Herb Dressing, Mustard on Sliced Sourdough

Hot Sopressa, Turkey, Jalapeño, Cheddar cheese, Chèvre, Seascape and Holeycow blend. Sourdough bread. GRILLED

Jambon De Paris, 5 Year Cheddar, Granny Smith Apples, Sourdough

5-year cheddar and fresh mozzarella on sliced sourdough.

Roast Beef, Goat Gouda, Caramelized Onions, Fresno Peppers, Fig Jam & Dijon Mustard on Multigrain

Holey Cow, Seascape, Sourdough