Cento Menu

$Italian

122 W Mifflin St, Madison, WI 53703

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Sputini and Antipasti
- Crispy Pork Belly
  Brussels sprout, apple & pear mostarda, pepita.
  $18.00
- Fried Calamari
  Chili aioli, giardiniera.
  $18.00
- Wine Poached Beets
  Goat cheese, pistachio, golden beet mousse.
  $16.00
- Bacon-Wrapped Dates
  Sausage, piquillo-pepper sauce.
  $13.00
- Ney's Prime Beef Tartare
  Quail egg, potato chip, Dijon aioli, caperberry.
  $23.00
- Classic Meatballs
  Spicy marinara, Parmigiano-Reggiano, ciabatta.
  $15.00
- Grilled Octopus
  Calabrian chili, cannellini bean, fingerling potato.
  $20.00
- Roman Fried Artichokes
  Pickled shallot, lemon aioli.
  $14.00
- Smoked Tomato Arancini
  Onion jam, micro basil, sarvecchio parmesan.
  $15.00
Aperitivi
- Rustic Ciabatta Bread
  Butter, olive oil, salt.
  $4.00
- Warm Marinated Olives
  Rosemary, thyme, garlic, citrus.
  $10.00
- Butcher Board
  Selection of cheese, meat, honey.
  $22.00
Salad
- Mixed Greens Salad
  Speck, goat cheese, apple, fig, candied walnut, white balsamic vinaigrette.
  $16.00
- Arugula Salad
  Squash, cipollini, feta, pepitas, chili-molasses vinaigrette [vegetarian].
  $15.00
- Tuscan Kale Caesar
  Grana padano, crouton, lemon-anchovy vinaigrette.
  $14.00
Italian Classics
- Risotto Ai Frutti Di Mare
  Scallop, mussel, calamari, cherry tomato.
  $25.00
- Bucatini Alla Carbonara
  Confit guanciale, pecorino romano, cracked black pepper.
  $22.00
- Chicken Parmesan
  Rigatoni, braised tomato sauce, mozzarella, parmesan.
  $26.00
- Bucatini And Meatballs
  Cherry tomato, spicy marinara, Parmigiano-Reggiano.
  $24.00
Pasta
- Rigatoni Al Ragù
  Lamb ragù, San Marzano tomato, pecorino-Romano, basil.
  $27.00
- Shrimp Mafaldine
  Vodka sauce, grana Padano, breadcrumb, basil.
  $28.00
- Squash Agnolotti
  Sage brown butter, Cipollini, chestnut
  $26.00
- Creste Di Gallo
  Italian sausage, spinach, tomato, parmesan.
  $23.00
- Tagliatelle
  Ragu alla bolognese, ricotta, parmesan.
  $24.00
- Gnocchi Al Tartufo
  Pèrigord truffle, local mushroom, english pea, parmesan crisp.
  $28.00
Pizza
- Margherita Pizza
  Mozzarella, roasted cherry tomato, basil, tomato sauce.
  $18.00
- Pizza Bianca
  Green olive, kale, cherry tomato, fontina, ricotta salata.
  $19.00
- Prosciutto & Arugula
  Mozzarella, parmesan, ricotta, fontina.
  $22.00
- Fried Chicken Alla Vodka
  Spinach, parmesan, fontina, vodka sauce.
  $22.00
- Italian Sausage
  Mozzarella, broccolini, Calabrian chili, tomato sauce.
  $20.00
- Spicy Salumi Pizza
  Smoked gouda, Calabrian soppressata, basil, tomato sauce.
  $19.00
Entrees
- Salmon Alla Toscana
  Local mushroom, creamed kale, fried leek.
  $34.00
- Whole Branzino
  Lemon, caper, rosemary .
  $43.00
- Seared Scallops
  Squash romesco, pancetta, broccolini, salsa Verde.
  $35.00
- Brick Chicken
  Arugula, fennel, salsa verde, citrus.
  $29.00
- Pan-Roasted Duck
  Golden beet, asparagus, orange, bergamot demi.
  $37.00
- Braised Short Rib
  Creamy polenta, rainbow carrot, cipollini, chianti demi.
  $47.00
- Ney's Prime Beef Wellington (8 Oz.)
  Prosciutto, spinach, local mushroom, bergamot demi.
  $68.00
Sides Dishes
- Crispy Fingerling Potatoes
  $10.00
- Grilled Broccolini
  Lemon-anchovy vinaigrette, parmesan.
  $10.00
- Rainbow Carrots
  Brie, honey, pink peppercorn.
  $12.00
- Foraged Mushrooms
  Garlic.
  $11.00

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Cento Menu

Sputini and Antipasti

Crispy Pork Belly

Fried Calamari

Wine Poached Beets

Bacon-Wrapped Dates

Ney's Prime Beef Tartare

Classic Meatballs

Grilled Octopus

Roman Fried Artichokes

Smoked Tomato Arancini

Aperitivi

Rustic Ciabatta Bread

Warm Marinated Olives

Butcher Board

Salad

Mixed Greens Salad

Arugula Salad

Tuscan Kale Caesar

Italian Classics

Risotto Ai Frutti Di Mare

Bucatini Alla Carbonara

Chicken Parmesan

Bucatini And Meatballs

Pasta

Rigatoni Al Ragù

Shrimp Mafaldine

Squash Agnolotti

Creste Di Gallo

Tagliatelle

Gnocchi Al Tartufo

Pizza

Margherita Pizza

Pizza Bianca

Prosciutto & Arugula

Fried Chicken Alla Vodka

Italian Sausage

Spicy Salumi Pizza

Entrees

Salmon Alla Toscana

Whole Branzino

Seared Scallops

Brick Chicken

Pan-Roasted Duck

Braised Short Rib

Ney's Prime Beef Wellington (8 Oz.)

Sides Dishes

Crispy Fingerling Potatoes

Grilled Broccolini

Rainbow Carrots

Foraged Mushrooms

Menu Gallery

Menu Gallery