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Customer Favorites
Our most frequently ordered and highly rated selections.- Margherita$23.00
- Grilled SalmonServed with sauté broccoli rabe and roasted potato$40.00
- Chicken Parmigiana / FranceseAccompanied with mashed potatoes$30.00
- Roll of LasagnaLasagna rolled with ground veal sauce, boiled eggs and mini meatballs ricotta and mozzarella$30.00
- Zucchini Linguini3 Jumbo shrimp over zucchini linguini served in a red tomato sauce. Chef Francesco signature dish.$30.00
- Rigatoni BologneseRigatoni served in a veal bolognese sauce$28.00
- Grilled Chicken Broccoli RabeTwo pieces of grilled chicken served with broccoli rabe$27.00
- Grilled Chicken Peach SaladMixed greens, chicken, peach, red onions, corn and goat cheese in a shallot vinaigrette.$25.00
- Parmigiana di Melanzana / Eggplant ParmLightly fried breaded eggplant layered with mozzarella and slowly baked served with a side of fresh tomato sauce.$24.00
- Crispy Arugula SaladArugula, apple, cucumber, goat cheese, pecans and crispy prosciutto with balsamic dressing.$20.00
Antipasti
Consuming raw or undercooked seafood, shellfish, poultry, meats or eggs may increase your risk of foodborne illness.- Parmigiana di Melanzana / Eggplant ParmLightly fried breaded eggplant layered with mozzarella and slowly baked served with a side of fresh tomato sauce.$24.00
- Mozzarella in Carrozza / Italian Grilled CheeseChoice of vodka or tomato sauce prosciutto di parma, melted mozzarella between flash fried slices of bread.$18.00
- Polpetta di Vitello / Veal MeatballsThree meatball slow cooked in tomato sauce finished with shaved parmesan alongside iceberg lettuce and onions.$25.00
- Tagllere di Salumi e Formaggio / Charcuterie BoardProsciutto di parma, pistachio mortadella, Italian soppresata, taleggio cheese, parmigiano, burrata honey, almonds and fig jam.$30.00
- Fierro di Manzo / Beef WellingtonFilet mignon shiitake mushrooms wrapped in a puff pastry with a cilantro demi glaze.$25.00
- Vongole Al Forno / Baked Clams$17.00
- Clam Casino$17.00
- Calamari Fritti / Fried Calamari3 way choice of kung pow, arrabiata and marinara sauce.$22.00
- Grilled CalamariToasted in garlic lemon olive oil.$25.00
- Polpo Alla Grigilia / Grilled OctopusGrilled octopus served with thin sliced red onions marinated in red wine vinegar, diced red and yellow peppers, capers, lemon and evoo.$30.00
- Insalara di Mare / Seafood SaladShrimp, calamari, seppia, octopus, olives, cherry tomatoes, celery in lemon garlic vinaigrette. **Chef Francesco signature dish.$32.00
- Salsicci di Maiale / Butterfly Pork SausageServed over broccoli rabe and cherry peppers, accompanied with rosemary focaccia.$18.00
- Costolette di maiale / Pork Ribs5 ribs slow cooked in our famous homemade sauce.**Chef Francesco signature dish.$24.00
Insalata
Add chicken cutlet, shrimp (3), steak (4oz), salmon (4oz) for an additional charge.Consuming raw or undercooked seafood, shellfish, poultry, meats or eggs may increase your risk of foodborne illness.- Grilled Chicken Peach SaladMixed greens, chicken, peach, red onions, corn and goat cheese in a shallot vinaigrette.$25.00
- Artichoke SaladArtichoke, arugula, olives, peppers, goat cheese, mixed green, tomato and crispy prosciutto with balsamic dressing.$20.00
- Chi SaladMixed green, strawberries, mandarin oranges, caramelized walnuts, port wine pears and gorgonzola cheese tossed with a raspberry dressing.$20.00
- Caprese SaladHomemade mozzarella, tomato, basil, oil, salt & pepper. Add grilled roasted pepper and sliced prosciutto for an additional charge.$25.00
- Shrimp Avocado SaladIceberg lettuce, cucumbers, avocado, red onion, corn with blackened shrimp.$25.00
- Crispy Arugula SaladArugula, apple, cucumber, goat cheese, pecans and crispy prosciutto with balsamic dressing.$20.00
- Caesar SaladRomaine lettuce, tossed in Caesar dressing finished with shaved parmesan.$20.00
081 Piatti D'autore
Consuming raw or undercooked seafood, shellfish, poultry, meats or eggs may increase your risk of foodborne illness.- Cement Mixer RisottoCreamy melted scamorza cheese risotto with white truffle oil rolled in our mixer.$0.50
- Pork Chop (16 oz)Grilled to perfection, served with roasted peppers and potatoes.**Chef Francesco signature dish.$51.00
- Veal Chop Milanese (16 oz)Our favorite veal 081 style thinly pounded, crispy panko, lightly fried topped with tossed arugula cherry tomato shave parmigiano drizzled with balsamic glaze.**Chef Francesco signature dish.$57.00
- Tomahawk (32oz)Finished in a brick oven, accompanied by truffle fried potato, served sliced with cream of spinach.$150.00
- Noona Sauce Sunday Sauce (Not Gravy)Pork ribs, sausage, braciola and meatballs over rigatoni.**Chef Francesco signature dish.$50.00
- Cacio e PepeAn authentic Italian dish, spaghetti flambeed with cognac, made in a parmigiano reggiano wheel.$50.00
Risotto
- Shrimp and Scallops RisottoShrimp and scallops sautéed with risotto in saffron sauce.$32.00
- Lobster Peas RisottoLobster, truffle and peas sautéed in creamy sauce.$32.00
- Risotto Con FunghiPorcini and shitake mushrooms sautéed with risotto.$24.00
- Primavera RisottoShitake mushrooms, asparagus, zucchini and eggplant sautéed in its natural au jus.$26.00
Soups
- Tortellini MinestroneCheese tortellini with beans, pasta and mix of vegetables.$14.00
- Escarole & BeansSauté escarole and cannellini beans finished in vegetable broth.$14.00
- Pasta FagioliSmall tubular pasta and beans in an Italian broth.$14.00
- Italian Wedding SoupFeatures tender meatballs, baggies and pasta simmered in a rich, flavorful broth.$14.00
Pasta
Food prepared may contain Milk, Eggs, Wheat or Nuts, Please advise your server of any allergies *Consumer advisory: Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy please let us know when ordering.- Roll of LasagnaLasagna rolled with ground veal sauce, boiled eggs and mini meatballs ricotta and mozzarella$30.00
- Rigatoni BologneseRigatoni served in a veal bolognese sauce$28.00
- Linguine alla vongoleFresh clams sautéed with garlic and wine finished with garlic and oil. Chef Francesco signature dish.$30.00
- Pasta al Nero di SeppiaSeafood bolognese sauce, chopped calamari, scallops, clams and shrimp.$32.00
- Penne alla GrappaServed with chicken, broccoli, prosciutto in a creamy vodka sauce wrapped in aluminum foil$26.00
- **Dirty Mezzi RigatoniChef Francesco signature dish. Pancetta, crumbled sausage, and egg yolk in tomato sauce finished with pecorino romano$26.00
- Gnocchi Broccoli e SalsicciaSautéed broccoli rabe with your choice of sweet or hot sausage served in garlic and oil$26.00
- Rigatoni with Spicy SausageRigatoni with crumbled italian sausage in tomato sauce$26.00
- Gnocchi Sorrentino (Cooked in Brick Oven)Potato gnocchi tomato, mozzarella, finished in brick oven$26.00
- Tagliatelle ai Funghi PorciniTagliatelle pasta sautéed with porcini mushrooms available in creamy sauce or garlic and oil$30.00
- Zucchini Linguini3 Jumbo shrimp over zucchini linguini served in a red tomato sauce. Chef Francesco signature dish.$30.00
- Lobster RavioliShrimp stuffed ravioli in a pistachio arugula pesto.$30.00
Pollo
Food prepared may contain Milk, Eggs, Wheat or Nuts, Please advise your server of any allergies *Consumer advisory: Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy please let us know when ordering.- **Drunken ChickenChef Francesco signature dish. Panko breaded cutlets topped with fried eggplant, prosciutto di parma, fresh mozzarella cheese topped with a vodka sauce and served with garlic mashed potato$36.00
- **Chicken ScarparielloChef Francesco signature dish. 50/50 On and off the bone served with shiitake mushrooms, peppers, onions, potatoes in a brown sauce$39.00
- Chicken Parmigiana / FranceseAccompanied with mashed potatoes$30.00
- Grilled Chicken Broccoli RabeTwo pieces of grilled chicken served with broccoli rabe$27.00
Pesce
Food prepared may contain Milk, Eggs, Wheat or Nuts, Please advise your server of any allergies *Consumer advisory: Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy please let us know when ordering.- Grilled SalmonServed with sauté broccoli rabe and roasted potato$40.00
- Grilled Swordfish8 oz. of Grilled swordfish, peppers, onions and tomatoes$44.00
- Branzino OreganataServed with roasted potato and broccoli rabe$42.00
- **Shrimp ArrabbiataChef Francesco signature dish. 5 Jumbo shrimp served over sautéed spinach topped spicy arrabiata sauce$35.00
- Grilled BranzinoServed over fried crispy corn polenta, grilled asparagus, topped lemon garlic sauce$40.00
Carne
Food prepared may contain Milk, Eggs, Wheat or Nuts, Please advise your server of any allergies *Consumer advisory: Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy please let us know when ordering.- Bone-In Cowgirl(add melted gorgonzola and shiitake mushrooms for an additional charge)$58.00
- New Zealand Lamb ChopPanko herb mustard encrusted New Zealand lamb chops served with grilled asparagus and garlic mashed potatoes topped with a garlic rosemary demi-glaze$60.00
- Skirt SteakCooked in Brick Oven over garlic mashed potato finished with caramelized onions$42.00
- Sliced NY StripServed over soft corn polenta, sautéed spinach, sautéed in a white cipollini shallot vinegar$52.00
Brick Oven Pizza
Food prepared may contain Milk, Eggs, Wheat or Nuts, Please advise your server of any allergies *Consumer advisory: Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy please let us know when ordering.- Pepperoni$24.00
- Bianca SausageCrumbled sausage broccoli rabe and cherry peppers$24.00
- Grilled Chicken & SpinachSpinach, chicken and shiitake mushrooms$25.00
- Bacon Chicken Ranch$25.00
- Prosciutto Arugula$26.00
- Shrimp Arrabbiata$27.00
- Margherita$23.00
- Bianca Ricotta$24.00
Sides
Food prepared may contain Milk, Eggs, Wheat or Nuts, Please advise your server of any allergies *Consumer advisory: Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy please let us know when ordering.- Roasted Potatoes$12.00
- Broccoli Rabe$12.00
- Escarole & Beans$12.00
- Soft Polenta$12.00
- Grilled Vegetables$12.00
- Creamed Spinach$12.00
- Pepper and Potato$12.00
- Fried Polenta$12.00
- French Fries$12.00
- Baked Potato$12.00
- Sauté Spinach$12.00
- Asparagus$12.00
- Mashed Potatoes$12.00
Menu Photos
Menu Photos
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