Cellar Door Menu

4.4
(350+ Reviews)
  • FOOD

    • Coq Vin Blanc

      Chicken breast topped with a white wine, shallot, caper, butter, lemon and cream sauce on roasted potatoes.
      $27.00
    • Cajun-Style Shrimp

      Shrimp with a spicy blend of seasonings
      $17.00
    • Butternut Squash Curry

      Garlic, onion, spices and saffron rice.
      $17.00
    • Spaghetti Squash

      Onion, tomato, vinegar and artichoke hearts
      $15.00
    • Meatballs

      Ground beef, ricotta, oregano, garlic & onions served in a tomato sauce.
      $15.00
    • Memelas

      Oaxacan street food with black beans, queso fresco, and homemade salsa on a corn cake.
      $15.00
    • Avocado Toast

      Toasted country bread topped with avocado, lemon-marinated onions, toasted pine nuts & goat cheese.
      $15.00
    • Charred Asparagus

      Grill-charred asparagus with lemon.
      $13.00
    • Wagyu New York

      Wagyu New York Steak with roasted vegetables and sauteed mushrooms.
      $53.00
  • Cocktails

    • Lavender Smash

      Empress, lavender, lime, sage & St. Germain Soda
      $13.00
    • Pisco Sour

      Pisco, lemon, simple syrup & egg whites.
      $13.00
    • Humuhumunukunukuapua'a

      Bombay Sapphire, lemons, pineapple, orgeat & Peychaud's Bitters
      $12.00
    • Cosmopolitan

      Tito's, Cointreau, lime & cranberry
      $13.00
    • Corpse Reviver #2

      Hendrick's, Cointreau, Lillet Blanc, lemon & herbsaint
      $14.00
    • Smoke & Blood

      Plantation, Cointreau, smoked rosemary, lime, blood orange & Simple Syrup.
      $15.00
    • Irish Orange Mojito

      Jameson Orange, orange curaçao, lime, mint & Simple Syrup.
      $14.00
    • Gin Fizz

      Bombay Sapphire, egg whites, soda, lemon, lime & powdered sugar.
      $14.00
    • Mojito

      Plantation, lime, mint, simple syrup & soda.
      $14.00
    • Mai Thai

      Bacardi, orange curaçao, orgeat, lime & Simple Syrup.
      $14.00
    • Bittered Sling

      Basil Hayden's Dark Rye, angostura bitters & sugar.
      $12.00
    • Whiskey Sour

      Buffalo Trace, lemon, Simple Syrup & egg whites.
      $14.00
    • Negroni

      Campari, Bombay Sapphire & Carpano Antica.
      $14.00
    • Bijou

      Botanist, green chartreuse, Carpano Antica & Psychaud bitters.
      $15.00
    • Mosco Mule

      Tito's, Cock-N-Bull & lime.
      $11.00

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(559) 713-6835

101 W Main St, Visalia, CA 93291


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