Cellar Door Restaurant Menu

Fried polenta fries, rosemary, parmesan, tomato sauce

Traditional Italian saffron risotto balls, roasted peppers, mushrooms, green peas, smoked mozzarella, tomato sauce

P.E.I Mussels in a white wine tomato broth with crostini

Spicy grilled shrimps served with organic sprouts and Italian bomba sauce

Pickled peppers, cherry tomatoes, capers, olives, lemon dressing, breadcrumbs

Lightly flour dusted crispy fried squid served with horseradish sauce

Grilled lamb speducci, arugula, cherry tomatoes, olive oi

Chef’s choice of 3 Salami and cheese, olives, pickles & condiments

Romaine hearts, crispy prosciutto, parmesan, croutons, homemade Caesar dressing

Heirloom tomatoes, burrata, basil pesto, balsamic glaze

Tuscan kale, green apple, pine nuts, champagne vinaigrette, pecorino

House made spaghetti, San Marzano tomato sauce, basil guanciale, nduja,pecorino DOP

House made rigatoni, spicy fennel pork sausage, rappini, garlic, pecorino dop.

House made Mafalda pasta, braised veal shoulder, San Marzano tomato sauce, green onion, parmesan, chives.

House made fusilli pasta, grilled chicken, sundried tomato, mushrooms, pesto cream sauce.

Fusilli pasta, lamb, kale, bell peppers, pecorino, chives.

House made Mafalda pasta, asparagus, salmon, vodka infused rose sauce.

House made Mafalda, cremini, shitake, oyster, cream sauce, truffle oil, parmesan.

House made Gnocchi pasta, confit rabbit, mushrooms, parmesan, truffle oil.

House made tonnarelli pasta, bacon, asparagus, crab, egg yolk, parmesan, chives.

House made tonnarelli pasta, black tiger shrimps, crab, calamari, mussels, clams, white wine, crush tomatoes, chives.

Ravioli filled with lobster, sage, charred cherry tomatoes, butter sauce, white truffle oil, chives.

Carnaroli rice, white wine, mussels, clams, shrimp, crab, wine and tomato sauce, chives.

Grilled whole Mediterranean seabass, seasonal veggies, roasted potatoes, lime dressing

Grilled rib eye steak, red wine demi, fried polenta, seasonal veggies

(T)Crushed San Marzano tomatoes, fior di latte, salted ricotta, basil, fresh oregano, garlic, breadcrumbs.

(T)Crushed San Marzano tomatoes, fior di latte, basil, garlic, oregano, rapini, green chilies

(T)Crushed San Marzano tomatoes, fior di latte, ezzo pepperoni

(T)Crushed San Marzano tomatoes, basil, oregano, fior di latte, cured spicy salami, green chilies

(T)Crushed San Marzano tomatoes, fior di latte, Manchego, pecorino, Grana Padano, black truffle paste

(W)Charred cherry tomatoes, confit rabbit, fior di latte, red onion, capers, olives, basil, oregano, garlic, green chillies, garlic alio, sesame crust, chives

(W)Mixed mushrooms (cremini, oyster, shitake) caramelized onion, roasted garlic, asiago cheese, arugula, truffle oil, chives

(T)Crushed San Marzano tomatoes, fior di latte, pepperoni, house sausage, 'nduja sausage, garlic, basil, oregano

(T)Crushed San Marzano tomatoes, fior di latte, basil, garlic, eggplant, kale, bell peppers, red onion

Rosemary, caramelized onion, potatoes, burrata, parmigiana, chives

(W)Mascarpone, asiago, parmesan, prosciutto and arugula

(W)Mascarpone, asiago, figs, prosciutto and pistachio honey, sesame crust

(W)San Marzano tomatoes, basil, asiago cheese, grilled chicken, red onions, roasted peppers, chives

Indulge in a rich tiramisu made with our locally roasted coffee beans

Homemade Italian custard with fruit compote

Cannoli filled with vanilla infused ricotta cream