Lunch Specials
- Crispy Skin SalmonPan seared Verlasso salmon served on a spicy hatch chile cream sauce and topped with a pistachio gremolata. Served with two sides.
- Local Grassfed Beef & Italian Sausage LasagnaLayers of pasta, local Italian sausage and grassfed beef, ricotta, mozzarella cheese, marinara sauce and black olives. Served with garlic toast and one side.
Lunch Entrees
- Fresh Broiled Rainbow Trout (GF)Lightly seasoned filet broiled in butter and served with or without amandine brown butter. Trout filets may occasionally have small bones.
- Grilled Cajun Catfish (GF,DF)Fresh catfish fillet grilled with Cajun seasoning. Served with local brown rice and two lunch sides.
- Grilled Pork ChopCenter cut pork chop seasoned and grilled.
- Local Grass-Fed Meat LoafServed with tomato sauce, grated cheddar cheese, and scallions, or mushroom sauce with tomatoes.
- Jamaican Jerk ChickenSpicy grilled chicken breast served with savory local brown rice and two lunch sides. Not for the timid or faint of heart!
- Chicken St Caroline (GF)Grilled or fried chicken breast topped with melted mozzarella cheese and a white wine mushroom sauce with tomatoes.
- Chicken & DumplingsFresh chicken, homemade dumplings, carrots and peas. Served with one lunch side.
- Vegetable PlateServed with four lunch sides.
Lunch Sandwiches
- Avocado SandwichSliced avocado, provolone, sprouts, tomato, spinach, red onion, grilled red peppers, and herb mayonnaise on nine-grain bread. Served with potato chips and one side.
- Santa Fe Chicken WrapGrilled chicken, avocado, chipotle ranch, pepper jack cheese, roasted corn/black bean pico de gallo, and leaf lettuce on a whole wheat tortilla. Served with homemade chips, salsa, and one side. Gluten-Free Option: Served as two corn tortilla tacos.
- Sammy's Spicy Chicken Breast SandwichFried or grilled chicken breast on a wheat bun with spicy sauce, lettuce, tomato, onion, pepper jack cheese, and blue cheese dressing. Served with homemade chips, salsa, and one side.
- Turkey ClubTurkey, bacon, mozzarella, mayonnaise, spinach, tomato, and sprouts on sourdough or nine-grain bread. Served with homemade chips, salsa, and one side.
Dinner Specials
- Crispy Skin SalmonPan seared Verlasso salmon served on a spicy hatch chile cream sauce and topped with a pistachio gremolata.
- Local Grassfed Beef & Italian Sausage LasagnaLayers of pasta, local Italian sausage and grass fed beef, ricotta, mozzarella cheese, marinara sauce and black olives. Served with garlic toast. (no seconds).
Dinner & Sunday Entrees
- Grilled Rosemary Salmon (GF, DF)Grilled with fresh rosemary, fresh thyme, garlic and olive oil.
- Fresh Broiled Salmon (GF)Broiled in herb butter with fresh dill, thyme, white wine and capers.
- Fresh Broiled Rainbow Trout (GF)Lightly seasoned filet broiled in butter and served with or without amandine brown butter. Trout filets may occasionally have small bones.
- Grilled Cajun Catfish (GF, DF)Fresh catfish fillet grilled with Cajun seasoning. Served with local brown rice with choice of tartar sauce or cocktail sauce on the side.
- Grilled Pork Chop (GF, DF)Center cut pork chop seasoned and grilled.
- Local Grass-Fed Meat Loaf (GF)Served with tomato sauce, grated cheddar cheese, and scallions, or mushroom sauce with tomatoes.
- Chicken St. Caroline (GF)Grilled or fried chicken breast topped with melted mozzarella cheese and a white wine mushroom sauce with tomatoes.
A La Carte
- Protein
- Individual Gravy
Entree Salads & Soups
- Walnut Crusted Chicken SaladMixed field greens topped with fried walnut crusted chicken breast, mandarin oranges, dried cranberries, candied walnuts, tomatoes, red bell pepper and blue cheese crumbles. Served with honey Dijon dressing.$14.95
- Fried Chicken SaladFresh garden salad topped with strips of spicy fried chicken breast, tomatoes, cucumbers, onion, hardboiled egg, cilantro, croutons, and mozzarella. Served with any of our homemade dressings.$14.95
- Quinoa, Avocado & Kale SaladVegan - Organic quinoa, local baby kale, black beans, roasted corn, and tomatoes tossed in olive oil and served with an avocado half.$13.95
- Soup & SaladToday’s homemade soup and fresh garden salad.
- SoupCheck our daily specials for today's homemade soup. Choice of cup or bowl.
Kids Menu
- Kids Chicken FingersChoice of grilled or fried.
- Kids Rosemary Roasted ChickenChoice of white or dark.
- Kids Fried Catfish
- Kids SpaghettiGluten free pasta with homemade marinara sauce or butter sauce. Served with fresh fruit. Add meat loaf for $2.00.$7.95
- Kids Mac & Cheese
- Kids Grilled Cheese SandwichServed on Texas toast with fresh fruit.$7.95
- Kids Drink$1.95
Market Favorites
- Family Style Garden SaladSmall serves 4. Choice of 2 dressings\nMedium serves 8-10. Choice of 2 dressings. \nLarge serves 12-16. Choice of 3 dressings.
- Homemade DressingsPint serves 6$6.95
- Homemade Breads
- Pint GravyPint serves 6$7.95
- Chicken SaladHalf Pint = 1 serving\nPint = 2 servings
Homemade Desserts
- Homemade CobblerPEACH & BLUEBERRY$5.95
- Homemade Chocolate PieMade fresh daily with a graham cracker crust. Served with fresh whipped cream.$6.95
- Homemade Coconut Cream PieMade fresh daily with a graham cracker crust. Served with fresh whipped cream.$6.95
- Homemade Banana PuddingRipe bananas, gluten-free vanilla wafers, and fresh whipped cream.$6.95
- Homemade Brownie SundaeHomemade walnut brownie topped with Henry’s Homemade Vanilla Bean ice cream, homemade dark chocolate sauce, and walnuts. *Nut-Free Brownie Available Upon Request$7.95
- Haagen Dazs Vanilla Ice Crean$3.95
Homemade Dessert Feature
- Lemon Cheesecake$7.95
Non-Alcoholic Beverages
- Iced Tea$2.95
- Lemonade$3.50
- Topo Chico$4.50
- Soft Drink$2.95
- Juices$3.95
- Water
Menu Gallery
Menu Gallery
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