Cedar Point Bar & Kitchen Menu

Buffalo cauliflower fritters, parmesan, croutons, romaine and caesar dressing

2 smash burger patties, american cheese, caramelized onions, special sauce, lettuce, on toasted english muffin

Choice of protein (ribeye, chicken, pulled oats) cooked in a red curry sauce with sautéed green peppers and caramelized onions.

Custom blend beef with shredded lettuce and tomato.

Served with ketchup and pepper aioli.

Mixed greens, grilled chicken, bacon, tomato, blue cheese crumble, avocado, egg and blue cheese dressing

Fried green tomato, pimento cheese, bacon or tempeh bacon, shredded lettuce, basil aioli on toasted brioche.

Served with a side of garlic pepper aioli.

3 fried cauliflower fritters tossed in our buffalo sauce, served with apricot horseradish

Grilled corn off the cob topped with jerk spice, habanero lime aioli and blue cheese crumbles.

Creamy and cheesy cavatappi pasta with a crispy cheese top.

Creamy and cheesy cavatappi pasta with a crispy cheese top.

Potato and cheese pierogies, tortilla chips, queso, pico de gallo, sour cream, jalapeños, and scallions.

Pickled vegetables, cilantro, and jalapenos served in fresh lettuce cups.

braised and shredded brisket, roasted jalapeños, pimiento cheese, cheddar cheese and bacon. Served with special sauce.

Breaded and fried seitan served on a cornbread waffle, drizzled with BBQ sauce and syrup

Pan seared wild mushrooms over cavatappi pasta with a butternut squash herb sauce sauce topped with pecans and calabrian chile oil.

Pan seared wild mushrooms over cavatappi pasta with a romesco sauce. Topped with grilled lemon, parsley, and balsamic drizzle. *contains nuts *vegan

Korean corn cheese grits, topped with creole sauce with shrimp, tasso ham, andouille sausage. Serve with crispy shallot cornbread.

breaded and fried chicken cutlet on ciabatta bun, cheddar cheese, caramelized onions, spinach and pepper aioli

Custom blend beef with shredded lettuce and tomato.

Fried green tomato, pimento cheese, bacon or tempeh bacon, shredded lettuce, basil aioli on toasted brioche.

2 smash burger patties, american cheese, caramelized onions, special sauce, lettuce, on toasted english muffin

Special Grilled Cheese changes every wednesday. Check social media for this weeks creation.

Fried flounder on a long roll with hoagie relish, lettuce, tomato, onion and remoulade sauce. Choice of fries or salad.

Toasted sourdough with chorizo, cheddar, jack cheese, topped with pineapple salsa and avocado. Fries or salad.

Toasted sourdough with housemade pecan based veggie chorizo, cheddar, jack cheese, topped with pineapple salsa and avocado. Fries or salad. *Sub diaya for vegan

Mixed greens, grilled chicken, bacon, tomato, blue cheese crumble, avocado, egg and blue cheese dressing

Smoked chicken thigh over poppy seed hummus with an arugula, red onion and walnut salad with blueberries, with a lemon thyme ranch dressing.

Buffalo cauliflower fritters over romaine, croutons and daiya cheese. Served with green goddess dressing. Vegan

housemade brownie topped with ice cream, powdered sugar and caramel drizzle

vanilla ice cream topped with caramel drizzle

A single scoop of ice cream, typically includes a variety of flavors to choose from.

3 fried cauliflower fritters tossed in our buffalo sauce, served with apricot horseradish

Brussels sprouts are deep-fried and may be accompanied by a variety of garnishes such as cheese, acidic elements like vinegar, and herbs for added flavor.

Grilled Brussels sprouts, often accompanied by a light seasoning to enhance their natural flavors.

Romaine lettuce, croutons, and parmesan cheese, typically tossed in a Caesar dressing.

Fresh garden greens with house dressing - a perfect complement to any meal.

Mashed potatoes typically mixed with butter, milk, and seasoning.

Side of Korean cheese and corn grits

American-style grilled cheese with choice of fruit or fries for kids.

Grilled chicken with choice of fruit or fries.

Chicken tenders served with a choice of fruit or fries.

Seitan grilled to perfection, served with choice of fruit or fries.