Cedar Falls Brown Bottle Menu

Drizzled with rosemary hot honey & served with naan bread

Our version of Mexican street corn! Corn, scallions, serranos, cilantro and queso fresco cheese, served with blue corn chips

Your choice of: iceberg lettuce, spring blend

Spring blend topped with dried cherries and warm herbed goat cheese featuring chives and thyme; served with a homemade vinaigrette dressing

Mediterranean salmon, cucumber, red and yellow bell peppers, feta cheese, grape tomatoes, red onions and kalamata olives on a bed of lettuce; served with a homemade greek dressing

Mediterranean chicken, cucumber, red and yellow bell peppers, feta cheese, grape tomatoes, red onions and kalamata olives on a bed of lettuce; served with a homemade greek dressing

A blend of chicken, onions, peppers, chilies, cilantro and Cheese, layered with corn tortillas

Layers of pasta, shrimp and scallops covered in a rich cream sauce, topped with parmesan cheese

Butter, cream and parmesan cheese on fettuccine pasta. Gluten-free penne pasta available

Red and yellow peppers, zucchini, green onions, carrots, sugar snap peas and grape tomatoes sauteed in a homemade pesto with cheese tortellini

Serrano and poblano chili peppers, cilantro, red onion, red and yellow peppers in a sun-dried tomato pesto with cheese tortellini

Chicken sautéed in a creamy white sauce, tossed with chili pepper penne pasta

Roasted rosemary cashews, fontina cheese and green onions in a cream sauce, tossed with campanelle pasta

Prosciutto ham and mushrooms sautéed in alfredo sauce with a hint of garlic and tossed with campanelle pasta

Sun-dried tomatoes, marsala and thyme sauteed in a creamy garlic sauce, tossed with campanelle pasta

Italian sausage, three cheeses, italian seasonings and a creamy tomato sauce, baked with campanelle pasta

Edgewood peppered bacon, chicken and green onions with campanelle pasta in a creamy sauce with a touch of sweetness

Chicken sprinkled with bread crumbs, baked in a sauce of butter, garlic, dill and lemon, served over fettuccine pasta with parmesan cheese

Jumbo shrimp sprinkled with bread crumbs, baked in a sauce of butter, garlic, dill and lemon, served over fettuccine pasta with parmesan cheese

Rich tomato sauce, featuring a subtle blend of spices and herbs

Pasta stuffed with a seasoned beef mixture and baked in a marinara sauce

Portions of both beef and cheese

Chicken baked in tomato sauce with ham strips, mozzarella and parmesan cheeses

Chicken baked in marsala wine with fresh mushrooms and mozzarella cheese

Chicken stuffed with sun-dried tomatoes, goat cheese and fresh basil, baked with parmesan cheese and sprinkled with crumbled prosciutto ham

Orange roughy baked in a sauce featuring butter, parmesan cheese and green onions

Flaky salmon baked with our blend of seasonings, accompanied by a peach salsa featuring peaches, red peppers, green onions, ginger and jalapeños

Green peppers, black olives, green olives, onions, mushrooms, pepperoni, salami, sausage and canadian bacon

Green peppers, black olives, green olives, onions, mushrooms, pepperoni, salami, sausage & canadian bacon

Super creamy mac & cheese, campanelle noodles, blend of cheeses, bacon & chives

Sugar snap peas tossed in olive oil with oregano, garlic, parmesan & fresh dill

Upcharge $1. Corn, scallions, serranos, cilantro & queso fresco cheese, served with blue corn chips

Red and yellow peppers, zucchini, green onions, carrots, sugar snap peas and grape tomatoes sauteed in a homemade pesto and sprinkled with parmesan cheese

Ladyfingers dipped in espresso and covered in mascarpone

Ice cream topped with chocolate sauce, caramel sauce or strawberries, whipped cream and a cherry

Rich, red velvet cheesecake over a chocolate cookie crust, covered with a cream cheese frosting

A chocolate lovers dream. Dense, gooey and warm, topped with vanilla ice cream

Baked apple wrapped in a flaky crust, served hot with hansen's vanilla ice cream

Makers mark bourbon

Crème de almond

Brandy

Kahlua, crème de banana & malibu

Crème de menthe

Baileys irish cream & butterscotch schnapps

Breaded chicken tenders served with applesauce

6 inch thin crust pizza with cheese made just for you with your choice of one topping

Oreo cookies served with personal teapot of milk

Lemonade, blue raspberry and starry

Grenadine and starry

Serrano-infused 100% agave tequila, cointreau & fresh lime juice

Tequila, cointreau, hibiscus & fresh lime juice

Tequila, cointreau, ginger, strawberry, basil, cucumber & fresh lime juice

Tequila, cointreau, and sweet & sour

Ancho reyes, tequila, grapefruit, lime & peach

Tequila, passionfruit, lime & grapefruit

Gin, vodka, rum, triple sec & pepsi

Vodka & our signature bloody mary mix

Bagger vodka, fresh lime juice & topo chico mineral water with a twist of grapefruit

Vodka or gin

Vodka or gin & olive juice

Absolut citron vodka, cointreau, fresh lime juice & cranberry juice

Malibu rum, peach schnapps, absolut mandrin vodka & fruit juices

Citron vodka, cointreau & lemonade

Baileys irish cream, godiva white chocolate, kahlua, chambord & cream

Kahlua, absolut vanilla vodka & espresso

Cucumber vodka, ginger, basil & fresh lime juice

Cedar ridge bourbon, cedar ridge rye & bitters

Cedar ridge bourbon, cedar ridge rye, sweet vermouth & bitters

Makers mark bourbon, passionfruit, chili & soda

Serrano-infused gin, cucumber vodka, ginger & lime

Serrano-infused gin, lime & pineapple

Gin, ginger, lime & grapefruit

Vodka, fresh lime juice & ginger beer**

Peach vodka, fresh lime juice & ginger beer**

Vodka, hibiscus, fresh lime juice & ginger beer**

Strawberry vodka, fresh lime juice & ginger beer**

Vodka, coconut rum, pineapple & cranberry

Vodka, hibiscus, lemon & fresh basil

Red wine punch with a blend of citrus fruits

Raspberry cuban spritzer

Cuban spritzer with bacardi lime, malibu rum, pineapple, lime & mint

Rum with cream of coconut, pineapple & orange juice

Rum, pineapple & orange juice, cream of coconut, grenadine & topped with dark rum

Rum, blue curacao, cream of coconut & pineapple juice

Semi-sparkling wine with a lively and bright ruby-red color; a soft and harmonious taste

Effervescent with sweet fruit and floral flavors

Sophisticated, lively and floral. Combines apple blossom and golden pear with a flinty minerality

Intense and smooth, with ginger, lemongrass and dried lemon thyme on a plump and juicy frame. Notes of dried apricot and toasted green tea. Wine Spectator: 92

Complex fruit tones, from pear and apple to nectarine. Balanced and elegant with toasted oak, vanilla, and hints of crème brûlée

Big aromas of black cherry, plum, cassis, vanilla and oak. Flavors of cherry, cassis, blackberry, plum and a hint of chocolate. Balanced with a long, textured finish

Wild berries, sweet herbs and cedar intensify on the palate with Chambord, chocolate nib, mocha and licorice flavors. Savory notes of black pepper and cigar balance the richness of the fruit. Smooth and supple

Intense and racy blend of three estate-grown reds. A lush mix of fresh blue fruit, chocolate and crushed violet aromas. Juicy, mouthwatering flavors of blackberry, blueberry and sweet oak mingle with back notes of earthiness and pepper spice and fine, dusty tannins that coat the palate. Balanced and complex

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously for a smooth and luscious finish

not available for 1/2 price offer

not available for 1/2 price offer

not available for 1/2 price offer

not available for 1/2 price offer

not available for 1/2 price offer

not available for 1/2 price offer

not available for 1/2 price offer

Pasta stuffed with a blend of three cheeses & baked in a marinara sauce

Roasted rosemary cashews, fontina cheese and green onions in a cream sauce, tossed with campanelle pasta

Italian sausage, three cheeses, italian seasonings and a creamy tomato sauce, baked with campanelle pasta

Mediterranean chicken, cucumber, red and yellow bell peppers, feta cheese, grape tomatoes, red onions and kalamata olives on a bed of lettuce; served with a homemade greek dressing

Chicken baked in tomato sauce with ham strips, mozzarella and parmesan cheeses. Served with a twice-baked potato

Chicken baked in marsala wine with fresh mushrooms and mozzarella cheese. Served with a twice-baked potato

Orange roughy baked in a sauce featuring butter, parmesan cheese and green onions. Served with a twice-baked potato

Flaky salmon baked with our blend of seasonings, accompanied by a peach salsa featuring peaches, red peppers, green onions, ginger and jalapeños. Served with a twice-baked potato

Pasta stuffed with a blend of three cheeses & baked in a marinara sauce

Roasted rosemary cashews, fontina cheese and green onions in a cream sauce, tossed with campanelle pasta

Italian sausage, three cheeses, italian seasonings and a creamy tomato sauce, baked with campanelle pasta

Mediterranean chicken, cucumber, red and yellow bell peppers, feta cheese, grape tomatoes, red onions and kalamata olives on a bed of lettuce. Served with a homemade greek dressing

Chicken baked in tomato sauce with ham strips, mozzarella and parmesan cheeses. Served with a twice-baked potato

Chicken baked in marsala wine with fresh mushrooms and mozzarella cheese. Served with a twice-baked potato

12-ounce portion, choice cut of tender beef, slow roasted to your specifications. Horseradish sauce available. Served with a twice-baked potato

Orange roughy baked in a sauce featuring butter, parmesan cheese and green onions. Served with a twice-baked potato

Flaky salmon baked with our blend of seasonings, accompanied by a peach salsa featuring peaches, red peppers, green onions, ginger and jalapeños. Served with a twice-baked potato